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小麦干燥机理的研究——干燥过程的理论解析
引用本文:李长友,上出顺一. 小麦干燥机理的研究——干燥过程的理论解析[J]. 农业工程学报, 1993, 9(1): 83-91
作者姓名:李长友  上出顺一
作者单位:华南农业大学;日本国山形大学
摘    要:本研究在已取得的小麦薄层干燥特性曲线的基础上,探讨指数模型,分析小麦的干燥机理,建立小麦的平衡含水率,干燥常数的计算公式。按照物料、气流间的水分传递规律,建立并推导了质平衡方程,获得了反映小麦干燥过程的多项无因次及有因次计算公式。

关 键 词:小麦  干燥机理  理论解析
收稿时间:1992-05-17
修稿时间:1992-10-03

Studies on Drying Mechanism of Wheat --Theoretical analysis of drying process
Li Changyou and Junichi Kamide. Studies on Drying Mechanism of Wheat --Theoretical analysis of drying process[J]. Transactions of the Chinese Society of Agricultural Engineering, 1993, 9(1): 83-91
Authors:Li Changyou and Junichi Kamide
Abstract:On the basis of the already achieved wheat thin layer drying characteristic curve,this paper discussed wheat thin layer drying exponential model and drying constant K formula by regressive calculation, pointed out that drying process should be divided into two phases according to periods with two different K. The paper also established wheat e-quilibrium moisture content model,set concept of dynamic equilibrium content,conducted nondimensional formulae and transferring method between nondimensional and dimensional formulae, and therefore a formula of water content, drying speed and mean change affected by air condition and drying speed at different layers in wheat drying process was calculated.
Keywords:Wheat Drying mechanism Theoretical analysis
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