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Fine root and nodule dynamics of Erythrina poeppigiana in an alley cropping system in Costa Rica
Authors:Patrick Chesney  Pekka Nygren
Institution:(1) Area for Watershed and Agroforestry Systems, CATIE, 7170 Turrialba, Costa Rica;(2) Centre for Agroforestry, University of Missouri, 203 A.-B. Natural Resources Bldg., Columbia, MO 65211, USA
Abstract:Fine root and nodule production and turnover in pruned 2- and 8-yr-old Erythrina poeppigiana (Walp.) O.F. Cook trees were estimated under humid tropical conditions by applying the compartment flow model (CFM) to fine root and nodule biomass and necromass measured in sequentially taken core samples. Shoot pruning intensities compared were complete pruning (i.e., complete removal of shoots) and partial pruning (i.e., retention of one branch on the pruned stump). The CFM provided reasonable estimates of nodule dynamics but did not apply to fine root data. Over a five-month observation period, nodule production in completely and partially pruned 2-yr-old trees was 58.2 and 115 g tree–1, respectively, and the corresponding values in 8-yr-old trees were 26.8 and 26.4 g tree–1. Senescent nodules and fine roots pass to soil organic matter via decomposition. Partially and completely pruned 2-yr-old trees added 95.4 and 50.4 g tree–1 decomposed nodules to soil, respectively. The respective value for 8-yr-old trees were 26.7 and 36.5g tree–1. Nodule and fine root turnover was compensated for by new production at 10–14 weeks after pruning. The retention of a branch on the pruned E. poeppigiana tree stump allows better fine root and nodule survival, and enhances tree biomass production.This revised version was published online in November 2005 with corrections to the Cover Date.
Keywords:Defoliation  Humid premontane zone  Legume trees  Pruning intensity  Turnover
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