| 密集烘烤中变黄期升温速度与湿度控制组合研究 |
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| 引用本文： | 樊士军,谭方利,李红光,吴文信,王玉帅,王生才,贺仪.密集烘烤中变黄期升温速度与湿度控制组合研究[J].作物研究,2013(6):646-649. |
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| 作者姓名： | 樊士军 谭方利 李红光 吴文信 王玉帅 王生才 贺仪 |
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| 作者单位： | [1]湖南省烟草公司郴州市公司,郴州423000 [2]郴州市烟草公司桂阳分公司,湖南桂阳424400 [3]郴州市烟草公司宜章分公司,湖南宜章424200 |
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| 基金项目： | 国家烟草专卖局重大专项（ts-01）;湖南省科技厅项目（2013NK3073）;湖南省烟草公司科技项目（11-14Aa01）. |
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| 摘 要： | 采用气流上升式密集烤房,研究了密集烘烤中变黄期升温速度和湿度控制组合对烟叶外观质量、经济效℃、化学成分和评吸质量的影响。试验结果表明,变黄期前期干球温度以3 h/℃从35℃升至38℃,湿球温度保持在36±0.5℃,变黄中后期干球温度以2 h/℃从38℃升至42℃,湿球温度保持在37±0.5℃有利于改善烟叶外观质量,协调化学成分,提高评吸总分。
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| 关 键 词： | 烤烟 密集烘烤 变黄期 升温速度 湿度 |
Optimizing Combinative Test of Heating Rate and Humidity Control during Yellowing stage of Bulk Curing Process |
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| FAN Shi-jun,TAN Fang-li,WU Wen-xin,WANG Yu-shuai,WANG Sheng-cai,HE Yi.Optimizing Combinative Test of Heating Rate and Humidity Control during Yellowing stage of Bulk Curing Process[J].Crop Research,2013(6):646-649. |
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| Authors: | FAN Shi-jun TAN Fang-li WU Wen-xin WANG Yu-shuai WANG Sheng-cai HE Yi |
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| Institution: | 3 (1 Chenzhou Tobacco Company, Hunan Tobacco Cooperation, Chenzhou, Hunan 423000, China; 2 Guiyang Branch of Chenzhou Tobacco Company, Guiyang, Hunan 424400, China; 3 Yizhang Branch of Chenzhou Tobacco Company, Yizhang, Hunan 424200, China) |
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| Abstract: | The effects of heating rate and humidity during yellowing stage on the appearance, chemical components and e-conomic values of tobacco leaves during bulk curing were studied. Test results showed that the combination of dry-bulb temperature riseing from 35 to 38℃ at a rate of 3 hours/℃ while the wet bulb temperature maintaining at 36±0.5℃ dur-ing the early stage of yellowing and the dry bulb temperature riseing from 38 to 42℃ at 2 hours /℃while wet bulb tempera-ture maintaining at 37±0.5℃during the late stage of yellowing, was helpful for better appearance quality, chemical com-position and smoking total score. |
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| Keywords: | Flue - cured tobacco Bulk curing Heating speed Humidity |
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