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Invasion and colonization of mature apple fruit by Erwinia amylovora tagged with bioluminescence genes
Authors:Koji Azegami  Takanori Tsukamoto  Takayuki Matsuura  Tatsuji Ohara  Yasuhiro Inoue  Akifumi Mizuno  Kouji Yoshida  Hideo Bessho  Shigeru Kimura  Masao Goto
Institution:(1) National Agricultural Research Center, Tsukuba, Ibaraki 305-8666, Japan;(2) Yokohama Plant Protection Station, Yokohama, Japan;(3) National Institute of Fruit Tree Science, Tsukuba, Japan;(4) National Institute of Fruit Tree Science, Morioka, Japan;(5) Shizuoka University, Shizuoka, Japan
Abstract:Invasion and colonization of mature apple fruit by a transformant of Erwinia amylovora tagged with bioluminescence genes from Vibrio fischeri was examined. The transformant was deposited on cut surfaces of fruit stems, wounds on the shoulders and calyces, injured fruit-bearing twigs of harvested apple fruit, and cut fruit flesh. After incubation in closed stainless steel or plastic boxes at 25°C, fruit were periodically observed with a two-dimensional luminometer. The presence of the transformant in luminous areas was confirmed by isolating it on selective media. E. amylovora, when deposited in fruit stems: (1) can invade mature as well as immature apple fruit; (2) vertically and horizontally spreads and colonizes along vascular bundles, increasing its population; (3) reaches the calyx end and the flesh just under the exocarp within 3–4 days after inoculation; (4) when deposited on cut fruit flesh, irrespective of its maturity, can easily increase its population and survive 2–4 weeks or more at 25°C; and (5) even at the time of fruit maturation, can migrate within twigs rapidly and reaches the abscission layers between fruit-bearing twigs and fruit stems.
Keywords:Apple  Fire blight                  Erwinia amylovora                Invasion  Colonization  Bioluminescence
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