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加工型辣椒抗炭疽病材料筛选初报
引用本文:黄任中,吕中华,林清,黄启中,史思茹. 加工型辣椒抗炭疽病材料筛选初报[J]. 辣椒杂志, 2005, 3(1): 17-19
作者姓名:黄任中  吕中华  林清  黄启中  史思茹
作者单位:重庆市农业科学研究所,重庆,400055;重庆市农业科学研究所,重庆,400055;重庆市农业科学研究所,重庆,400055;重庆市农业科学研究所,重庆,400055;重庆市农业科学研究所,重庆,400055
基金项目:重庆市科委“十五”动植物良种创新工程资助
摘    要:
采用成熟果实鉴定方法对146份加工专用材料进行了室内炭疽病抗性鉴定,鉴定出抗病材料5份,中抗材料10份。

关 键 词:辣椒  加工型辣椒材料  炭疽病  抗性筛选
修稿时间:2004-10-16

A preliminary Study on Screening Anthracnose- resistant Pepper Resources Specially for Processing
Huang Renzhong,Lu Zhonghua,Lin qing,Huang Qizhong,Shi Siru. A preliminary Study on Screening Anthracnose- resistant Pepper Resources Specially for Processing[J]. Journal of China Capsicum, 2005, 3(1): 17-19
Authors:Huang Renzhong  Lu Zhonghua  Lin qing  Huang Qizhong  Shi Siru
Abstract:
Resistance to anthracnose of 146 pepper materials was evaluated based on fruit numbers infected with the disease after inoculation.The screening results showed that among these 146 materials specially for processing,5 of them had resistance to anthracnose,10 had middle resistance.
Keywords:Capsicum (hot  chilli  sweet peppers)  peppers specially for processing  anthracnose  resistance screening
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