Effect of Dietary Protein Concentration and Stocking Density on Production Characteristics of Pond-Raised Channel Catfish Ictalurus punctatus

Diets containing 28% and 32% crude protein were compared for pond‐raised channel catfish Ictalurus punctatus stocked at densities of 14,820, 29,640, or 44,460 fish/ha. Fingerling channel catfish with average initial weight of 48.5 g/fish were stocked into 30 0.04‐ha ponds. Five ponds were randomly allotted for each dietary protein ± stocking density combination. Fish were fed once daily to satiation for two growing seasons. There were no interactions between dietary protein concentration and stocking density for any variables. Dietary protein concentrations (28% or 32%) did not affect net production, feed consumption and weight gain per fish, feed conversion ratio, survival, processing yields, fillet moisture, protein and ash concentrations, or pond water ammonia and nitrite concentrations. Fish fed the 32% protein diet had slightly but significantly lower levels of visceral and fillet fat than fish fed the 28% protein diet. As stocking density increased, net production increased, while weight gain of individual fish, feed efficiency, and survival decreased. Stocking densities did not affect processing yield and fillet composition of the fish. Although highly variable among different ponds and weekly measurements, ponds stocked at the highest density exhibited higher average levels of total ammonia‐nitrogen (TAN) and nitrite‐nitrogen (NO₂‐N) than ponds stocked at lower densities. However, stocking density had no significant effect on un‐ionized ammonia‐nitrogen (NH₃‐N) concentrations, calculated based on water temperature, pH, and TAN. By comparing to the reported critical concentration, a threshold below which is considered not harmful to the fish, these potentially toxic nitrogenous compounds in the pond water were generally in the range acceptable for channel catfish. It appears that a 28% protein diet can provide equivalent net production, feed efficiency, and processing yields as a 32% protein diet for channel catfish raised in ponds from advanced fingerlings to marketable size at densities varying from 14,820 to 44,460 fish/ha under single‐batch cropping systems. Optimum dietary protein concentration for pond‐raised channel catfish does not appear to be affected by stocking density.