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马铃薯加工环境保护对策研究——以贵州省为例
引用本文:张建.马铃薯加工环境保护对策研究——以贵州省为例[J].贵州大学学报(农业与生物科学版),2010,29(4):374-376.
作者姓名:张建
作者单位:贵州省农业科学院,贵州,贵阳,550006
摘    要:马铃薯淀粉加工生产中会产生大量的高浓度酸性有机废水,为了防止废水对农业和江、湖、海、河的污染,本文结合行业技术发展趋势,对马铃薯加工环境保护进行了对策研究,以促使马铃薯加工业的发展。

关 键 词:马铃薯加工  废水处理  环境保护

Environmental Protection Measures toward Potato Processing——Taking Guizhou Provence as an Example
ZHANG Jian.Environmental Protection Measures toward Potato Processing——Taking Guizhou Provence as an Example[J].Journal of Mountain Agriculture & Biology,2010,29(4):374-376.
Authors:ZHANG Jian
Institution:ZHANG Jian ( Guizhou Academy of Agricultural Sciences, Guiyang Guizhou 550006, China)
Abstract:Amount of acidic waste water may be produced during potato starch processing. In order to prevent agriculture, river, lake, sea and stream from pollution, the countermeasures were put forward for environment protection by combining with agricultural technology trends in the present study, which might promote the smooth development of the potato processing industry.
Keywords:potato processing  wastewater treatment  environmental protection
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