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Antioxidant Properties of <Emphasis Type="Italic">Amaranthus hypochondriacus</Emphasis> Seeds and their Effect on the Liver of Alcohol-Treated Rats
Authors:Viviana Romina Lucero López  Gabriela Silvina Razzeto  María Sofía Giménez  Nora Lilian Escudero
Institution:(1) Department of Biochemistry and Biology Sciences, Faculty of Chemistry, Biochemistry and Pharmacy, National University of San Luis, IMIBIO-SL, CONICET, Chacabuco and Pedernera, San Luis, 5700, Argentina;
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