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西藏青稞品质改良的趋势及对策
引用本文:栾运芳,何燕. 西藏青稞品质改良的趋势及对策[J]. 大麦与谷类科学, 2004, 0(2): 1-4
作者姓名:栾运芳  何燕
作者单位:西藏农牧学院农学系,西藏八一,860000;西藏农牧学院农学系,西藏八一,860000
摘    要:生态因子、土壤质地、肥力及栽培措施 ,品种品质的遗传特性与生态环境的协调性 ,以及当地青稞的消费状况 ,是西藏青稞生产上不可忽视的问题。青稞生产如何根据生态条件种植适销对路的优质青稞品种 ;建立优质青稞生产基地、集中连片、区域化种植 ;实施优质配套栽培技术 ;优质优价 ,单收、单贮 ,将成为促进西藏农村和农业经济发展的重要途径。

关 键 词:品质改良  对策  青稞  西藏
修稿时间:2003-12-22

Tendency and Countermeasures on Breeds Improvement of Tibet Highland Barley
Luan Yunfang He Yan. Tendency and Countermeasures on Breeds Improvement of Tibet Highland Barley[J]. Barley and Cereal Sciences, 2004, 0(2): 1-4
Authors:Luan Yunfang He Yan
Abstract:The problem of ecological factor, soil texture,fertilizer, cultivation measures, coordination nature of the breed quality and ecological environment, the consuming conditions of the local highland barley are the problems that can not be hnglected in the production of Tibet highland barley. To improve the economic development of Tibet countryside and agriculture, the major ways would be: plant high-quality varieties of highland barley suitable for sale according to ecological condition in the production of highland barley; set upfine-quality production base, concentrate and join scattered pieces of land together,regionalizing plant; use fine-quality and complete sets of cultivation techniques; carry out high quality and good price, separate harvest and separate storage.
Keywords:Breed improvement  Countermeasures  Highland barley  Tibet  
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