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The Influence of Forage/Concentrate Ratio and Full Fat Soya By-Pass Supplementation on the Fatty Acids Profile from the Carcase of Fatting Lambs |
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| Authors: | D. Mierlita C. Pascal St. Daraban F. G. Lup C. Maerescu |
| Affiliation: | [1]Department of Animal Science, University of Oradea, Oradea City, Magheru Blvd, Romania [2]University of Agricultural Sciences and Veterinary Medicine lasi, lasi 700489, Romania [3]University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca 4003 72, Romania |
| Abstract: | Forage/concentrate ratio, full fat soya by-pass, PUFA Omega 3 and CLA, lambs |
| Keywords: | Forage/concentrate ratio full fat soya by-pass PUFA Omega 3 and CLA lambs |
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