The Effect of Detopping the Field Bean Plants (Vicia faba L. minor) and Lack of the Pod Setting on the Symbiosis with Root Nodule Bacteria

The plants of field bean var. Nadwiślaνski were detopped after about 1 month since the beginning of flowering and after that all flower buds were removed from some plants. The effect of a change in the trophic balance on the setting and subsequent growth of root nodules was studied.
The removal of pods had the greater effect on the increase in the weight of the remaining organs than the detopping of plants. Detopping retarded the ageing of the plants and delayed the phase of the greatest reduction of the number of pods. The detopping of plants revealed their considerable compensative possibilities in terms of production of the pod weight and the potential of leaves for biomass production. The data obtained indicate that plant detopping may disturb the root–bacteria exchange of signals, necessary to initiate the nodule development, while the further growth of nodules depends, above all, on the amount of available photosynthates.
A very high correlation between the dry weight of the whole plant to the dry weight of leaves ratio and the weight of nodules was observed. It proves the importance of the trophic balance of the plant for the root nodule weight production.     

7株根瘤菌菌株与热研2号柱花草共生最适磷浓度研究

采用水培的方法,设3个磷水平,7个菌株,通过对株高、茎叶鲜重、茎叶干重、固氮酶活性、茎叶氮含量、茎叶磷含量的测定及综合分析,确定使热研2号柱花草接种不同根瘤菌菌株达到最佳促生性能的磷浓度。结果表明:7个菌株在中磷时鲜重和含氮量最大,低磷不利于鲜重和含氮量的增加;经主因子综合分析,菌株YM11-1、RJS9-2、PN13-3在高磷时对热研2号柱花草有最好的固氮促生效果,菌株LZ3-2、BS1-1、PN13-3在中等磷条件下有最好的固氮促生效果,菌株FS3-1-1在高磷和中磷都有最好的固氮促生效果。     

不同苜蓿根瘤菌固氮能力和黄酮变异研究

从重庆、安徽和新疆3个地区的宿主苜蓿上分别分离纯化出1个根瘤菌菌株。将3个菌株分别接种到WL323和阿尔冈金两个品种苜蓿上。分析不同处理的固氮能力和它们的芦丁的含量，以及黄酮含量和固氮的关系。结果表明：固氮能力、芦丁、黄酮含量都受到根瘤菌菌株、苜蓿品种和两者的相互作用影响；并且各组合的芦丁含量与固氮量之间成负相关，黄酮含量越高，固氮量越少。     

Nitrogen requirements associated with improved conservation tillage for corn production

Abstract

Excessive soil erosion and use of nitrogen fertilizer are costly to the Atlantic Coastal Plain corn (zea mays L., ’Funks G 4507') producer and both may serve to create environmental hazards. An in‐row chisel (36 cm deep) tillage method was compared with the standard 5 cm fluted coulter method for planting corn in premature wheat (Triticim aestivum L.) residues grown on an Orangeburg sandy loam (Typic Paleudult). Five orthogonal N levels ranging up to 440 kg of N/ha were used to determine an economic N optimum for each tillage method.

The in‐row chisel tillage method provides a possible yield advantage in the Atlantic Coastal Plain because of observed restricting soil layers within the normal corn rooting zone. The estimated profit‐maximizing quantities of N fertilizer were 262 and 295 kg of N/ha (234 and 263 1b of N/acre) for the fluted coulter and in‐row tillage procedures, respectively. Corn grain yields associated with these inputs were 9.6 × 10³ and 12.6 × 10³ kg/ha (153 and 200 bu/acre), respectively. The yield increase associated with in‐row chiseling through a 2.5 metric ton mulched surface is attributed to potentially improved rooting and more efficient water storage and use.     

EFFECTS OF pH ON GROWTH AND NODULATION OF TWO FORAGE LEGUMES

A study was conducted to compare the responses to acid pH of Medicago sativa and Lotus glaber, two forage legumes with different environmental requirements, either supplied with inorganic nitrogen (N) or inoculated with different strains of their nodule bacteria. Medicago sativa showed, in both treatments, a significant reduction in total dry weight at pH below 6.0. In contrast, Lotus glaber grew equally well at all the pHs assayed in the presence of adequate N. Under inoculated conditions, in the absence of N supply, plant growth was dependent on the bacterial strain used. When the ability of each strain to multiply in culture medium was examined, it was observed that Sinorhizobium meliloti strains showed a pH-sensitive response that inhibited growth at pH 4.0, whereas Mesorhizobium loti strains showed normal growth at this pH. These results suggest that for the effectiveness of Mesorhizobium loti–Lotus glaber symbiosis in acid soils the major factor to be considered is the tolerance of the bacterial strain to acid conditions, while the limiting factors for the Sinorhizobium meliloti–Medicago sativa symbiosis are the sensitivity to low pH of both the plant and its bacteria.     

