首页 | 本学科首页   官方微博 | 高级检索  
     检索      

伴生栽培小麦产量与品质性状的研究
引用本文:孙丽娜,傅兆麟,汪桐,余薇,宫晶,何丽香.伴生栽培小麦产量与品质性状的研究[J].中国农学通报,2012,28(15):102-105.
作者姓名:孙丽娜  傅兆麟  汪桐  余薇  宫晶  何丽香
作者单位:1. 淮北师范大学生命科学学院,安徽淮北235000;安徽省资源植物重点实验室,安徽淮北235000
2. 淮北师范大学生命科学学院,安徽淮北,235000
基金项目:安徽省教育厅自然科学基金重点项目,安徽省资源植物生物学重点实验室基金
摘    要:为了解伴生栽培小麦产量和品质性状及合理开发利用伴生栽培小麦的优异性状,以6个伴生栽培小麦基因型和6个普通栽培小麦基因型为试验材料,对伴生栽培小麦产量与品质性状进行了研究。结果表明,伴生栽培小麦收获指数平均值为0.3823,普通栽培小麦比其高了28.0%,两者差异极显著;伴生栽培小麦单株穗数比普通栽培小麦多6.0穗,多出幅度为50.5%,两者差异极显著,千粒重平均值为26.38 g,普通栽培小麦是伴生栽培小麦的1.68倍,差异极显著,穗粒数差异不显著;6个伴生栽培小麦的蛋白质含量平均值为14.53%、湿面筋含量平均值为37.00%、沉降值的平均值为30.72%,均高于普通栽培小麦,差异极显著,水分为12.82%,小于普通栽培小麦,与普通栽培小麦比较差异显著。

关 键 词:种质资源  种质资源  
收稿时间:2011/11/9 0:00:00
修稿时间:2011/12/28 0:00:00

Investigation of the Yield and Quality Traits of the Auxiliary Triticum aestivum
Sun Lina , Fu Zhaolin , Wang Tong , Yu Wei , Gong Jing , He Lixiang.Investigation of the Yield and Quality Traits of the Auxiliary Triticum aestivum[J].Chinese Agricultural Science Bulletin,2012,28(15):102-105.
Authors:Sun Lina  Fu Zhaolin  Wang Tong  Yu Wei  Gong Jing  He Lixiang
Institution:1,2(1College of Life Science,Huaibei Normal University,Huaibei Anhui 235000;2Anhui Key Laboratory of Plant Resources and Biology,Huaibei Anhui 235000)
Abstract:In order to study the yield and quality of auxiliary Triticum aestivum and rationally explore excellent traits auxiliary Triticum aestivum,6 ordinary Triticum aestivum genotypes and 6 auxiliary Triticum aestivum genotypes were used to study the yield and quality of auxiliary Triticum aestivum.The results showed that: ordinary Triticum aestivum was 28% higher than auxiliary Triticum aestivum on harvest index of the latter was 0.3823,the difference was significant.About spike number of a single plant,test showed that,auxiliary Triticum aestivum was 6.0 more than ordinary Triticum aestivum,by more than 50.5%,the difference was significant.Significant difference indicated that,ordinary Triticum aestivum was 1.68 times of auxiliary one on 1000-grain weight,which was 26.38 g on average.But there was no difference on grains.The results showed the average on protein content,wet gluten content and zeleny of ordinary Triticum aestivum was much higher than the auxiliary Triticum aestivum genotype,the average percentage were 14.53%,37.00% and 30.72%,respectively.The moisture content of auxiliary Triticum aestivum was 12.82%,which was much lower than the ordinary one.
Keywords:auxiliary Triticum aestivum  1000-grain weight  quality  quality analysis
本文献已被 CNKI 万方数据 等数据库收录!
点击此处可从《中国农学通报》浏览原始摘要信息
点击此处可从《中国农学通报》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号