Competition for food between Eurasian perch (Perca fluviatilis L.) and ruffe (Gymnocephalus cernuus [L.]) over different substrate types

Abstract –  Food consumption by Eurasian perch ( Perca fluviatilis L.) and ruffe ( Gymnocephalus cernuus [L.]) was studied in single and mixed-species treatments in the laboratory, where alternative food resources, chironomids and zooplankton, were offered simultaneously. The effects of structural complexity, which was represented by substrate grain size, and of feeding level on food consumption were analysed. Across all experiments, the outcome of competition between perch and ruffe depended on food abundance and on the structural complexity of the environment. Perch and ruffe both changed their food consumption in the presence of a heterospecific competitor. With high food supply, perch consumed more benthic food than ruffe. With low food supply, the consumption of perch decreased strongly, while that of ruffe remained high on fine sediment. Under all conditions tested, the mechanism of competition appeared to be of interference rather than of exploitative nature. It is suggested that with decreasing lake productivity caused by re-oligotrophication, habitat shifts of both species will occur, which will alleviate interspecific competition. Ruffe will forage over fine sediment and perch over coarse sediment, whereby both species will achieve the highest foraging efficiency under conditions of low food supply.     

Laboratory-based reproduction success of ruffe, Gymnocephalus cernuus (L.), in brackish water is determined by maternal properties

Abstract – Body length, age, egg size, embryo salinity tolerance and length at hatching of the freshwater (salinity <0.1 ppt, Lake Peipsi) and brackish-water (salinity 2–6 ppt, Pärnu and Matsalu Bay) ruffe, Gymnocephalus cernuus (L.), were examined to reveal their reproductive success in moderate salinity. Eggs of females originating from brackish water were significantly larger than eggs of freshwater females. No correlation between egg size and female size and age was found in brackish-water populations. In the freshwater population there was a small negative correlation between egg size and female size, but no correlation with female age. Fertilisation by sperm of males of different origin (brackish water or freshwater) produced no significant differences at any critical developmental stage (fertilisation, gastrulation, hatching) in the development of eggs from brackish-water or freshwater females at 3.3, 5.5, 7.7 and 9.9 ppt salinity. Survival rates in different salinity depended only on female origin; embryonic salinity tolerance was higher in ruffe inhabiting brackish water. Obviously, embryo salinity tolerance in ruffe is determined by egg qualities.     

Yields of European perch from Upper Lake Constance from 1910 to present

Abstract  Commercial yields of perch, Perca fluviatilis (L.), from Upper Lake Constance changed markedly during the 20th century. The perch boom in the 1950s and 1960s is attributed to higher fishing intensity and lake eutrophication. Decreasing yields in recent decades are mainly because of slower growth of perch, while a gradual decrease in year-class strength, and an overall reduction of fishing intensity, might also have contributed to yield reduction. Slower growth is mainly attributed to lake re-oligotrophication and infestation of perch with the pike tapeworm Triaenophorus nodulosus (Pallas). Competition for food with non-native ruffe, Gymnocephalus cernua (L.) is likely of minor importance, while the invasion of the lake by alien macrozoobenthos species has the potential to reduce the food supply for benthivorous perch. Perch yields are assumed to remain at the low level attained at the beginning of the 21st century; however, under changing climate conditions, fluctuations around the long-term mean will probably be wider than in the past.     

A comparison of habitat use and habitat-specific feeding efficiency by Eurasian ruffe (Gymnocephalus cernuus) and yellow perch (Perca flavescens)

Abstract –  Eurasian ruffe are invading habitats in the North American Great Lakes watershed occupied by commercially important native yellow perch. We conducted laboratory experiments to evaluate potential overlap in habitat (macrophytes, mud, cobble) and food (benthic invertebrates) use. Ruffe and yellow perch both preferred macrophytes > cobble > mud in the light, but only ruffe increased their use of mud in the dark. Neither fish density nor food availability affected habitat preferences, and competition for habitat was not evident. For both species, feeding rates were marginally lower in macrophytes but did not differ between species. Our experiments suggest that if ruffe and yellow perch share a habitat (e.g., during invasion or because of predation risk), competition for space will be weak or absent. However, within a shared habitat, competition for food may occur when food is limiting because neither species has a clear advantage in its ability to consume invertebrates in any habitat.