Interactive Effects of Salinity and Biological Nitrogen Fixation on Chickpea (Cicer arietinum L.) Growth

The effect of salinity on the nodulation, N-fixation and plant growth of selected chickpea- Rhizobium symbionts was studied- Eighteen chickpea rhizobial strains were evaluated for their growth in a broth culture at salinity levels of 0 to 20 dS m⁻¹ of NaCl + Na₂SO₄. Variability in response was high. Salinity generally reduced the lag phase and/or slowed the log phase of multiplication of Rhizobium. Nine chickpea genotypes were also evaluated for salt tolerance during germination and early seedling growth in Petri dishes at five salinity levels (0–32 dS m⁻¹). Chickpea genotypes ILC-205 and ILC-1919 were the most salt-tolerant genotypes. The selected rhizobial strains and chickpea cultivars were combined in a pot experiment aimed at investigating the interactive effect of salinity (3, 6 and 9 dS m⁻¹) and N source (symbiosis vs. inorganic N) on plant growth. Symbiotic plants were more sensitive to salinity than plants fed mineral N. Significant reductions in nodule dry weight (59.8 %) and N fixation (63.5 %) were evident even at the lowest salinity level of 3 dS m-¹. Although nodules were observed in inoculated plants grown at 6 dS m-¹, N-fixation was completely inhibited. The findings indicate that symbiosis is more salt-sensitive than both Rhizobium and the host plant, probably due to a breakdown in one of the processes involved in symbiotic-N fixation. Improvement of salinity tolerance in field grown chickpea may be achieved by application of sufficient amounts of mineral nitrogen.     

供磷水平对‘热研5号'柱花草-根瘤菌共生体系的影响

为研究不同供磷水平对热研5号柱花草(Stylosanthes guianensis‘Reyan No.5')-根瘤菌共生体系的影响,利用水培试验对接种7株不同根瘤菌的柱花草进行3个磷浓度的处理,通过对柱花草干重、植株含氮量、根瘤数、固氮酶活性的测定及分析确定磷对共生体系的影响。结果表明:低磷不利于柱花草及根瘤菌共生体系的生长;菌株YM11-1,FS3-1-1在高磷时固氮促生效果最佳,菌株LZ3 2,RJS9-2,BS1-1,CJ1则在中等磷条件下固氮促生效果最佳,磷对菌株PN13-3的影响不大。     

外源氮处理对丛枝菌根真菌—根瘤菌产精氨酸的影响

以绿豆(Phaseolus radiatus L.,绿宝六号)为宿主植物,采用三室隔离盆栽培养系统,接种丛枝菌根(arbuscular mycorrhiza,AM)真菌、根瘤菌及AM真菌和根瘤菌双接种,研究豆科植物接种AM真菌吸收外源氮产精氨酸的影响,外源氮分别为4 mmol·L-1NH4Cl,4 mmol·L-1NH4NO3,4 mmol·L-1尿素(Urea)和4 mmol·L-1精氨酸(Arginine,Arg)。结果表明,不同接种处理下不同外源氮对菌根中精氨酸含量影响不同,单接AM真菌及双接种均在施加外源氮Arg时精氨酸含量最高,分别为2.47和3.20 mg·g-1,且双接种明显高于单接AM真菌处理,而单接根瘤菌处理中精氨酸含量变化不明显。与单接种相比,双接种下菌根侵染率、根瘤数、根瘤鲜重及茎叶中总氮含量都有所提高,且在施加NH4NO3时效果最好。由此得出,AM真菌和根瘤菌双接种更利于植物氮源的吸收及生长。     

Quantitative PCR assays to enumerate Rhizobium leguminosarum strains in soil also target non viable cells and overestimate those detected by the plant infection method

The plant infection method is commonly used to estimate the Most Probable Number (MPN) of soil rhizobia. Here, a qPCR method was set-up and validated with newly developed ANU (strain specific) and RHIZ (more general) primers to quantify the specific Rhizobium leguminosarum bv. trifolii ANU843 strain or general R. leguminosarum strains. Detection limits of qPCR protocols in soil were 1.2 × 10⁴ (ANU) and 4.2 × 10³ (RHIZ) cells per g soil. The qPCR assay appears robust and accurate in freshly inoculated soils but overestimated MPN for indigenous soil rhizobia. An incubation experiment showed that qPCR detected added DNA or non viable cells in soils up to 5 months after addition and incubation at 20 °C in moist conditions.     

Genetic Effects on Host × Strain Interaction in the Symbiosis of Vicia faba and Rhizobium leguminosarum

50 Vicia faba lines were inoculated with 4 strains of Rhizobium leguminosarum in all possible combinations under greenhouse conditions in 5 replications. A root-sterile method was used for the cultures. Characters such as plant height, leaf colour, number and colour of nodules, the dry weights of shoot, root and nodules, and the nitrogen content were recorded, after 10 weeks. It was demonstrated by analysis of variance that, for example, for the dry matter of the shoot only 1.9 % of the total phenotypic variance was caused by interaction between Vicia and Rhizobium genotypes, but 24.7 % Was conditioned by the faba bean genotypes and 73.4 % by the Rhizobium strains. Differences of Vicia faba genotypes in their reaction to different Rhizobium strains were detected by joint regression analysis.