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12个紫花苜蓿品种营养价值分析
引用本文:胡守林,王汉全,赵书珍,顾明德,万素梅,刘今河.12个紫花苜蓿品种营养价值分析[J].草业科学,2005,22(4):22-25.
作者姓名:胡守林  王汉全  赵书珍  顾明德  万素梅  刘今河
作者单位:塔里木大学植物科技学院,新疆,阿拉尔,843300;新疆新农开发棉业分公司幸福城农场,新疆,阿克苏,843302;塔里木大学植物科技学院,新疆,阿拉尔,843300;西北农林科技大学干旱半干旱中心,陕西,杨陵,712100;新疆生产建设兵团农一师12团,新疆,阿克苏,843302
基金项目:引进国际先进农业科技计划(948计划)
摘    要:以11个从国外引进的紫花苜蓿Medicago sativa品种,1个当地品种为材料,一年刈割3次,分析研究了紫花苜蓿不同刈次的营养成分.结果表明:引进种与当地品种的粗蛋白含量、粗纤维含量、粗灰分含量存在显著差异.粗蛋白含量最高的是当地品种,其次为WL-323HQ、WL-323ML、阿尔冈金、金皇后、苜蓿王;所有参试品种头茬、2茬的品质均优于3茬.

关 键 词:紫花苜蓿  营养价值  粗蛋白  粗纤维  粗灰分
文章编号:1001-0629(2005)04-0022-04

Analysis of the nutritional value of 12 Alfalfa cultivars
HU Shou-lin,WANG Han-quan,ZHAO Shu-zhen,GU Ming-de,WAN Su-mei,LIU Jin-he.Analysis of the nutritional value of 12 Alfalfa cultivars[J].Pratacultural Science,2005,22(4):22-25.
Authors:HU Shou-lin  WANG Han-quan  ZHAO Shu-zhen  GU Ming-de  WAN Su-mei  LIU Jin-he
Abstract:Based on 11 introduced and one local alfalfa cultivars, 3 harvests a year, the yield and nutrient components of various alfalfa cultivars in different harvests were studied and analyzed. The results showed that there were distinct differences of crude protein, crude fiber and ash content between introduced and local cultivars. Huining had the highest crude protein and ash content, the next was WL-323HQ, WL-323ML. The quality of the first and second harvests was better than the third harvest.
Keywords:Alfalfa cultivars  crude protein  crude fiber  crude ash
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