| 草莓新品种‘红袖添香’ |
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| 引用本文： | 张运涛,王桂霞,董静,钟传飞,王丽娜,常琳琳. 草莓新品种‘红袖添香’[J]. 园艺学报, 2013, 40(12): 2533-2534 |
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| 作者姓名： | 张运涛 王桂霞 董静 钟传飞 王丽娜 常琳琳 |
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| 作者单位： | （北京市农林科学院林业果树研究所，北京 100093） |
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| 摘 要： | ‘红袖添香’草莓是以‘卡姆罗莎’为母本，‘红颜’为父本杂交育成。果实长圆锥形或楔形，平均单果质量26.5 g，最大果质量98.0 g，红色，光泽强，有香味，耐贮运，可溶性固形物含量10.5%，维生素C 0.485 mg · g-1，总糖4.48%，总酸0.48%，果实硬度3.159 kg · cm-2，抗白粉病。在北京地区日光温室条件下1 月上中旬成熟。
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| 关 键 词： | 草莓 品种 |
A New Strawberry Cultivar‘Hongxiu Tianxiang’ |
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| ZHANG Yun-Tao,WANG Gui-Xia,DONG Jing,ZHONG Chuan-Fei,WANG Li-Na,CHANG Lin-Lin. A New Strawberry Cultivar‘Hongxiu Tianxiang’[J]. Acta Horticulturae Sinica, 2013, 40(12): 2533-2534 |
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| Authors: | ZHANG Yun-Tao WANG Gui-Xia DONG Jing ZHONG Chuan-Fei WANG Li-Na CHANG Lin-Lin |
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| Affiliation: | （Institute of Forestry and Pomology，Beijing Academy of Agriculture and Forestry Sciences，Beijing 100093，China） |
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| Abstract: | ‘Hongxiu Tianxiang’is a new strawberry cultivar which is derived from the cross between‘Camarosa’as female parent and‘Benihoppe’as male parent. The fruit is long cone-shaped orwedge-shaped. The average fruit weight is 26.5 g and the largest fruit weight is 98.0 g. The fruit is red withstrong glossiness and excellent aroma，and suitable for storage and transportation. It contains soluble solidsof 10.5%，vitamin C of 0.485 mg · g-1，the total sugar of 4.48%，the total acid of 0.48%，and fruit firmnessof 3.159 kg · cm-2. It is resistance to powdery mildew. The ripening date is in early-mid January in thegreenhouse of Beijing. |
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| Keywords: | strawberry cultivar |
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