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Transfer of 137Cs and 40K from Agricultural Soils to Food Products in Terrestrial Environment of Tarapur, India
Authors:Rajesh H Panchal  Devendar D Rao  Bipin H Mehta
Institution:1. Department of Chemistry, University of Mumbai, Vidyanagari, Santacruz (E), Mumbai, 400098, India
2. Environmental Survey Laboratory, Health Physics Division, Bhabha Atomic Research Centre, TAPS Colony, TAPP (Post), Thane (Dt), 401504, India
Abstract:The 137Cs and 40K activities and transfer factors from soil to vegetables, grass, and milk from villages located around Tarapur Atomic Power Station (TAPS) were determined using high-resolution gamma spectrometry. A total of 32 soil, 21 vegetable, 23 dry paddy grass, and 23 milk samples were collected from 23 different agricultural farms from various villages around TAPS to determine transfer factors for natural environment. The mean concentration values for 137Cs and 40K in soil, grass, and milk were 2.39?±?0.86 Bq kg?1, 0.31?±?0.23 Bq kg?1, and 12.4?±?5.7 mBq L?1 and 179?±?31 Bq kg?1, 412?±?138 Bq kg?1, and 37.6?±?9.3 Bq L?1, respectively, for soil?Cgrass?Cmilk pathway. In the soil?Cvegetation pathway, the mean concentrations values for 137Cs and 40K were 2.15?±?1.04 Bq kg?1, 16.5?±?7.5 mBq kg?1, and 185?±?24, 89?±?50 Bq kg?1, respectively. The evaluated mean transfer factors from soil?Cgrass, grass?Cmilk, and soil?Cvegetation for 137Cs were 0.14, 0.0044, and 0.0073 and that of 40K were 2.42, 0.0053, and 0.49, respectively. Only 15 out of total 44 milk and vegetable samples were detected positive for 137Cs, indicating a very low level of bioavailability.
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