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| 油菜籽粉对烤烟品质的影响 | |
| 引用本文： | 张永春,张恒,丁伟,田野,邵忠顺,马莹,尚峰,高贵,陈维林.油菜籽粉对烤烟品质的影响[J].安徽农业科学,2007,35(31):9951-9952. |
| 作者姓名： | 张永春 张恒 丁伟 田野 邵忠顺 马莹 尚峰 高贵 陈维林 |
| 作者单位： | 1. 贵州省烟草科学研究所,贵州贵阳,550003 2. 贵州省烟草公司,贵州贵阳,550004 3. 贵州省黔西南州烟草专卖局,贵州兴义,562400 4. 贵州省兴义市烟草专卖局,贵州兴义,562400 |
| 基金项目： | 贵州省烟草专卖局基金资助 |
| 摘 要： | 试验结果表明:施用油菜籽粉不同程度地提高了烟叶的亩产量和亩产值;使烟叶的总糖、还原糖、氯含量均增加较明显,钾含量略有增加;使上部烟叶的香气质、香气量和吃味明显增加,中、下部烟叶的刺激性略有降低。 |
| 关 键 词： | 油菜籽粉 烟叶 品质 影响 |
| 文章编号： | 0517-6611（2007）31-09951-02 |
| 修稿时间： | 2007-07-04 |
Effect of Rapeseed Powder on Quality of Tobacco |
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| ZHANG Yong-chun et al.Effect of Rapeseed Powder on Quality of Tobacco[J].Journal of Anhui Agricultural Sciences,2007,35(31):9951-9952. | |
| Authors: | ZHANG Yong-chun |
| Institution: | Guizhou Tobacco Research Institute, Guiyang, Guizhou 550003 |
| Abstract: | The results displayed that impoved differenttly degree the output and production value.Rapeseed powder increased the total soluble sugar,total nitrogen,content and reducing sugar content of the tobacco leaives obviously and increased kalium content littlely.It also improved the indexes of quality of aroma,volume of aroma,taste quality and offensive odor and reduced the pungency of mid and underlayer tobacco leavies. |
| Keywords: | Rapeseed powder Tobacco leavies Quality Effect |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |