| 网络信息技术在农业高校食品学科教学中的应用与探索 |
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| 引用本文： | 宋晓燕,张淑利,崔如芳,李燕,朱伟,赵仲麟,马斌强,袁超.网络信息技术在农业高校食品学科教学中的应用与探索[J].农业网络信息,2014(4):137-139. |
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| 作者姓名： | 宋晓燕 张淑利 崔如芳 李燕 朱伟 赵仲麟 马斌强 袁超 |
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| 作者单位： | 河南农业大学;郑州轻工业学院食品与生物工程学院; |
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| 基金项目： | 河南省重点科技攻关计划项目(编号:112102110025) |
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| 摘 要： | 为适应新形势下农业高校食品学科的教学要求,本文阐述了网络信息技术在食品学科教学中应用的意义,通过网络信息技术与传统教学模式有益结合,提高了食品学科教学质量,同时对农业高校食品学科实现信息技术课程化进行了初步探索。
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| 关 键 词： | 农业高校 网络信息 食品学科 实践与改革 |
Application and Exploration of Network Information Technology on Food Specialty Teaching in Agricultural University |
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| SONG Xiaoyanl,ZHANG Shul？,CUI Rufang,LI Yan,ZHU Wei,ZHAO Zhonglin,MA Binqiang,YUAN Chao.Application and Exploration of Network Information Technology on Food Specialty Teaching in Agricultural University[J].Agriculture Network Information,2014(4):137-139. |
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| Authors: | SONG Xiaoyanl ZHANG Shul？ CUI Rufang LI Yan ZHU Wei ZHAO Zhonglin MA Binqiang YUAN Chao |
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| Institution: | 1 (1.Henan Agricultural University, Henan Zhengzhou 450002; 2.School of Food and Biological Engineering, Zhengzhou University of Light Industry, Henan Zhengzhou 450002) |
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| Abstract: | To adapt to current teaching requirements of food specialty in agricultural university, this paper elaborated the meaning of network information technology in food specialty teaching. Through the combination of network information technology and traditional teaching, teaching quality and effect were optimized, and the application of network information technology in food specialty teaching of agricultural university was explored. |
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| Keywords: | agricultural university network information technology food specialty practice and reform |
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