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Effects of feeding regimen of dietary Aspergillus oryzae on the growth performance,intestinal morphometry and blood profile of Nile tilapia (Oreochromis niloticus)
Authors:Mahmoud A O Dawood  Nabil M Eweedah  Eman Moustafa Moustafa  Mohamed G Shahin
Abstract:The current study was conducted to evaluate the feeding regimen of Aspergillus oryzae (ASP) on the growth, intestinal histomorphology and blood profile of Nile tilapia (Oreochromis niloticus). Four different ASP‐feeding regimens were evaluated, including feeding the basal diet continuously (control), feeding ASP (1 g/kg) continuously (ASPC), feeding ASP for 1 day and the next day without (ASPF1) or feeding ASP for 1 day and the two next days without (ASPF2). After 60 days, the final weight, weight gain, SGR, feed intake, protein efficiency, protein gain, body protein content, haematocrit, haemoglobin, and RBC and WBC values were increased significantly (p < 0.05) with lower glutamic‐pyruvate transaminase in ASPC group compared to the control without no difference (p > 0.05) with ASPF1‐feeding regimen. Interestingly, glutamyl oxaloacetic transaminase was significantly reduced in all feeding regimens compared to the control (p < 0.05). Protease, lipase and villi length were significantly (p < 0.05) improved in all feeding regimens compared to the control, while amylase activity increased only in ASPC group. Thus, the obtained results indicated that all ASP‐feeding regimens resulted in quite similar outcomes with respect to growth, digestive enzyme activity and intestinal histomorphology.
Keywords:   Aspergillus oryzae     blood profile  digestive enzyme activity  feeding regimen  growth  intestinal histomorphology  Nile tilapia
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