Analysis of acetylated wood by electron microscopy |
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Authors: | Sander C. Beckers E. P. J. Militz H. van Veenendaal W. |
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Affiliation: | (1) RINNTECH, Bierhelderweg 20, 69126 Heidelberg, Germany;(2) SHR Timber Research, Wildekamp 1c, 6704 AT Wageningen, The Netherlands;(3) Institute of Wood Biology and Technology, University of Göttingen, Büsgenweg 4, 37077 Göttingen, Germany;(4) Laboratory of Experimental Plant Morphology and Cell Biology (EPC), Wageningen University &; Research Centre, Arboretumlaan 4, 6703 BD Wageningen, The Netherlands |
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Abstract: | The properties of acetylated solid wood were investigated earlier, in particular the anti-shrink efficiency and the resistance against decay. This study focuses on the possible changes and damage to the wood structure due to an acetylation process leading to weight per cent gains of up to 20%. Electron microscopy (SEM and TEM) was used to investigate the fine structure of acetylated beech, pine and spruce. Cell wall swelling was observed, but no evidence of damage could be seen as a result of the acetylation procedure. The fine structure of the wood tissue such as the pits and the thin parenchyma walls appeared untouched. |
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