Determinants of groundnut rosette virus disease occurrence in Uganda

Groundnut rosette virus disease (GRVD) is the major constraint to groundnut (Arachis hypogaea) production in Uganda. It is principally transmitted by the groundnut aphid (Aphis craccivora Koch). The disease is known to cause total crop failure in cases where susceptible varieties are used. During any particular season, GRVD displays variations in incidence and severity in different agro-ecologies within the country, but the reasons for the varying disease patterns remain unclear. This study was aimed at establishing the factors influencing the occurrence of GRVD in Uganda. Trials were established for three seasons in four groundnut growing locations situated in different agro-ecologies in Uganda. Four groundnut genotypes were used as treatments in a randomized complete block design with four replications. Disease progress and aphid populations were assessed at 4, 8 and 12 weeks after planting. Data on environmental factors; particularly rainfall, temperature and wind speed were obtained from standard meteorological stations located at/near the study sites. Soil samples and yield data were also obtained in each season. The study revealed that disease incidence; severity and groundnut yields were significantly affected by season, location and genotype. The same applied to their three way interactions. Levels of disease infection were found to be majorly influenced by rainfall and wind speed. Disease incidence and severity were generally higher in conditions with less rainfall and low wind speeds. The Pearson's two tailed correlation between total rainfall and disease incidence for all trial sites was negative and highly significant (r = −0.280, P ≤ 0.01). The same was true for wind speed and disease incidence (r = −0.476, P ≤ 0.01). However, there was no conclusive trend between temperature and disease incidence with the Pearson's two tailed correlation showing significantly positive and negative trends depending on location.     

Yield performance and pest resistance among peanut genotypes when grown without fungicides or insecticides

Yield trials without fungicides or insecticides were conducted four consecutive years (2007–10) at the University of Georgia, Coastal Plain Experiment Station, Tifton Campus to evaluate for peanut (Arachis hypogaea L.) pest resistance. The most endemic diseases in the southeast U.S. are tomato spotted wilt (TSW) caused by Tomato spotted wilt virus, white mold (WM) caused by Sclerotium rolfsii Sacc, and both early and late leaf spot caused by Cercospora arachidicola Hori and Cercosporidium personatum (Berk & Curt.) Deighton, respectively. The most endemic insects are tobacco thrips (Frankliniella fusca Hinds) and potato leafhopper (Empoasca fabae Harris). Results from these replicated field tests showed significant differences (P ≤ 0.05) among advanced Georgia breeding lines and cultivars. Three Georgia cultivars ‘Georgia-01R’, ‘Georgia-05E’, and ‘Georgia-10T’ consistently produced among the best yields with high levels of resistance to TSW, white mold, leafhoppers, and leaf spot each year. Georgia-01R is a multiple-pest-resistant, runner-type cultivar with late maturity; whereas, Georgia-05E is a multiple-pest-resistant, virginia-type cultivar with medium-late maturity. Georgia-10T is a new runner-type cultivar with high level of TSWV and white mold resistance and late-maturity, similar to Georgia-01R, one of its parents. However, Georgia-10T does not appear to have the high level of leaf spot and leafhopper resistance as Georgia-01R, but it still had high yields in the absence of fungicides or insecticides.     

常温条件下花生种质资源超干燥贮藏研究

不同含水量的花生种子在常温下，密封干燥贮藏7、9、11、12a，对其种子发芽率、发芽势、活力指数、植株生长发育以及植物学特性和经济性状有不同程度的影响。在武汉气候条件下，花生种子含水量处于3．2％～3．3％的超千状态下，至少可安全贮藏11年。     

Land Equivalent Ratio of Groundnut-Fingermillet Intercrops as Affected by Plant Combination Ratio,and Nitrogen and Water Availability

Abstract

Field experiments were conducted to characterize intercropping advantages in groundnut-fingermillet intercrop in relation to crop combination ratios, soil moisture and nitrogen (N) availability. Three intercrops in 1 : 2, 1 : 1 and 2 : 1 alternating rows of groundnut and fingermillet were examined for their growth and yield in comparison with their respective sole crops in 1996. The effect of well watered (W) and water stressed (D) conditions on the intercropping advantage was also examined for 1 : 1 intercrops in 1995 and 1996. Fertilizer N was applied at the rate of 20 kg ha^?1 in 1995 and 50 kg ha^?1 in 1996. The total above-ground biomass (DM) and its land equivalent ratio (LER) were highest in the 1 : 1 combination ratio. The DM production of intercropped fingermillet was higher in 1996 with higher N than in 1995 with low N application, while those of groundnut were similar in both years. The intercropped groundnut exhibited significantly higher DM production after the fingermillet harvest. The LERs in grain yield were higher in 1996 (1.43 under W and 1.45 under D), than in 1995 (0.87 under W and 1.22 under D). Also, LERs were consistently higher under D than W conditions. Water stress severely reduced the leaf area index (LAI) of fingermillet at a low N, especially in the later stages, whereas higher N alleviated the water stress effect. A close linear relationship was observed between LAI and leaf area (LA) per unit leaf N both for groundnut and fingermillet, with intercrops producing larger LA per unit leaf N than sole crops. Intercropping maintained higher ability in leaf net photosynthesis and transpiration of groundnut up to later stages, and significantly reduced water evaporation from the soil surface under the canopy than sole cropping of fingermillet. These results suggest that three processes associated with the intercropping yield advantages in the groundnut-fingermillet intercrop; 1) higher leaf photosynthesis and vigorous growth of groundnut after the fingermillet harvest, 2) higher LA production per unit N and 3) efficient water use. In conclusion, interspecific shading was considered to be the key mechanism associated with these processes, leading to the intercropping advantages. The degree of the interspecific shade and its effect on growth and yield depended on the available soil N and water.     

