| 葶苈种子萌发特性的初步研究 |
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| 引用本文： | 马尧.葶苈种子萌发特性的初步研究[J].吉林农业科技学院学报,2012(2):7-8. |
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| 作者姓名： | 马尧 |
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| 作者单位： | 吉林农业科技学院中药学院 |
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| 摘 要： | 不同浸泡时间处理葶苈种子，对其发芽率和发芽势均有不同程度的影响。浸泡时间过长对种子发芽有抑制作用，而适宜的浸泡时间对种子发芽有促进作用。葶苈种子以蒸馏水浸泡30min发芽率和发芽势最高。
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| 关 键 词： | 葶苈种子 浸泡时间 温度 发芽率 发芽势 |
Preliminary Study on the Germination Characters of Draba nemorosa L.Seeds |
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| MA Yao.Preliminary Study on the Germination Characters of Draba nemorosa L.Seeds[J].Journal Of Jilin Agricultural Science And Technology College,2012(2):7-8. |
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| Authors: | MA Yao |
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| Institution: | MA Yao (Jilin Agricultural Science and Technology University School of Chinese Traditional Medicine Science,Jilin 132101) |
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| Abstract: | Different soaking time processing Draba nemorosa seeds, the germination percentage and germination tendency have different degree influence. Soaking time on seed germination inhibition, and the suitable soaking time on seed germination have stimulative effect. Draba nemorosa seeds by distilled water soaking on germination rate and germination potential of the highest 30min. |
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| Keywords: | Draba nemorosa L seeds immersion time temperature germination percentage germination tendency |
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