| 不同AM真菌菌种对番茄生长发育的影响 |
| |
| 引用本文： | 朱红惠,姚青,羊宋贞.不同AM真菌菌种对番茄生长发育的影响[J].中国蔬菜,2005,1(2):9-11. |
| |
| 作者姓名： | 朱红惠 姚青 羊宋贞 |
| |
| 作者单位： | 广东省微生物研究所; 华南农业大学园艺学院; 510070 |
| |
| 基金项目： | 国家自然科学基金资助项目(30000006) |
| |
| 摘 要： | 在育苗盘中对番茄接种 5种AM真菌菌种,比较不同菌种对移栽后番茄的营养生长和生殖生长的影响。结果表明, 5个菌种对番茄的生物量有不同程度的促进作用,生物量最高可以提高 97. 2 %;开花数也因接种处理而增加; 5个菌种都能提高番茄对磷的吸收,但对氮和钾营养的促进效果并不一致。综合来看,Glomusmosseae、Glomusversiforme和Glomuscalceondium对番茄的生长发育有较好的促进作用。
|
| 关 键 词： | 番茄 AM真菌 菌种 生长促进 矿质营养 |
| 收稿时间： | 2003-11-01; |
The Influence of Different AM Fungi Inoculation on the Vegetative Growth and Reproduction of Tomato |
| |
| Zhu Honghui,Yao Qing,Yang Songzhen.The Influence of Different AM Fungi Inoculation on the Vegetative Growth and Reproduction of Tomato[J].China Vegetables,2005,1(2):9-11. |
| |
| Authors: | Zhu Honghui Yao Qing Yang Songzhen |
| |
| Abstract: | Tomato plants were inoculated with 5 AM fungi in seedling trays, in order to compare the influence of different AM fungi species on vegetative growth and reproduction after transplanting. Results indicated that all 5 AM fungi species could increase seedling biomass to different extent, with the highest increase of 97.2 %. Flower numbers were also increased due to the inoculation. All of 5 AM fungi species could improve plant uptake of P, but not for N and K. Generally,Glomus mosseae, Glomus versiforme and Glomus calcedonium showed better promoting effects on seedling growth than other species. |
| |
| Keywords: | Tomato AM fungi Species Growth-promoting Mineral nutrition |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
| 点击此处可从《中国蔬菜》浏览原始摘要信息 |
| 点击此处可从《中国蔬菜》下载免费的PDF全文 |
|