花生硝酸还原酶与根瘤中固氮酶活性的研究

花生品种间根瘤量的变化有显著差异,但每克根瘤中固氮酶活性则差异不显著。固氮酶活性在全生育期出现两次高峰,分别在下针期和结荚期,而单株根瘤中固氮酶活性和单株根瘤量均在结荚期出现一次高峰。花生主茎复叶硝酸还原酶活性(NRA)在生育前期出现一次高峰,其活性的高低与品种耐肥性呈负相关。NRA 和根瘤中固氮酶活性有正相关     

从氮素营养的角度分析旱作水稻与花生间作系统的产量优势

 在网室条件下对旱作水稻与花生间作的产量效益进行了2年试验研究,从氮素营养的角度对其产量优势进行了分析。结果表明,水稻/花生间作具有显著的产量优势,间作产量可以提高18％～41％(LER)。间作系统中起增产作用的主要作物是水稻,在水稻/花生为3:3和4:2的2种间作方式下,间作水稻分别比单作水稻产量提高58.9％和31.8％,间作对花生产量的影响不显著。水稻与花生间作可明显提高水稻叶片的含氮量,如在水稻单作、水稻/花生为3:3和4:2间作方式,水稻叶片的含氮量分别为21.2、24.9、22.8 g·kg-1,     

Isotopic fractionation during N2 fixation by four tropical legumes

To quantify the contribution of biological nitrogen fixation (BNF) to legume crops using the ¹⁵N natural abundance technique, it is necessary to determine the ¹⁵N abundance of the N derived from BNF—the B value. In this study, we used a technique to determine B whereby both legume and non-N₂-fixing reference plants were grown under the same conditions in two similar soils, one artificially labelled with ¹⁵N, and the other not. The proportion of N derived from BNF (%Ndfa) was determined from the plants grown in the ¹⁵N-labelled soil and it was assumed that the %Ndfa values of the legumes grown in the two soils were the same, hence the B value of the legumes could be calculated. The legumes used were velvet bean (Mucuna pruriens), sunnhemp (Crotalaria juncea), groundnut (Arachis hypogaea) and soybean (Glycine max) inoculated, or not, with different strains of rhizobium. The values of %Ndfa were all over 89%, and all the legumes grown in unlabelled soil showed negative δ¹⁵N values even though the plant-available N in this soil was found to be approximately +6.0‰. The B values for the shoot tissue (B_s) were calculated and ranged from approximately −1.4‰ for inoculated sunnhemp and groundnut to −2.4 and −4.5‰ for soybean inoculated with Bradyrhizobium japonicum strain CPAC 7 and Bradyrhizobium elkanii strain 29W, respectively. The B (B_wp) values for the whole plants including roots, nodules and the original seed N were still significantly different between the soybean plants inoculated with CPAC 7 (−1.33‰) and 29W (−2.25‰). In a parallel experiment conducted in monoxenic culture using the same soybean variety and Bradyrhizobium strains, the plants accumulated less N from BNF and the values were less negative, but still significantly different for soybean inoculated with the two different Bradyrhizobium strains. The results suggest that the technique utilized in this study to determine B with legume plants grown in soil in the open air, yields B values that are more appropriate for use under field conditions.     

Competition among strains of Bradyrhizobium and vesicular-arbuscular mycorrhizae for groundnut (Arachis hypogaea L.) root infection and their effect on plant growth and yield

Summary Strains of Bradyrhizobium influenced root colonization by a species of vesicular-arbuscular mycorrhizae (VAM), and species of VAM influenced root nodulation by strains of Bradyrhizobium in pot experiments. In a field experiment, the effects of VAM on competition amongst inoculated bradyrhizobia were less evident, but inoculation with Bradyrhizobium strains increased root colonization by VAM. Certain VAM/Bradyrhizobium inoculum strain combinations produced higher nodule numbers. Plants grown without Bradyrhizobium and VAM, but supplied with ammonium nitrate (300 g ml^–1) and potassium phosphate (16 g ml^–1), produced higher dry-matter yields than those inoculated with both symbionts in the pot experiment. Inoculation with either symbiont in the field did not result in higher pod and haulm yields at harvest.ICRISAT Journal Article No. 886     

花生种质资源抗花生锈病初步鉴定

本文总结了“六五”和“七五”期间,对4000多份花生种质资源抗锈性的鉴定结果。国内资源2508份,表现高抗和中抗的分别为21份和237份;国外资源1644份,表现高抗和中抗的分别为234和188份。不同类型的品种以及不同地区来源的花生品种,其抗性表现不同,即使是同一品种,在不同国家和地区,其抗性表现也不完全一致,本试验还从珍珠豆型花生品种中鉴定出抗锈资源,并首次对龙生型花生进行抗锈性鉴定。     

一种简易的花生贮藏方法

以珍珠豆型花生品种狮选3号为材料，用生石灰作干燥剂，瓦罐及木箱和保存容器，通过3年观察其含水量，发芽率，发芽势的变化，找到一种简单，价廉的花生种子贮藏方法。