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纯牛奶中抗菌药物残留的检测
引用本文:白建,黄素珍.纯牛奶中抗菌药物残留的检测[J].乳业科学与技术,2006,28(1):15-17.
作者姓名:白建  黄素珍
作者单位:山西农业大学动物科技学院,山西交城,030801
摘    要:为了解山西省交城县各大超市销售纯牛奶中抗菌药物残留情况,随机采购此牛奶50份,分别用TTC法、微生物检测法和酶标免疫分析法进行抗生素残留检测。TTC法检测出阳性率为8%,可疑率为6%;微生物法检测出青霉素类残留阳性率为10%。酶标免疫分析法检测出四环素类阳性率为8%;链霉素残留阳性率为22%;磺胺二甲嘧啶检测全部为阴性。结果表明,交城县各大超市售纯牛奶中有部分存在抗菌药物残留。

关 键 词:纯牛奶  抗菌药物  残留
文章编号:1671-5187(2006)01-0015-03
收稿时间:2005-08-25
修稿时间:2005年8月25日

Assay on Residue of Antibiotics in Pure Milk
Bai Jian,Huang Suzhen.Assay on Residue of Antibiotics in Pure Milk[J].JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY,2006,28(1):15-17.
Authors:Bai Jian  Huang Suzhen
Institution:School of Animal Science and Technology, Shanxi Agricultural University, Taigu of Shanxi 030801, P. R. China
Abstract:50 samples were selected in order to know the situation of antibiotic residue in milk from JiaoCheng, and detected the antibiotic residue by TTC,ELISA and microbiological examination. Positive rate was 8%, suspicious rate is 6%. Positive rate of penicillin residue, tetracycline residue and streptomycin residue was respectively 10%, 8% and 22%. Sulfamethazine residue was negative. The test results showed that the residue of antibiotics in milk from JiaoCheng market is higher.
Keywords:pure milk  antibiotics  residue
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