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日粮不同磷水平和钙磷比例对香猪钙磷代谢的影响
引用本文:王凤来,陈清明,张曼夫,许民强.日粮不同磷水平和钙磷比例对香猪钙磷代谢的影响[J].中国畜牧杂志,1999,35(6):8-11.
作者姓名:王凤来  陈清明  张曼夫  许民强
作者单位:中国农业大学动物科技学院,北京,100094
摘    要:36 头香猪生长阶段去势公猪,通过3 ×3 交叉分组设计,随机分配到9 个处理中,每个处理4个重复,每个重复1 头猪。试验两个因子中日粮磷3 个水平分别为0 .3 % 、0 .6 % 和0 .9 % ,日粮钙磷比的3 个水平为1 1 、1 .25 1 和1 .5 1 。试验基础日粮由玉米、豆粕、血粉和苜蓿粉组成,各处理日粮磷水平和钙磷比用分析纯CaCO3 、Na2HPO4 和CaHPO4 调配。两期钙磷代谢试验结果表明,提高日粮磷水平线性增加香猪钙磷采食量、粪钙磷和尿磷(P< 0 .01) ,0 .6 % 的日粮磷水平在两期试验中表现出最高的磷存留量和磷表观利用率。随日粮钙磷比增加,钙的采食量、粪钙磷和尿钙逐渐增加(P< 0 .01) ,而尿磷逐渐减少(P< 0 .01) 。在体重7kg 时,当钙磷比为1 .25 1 时,钙的表观消化率和表观利用率显著高于1 1组(P< 0 .05) 。在体重17kg 时,钙磷的存留量、钙的表观利用率和磷的表观消化率在日粮钙磷比1 1 时表现最大值(P< 0 .01) ,并且日粮磷和钙磷比互作效应显著影响粪钙磷、尿磷、钙磷存留量、磷的表观消化率和钙磷表观利用率(P< 0 .01)

关 键 词:香猪    钙磷比  钙磷代谢

Effect of Dietary Phosphorus and the Proportion of Calcium to Phosphrous on Its Metabolism in Growing Pig
Wang Fenglai,Chen Qingming,Zhang Mangfu,Xu Minqiang.Effect of Dietary Phosphorus and the Proportion of Calcium to Phosphrous on Its Metabolism in Growing Pig[J].Chinese Journal of Animal Science,1999,35(6):8-11.
Authors:Wang Fenglai  Chen Qingming  Zhang Mangfu  Xu Minqiang
Abstract:Thirty-six growing castrated Xiang pigs two metabolism trials based on body weingt 7kg and 17kg.The design of the two metabolism trials used in a 3×3 factorial trial (9 treatments,4 duplicates per treatment,one pig per duplicate and metabolism cage).The basal diet contented 0.29% phosphorus and 0.30% calcium and consisted of corn,soybean,blood meal and alfalfa meal.For 9 treatment diets,levels of phosphorus were 0.3%,0.6% and 0.9% and levels of calcium to phosphorus ratio were 1:1 1.25:1 and 1.5:1.The levels of dietary phosphorus and calcium to phosphorus ratio in the diets were formulated from CaCO\-3,Na\-2HPO\-4 and CaHPO\-4.Calcium and phosphorus intake,fecal calcium and phosphorus and urinary phosphorus showed linear increase of dietary phosphorus level from 0.3% to 0.9%.There was a greater retention and apparent availability of phosphorus which was most evident in 0.6% dietary phosphorus level in two trials(P<0.01).Increasing the ratio of dietary calcium to phosphorus increased gradually in calcium intake,fecal calcium ,fecal phosphorus,urinary calcium and reduced gradually in urinary phosphorus in two trials(P<0.01).For 7kg body weight,the digestibility and availability of calcium was higher with 1.25:1 than 1:1(P<0.05).For 17kg bodyweight ,calcium retention,digestibility and availability wer highest in 1:1 calcium to phosphorus ratio(P<0.01).Statitical analysis of fecal calcium and phosphorus,urinary phosphorus,the retenton of calcium and phosphous,apparent digestibllity of phosphorus and apparent availability of phosphorus and calcium showed there was a significant interaction of phosphorus and the ratio of calcium to phosphorus(P<0.05).
Keywords:Phosphoras  Calcium to phosphorus ratio  Xiang pig  Metabolism
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