| PST脂质体在猪血浆中稳定性的研究 |
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| 引用本文： | 胥传来,乐国伟,姚惠源.PST脂质体在猪血浆中稳定性的研究[J].四川畜牧兽医,2002,29(2):21-22. |
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| 作者姓名： | 胥传来 乐国伟 姚惠源 |
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| 作者单位： | 江南大学食品学院,江苏无锡,214036 |
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| 摘 要： | 本文旨在通过逆相蒸发法制备PST脂质体，通过测定酸价，丙二醛含量的变化，并做了猪血浆体外24h实验，验证了PST脂质体在血浆中能稳定存在，为PST脂质体的临床应用作初步的研究。
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| 关 键 词： | 脂质体 PST 逆相蒸发法 包封率 猪 血浆 稳定性 |
| 文章编号： | 1001-8964(2002)02-0021-02 |
| 修稿时间： | 2001年8月26日 |
A Study of the Stability on the PST Lipoplast of Pig's Blood Plasma |
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| XU Chuan-lai,LE Guo-wei,YAO Hui-yuan.A Study of the Stability on the PST Lipoplast of Pig''''s Blood Plasma[J].Sichuan Animal & Veterinary Sciences,2002,29(2):21-22. |
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| Authors: | XU Chuan-lai LE Guo-wei YAO Hui-yuan |
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| Abstract: | This subject is on how to get PST liposome through reverse-phase evaporation method,The result of determination of acid value and variation of MDA content also proved this point.And through the extra corporeal24-hour experiment of blood plasma of pig,proved that PST liposome can existent in the blood plasma of pig.It is the first step of research on applying PST liposome in clinical tests. |
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| Keywords: | liposome reverse-phase evaporation method porcime somatortropin |
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