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Pathological Lesions in Swine at Slaughter: I. Baconers
Authors:Kjell I. Flesjå  ,Hans O. Ulvesæ  ter
Affiliation:1.Regional Veterinary Laboratory, Sandnes, Postbox 259, 4301 Norway ;2.Public Inspection of Meat and Food, Stavanger, Forus Norway
Abstract:
An extended disease recording programme in pigs has been carried out by the meat inspection service at Sentralslakteriet, Forus, Stavanger. A data system including 57 disease codes has been applied. In the period 1975–1977 an average of 85,000 baconers were slaughtered yearly. About 39 % of these were given disease remarks; 42–47 % of the lesions were directly related to the parasites Sarcoptes scabiei (rind lesions) and Ascaris suum (white spots in the livers). The thoracic cavity was the most commonly affected part of the body with 30–35 % of all recorded lesions.Sixteen disease codes occurred at frequencies above 0.3 %, and they encompassed approx. 97 % of all recorded lesions. Scabies occurred at an average of 12 % of the fatteners. Parasitic hepatitis of severe and moderate degrees were seen in about 11 %, pleurisy in 7 %, pneumonia — severe and moderate — in 5.4 %, pericarditis in 4.3 %, pyaemia and abscess/-es in 2.5 %, tail lesions in 2.3 %, perihepatitis and other non-parasitic liver lesions in 2.2 %, polyarthritis and arthritis in 1.7 %, tuberculous lesions in the cervical lymph nodes in 0.9 %, peritonitis in 0.9 % and atrophic rhinitis — external lesions — in 0.8 % of the carcasses. The majority of the other 41 disease codes occurred at frequencies below 0.1 %.A seasonal variation was pronounced in scabies, numerous white spots in the liver, and tuberculous lesions in the cervical lymph nodes. It could be noted in pleurisy, pericarditis, perihepatitis and other non-parasitic liver lesions, arthritis and atrophic rhinitis, but not in pneumonias, moderate number of white spots in the liver, tail lesions, pyaemia, abscess/-es, peritonitis and polyarthritis.
Keywords:disease recording   slaughter-house   post-mortem findings   bacon swine
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