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Comparative Study of the Nutritional Properties of 67 Potato Cultivars (Solanum tuberosum L.) Grown in China Using the Nutrient-Rich Foods (NRF11.3) Index |
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| Authors: | Wu Yu Hu Honghai Dai Xiaofeng Zhang Hong Xu Fen Hu Hanmin Guo Zhiqian |
| Institution: | 1.Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing, 100193, China ;2.Hefei CAAS Nutridoer Co. Ltd., Hefei, 238000, China ;3.Seed Administration Station of Anding District, Dingxi, 743000, China ;4.Guyuan Branch of Ningxia Academy of Agriculture and Forestry Sciences, Guyuan, 756000, China ; |
| Abstract: | Plant Foods for Human Nutrition - The overall nutritional properties of tubers from 67 potato cultivars were systematically evaluated in this study by adopting the Nutrient-Rich Foods (NRF11.3)... |
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