食用向日葵产量性状的遗传研究

以食葵不育系17-A26为母本、恢复系17-C19为父本,构建P₁、P₂、F₁、F₂、B₁和B₂ 6个世代群体,研究了产量相关性状盘径、单株总粒数、结实率、百粒重、粒长和粒宽的后代变异及遗传率。结果表明,6个性状均为数量性状,变异幅度排序为单株总粒数>粒长>盘径>结实率>百粒重>粒宽,狭义遗传率排序为百粒重>粒长>单株总粒数>粒宽>盘径>结实率。根据遗传进度结果,百粒重、粒长、单株总粒数和粒宽宜早代根据表型选择,盘径宜晚代选择,结实率宜晚代结合多环境联合选择。     

大豆杂种后代蛋白质含量的遗传研究：Ⅱ.杂种后代的遗传分析

利用蛋白质含量不同的６个亲本的不完全双列杂交的Ｆ１，Ｆ２代资料，分析了蛋白质含量的遗传变异趋势及与其他性状间的相互关系。结果表明，双亲的蛋白质含量差异大，Ｆ２变异程度也大。蛋白质含量的遗传力较高，可在Ｆ２代选择并能获得一定的遗传进度，Ｆ１，Ｆ２代的蛋白地岑与母本的含量及双亲中亲值呈极显著的正相关。Ｆ２代的蛋白质含量与百粒重呈极显著的正相关，与脂肪含量呈极著的负相关。     

黄淮夏大豆主要农艺性状的遗传分析

利用黄淮地区的12个高产夏大豆品种(系),通过NCⅡ交配设计,对12个主要农艺性状的遗传进行了分析。结果表明,所有性状的加性方差大于显性方差。主茎节数、株高、每簇荚数和主茎荚数的加性成分占绝对优势,遗传力较高。分枝荚数、单株粒数和单株粒重的显性成分比例大,遗传力较低,其中单株粒重趋于完全显性。主茎节数的显性成分很少,其它性状均为部分显性。建立了单株产量与产量因子之间的逐步回归方程。     

Testing genetic determinism in rate of hoof growth in pigs using Bayes Factors

Excessive growth and consequent deformity of hooves is a frequent disorder in some purebred pig populations. A test to detect possible genetic determinism related with this phenomenon was performed using the Bayes Factor (BF). Data were available for females from three purebred selection lines: Landrace (561 records), Pietrain (183) and Large White (225). Animals were scored in four categories, according to the overall growth rate of their hooves. A Bayesian analysis was performed separately for each line using a threshold model with a probit approach, and Bayes Factors between models with and without additive genetic effects were computed. Results from the three lines showed that models exhibiting genetic variability were much more probable than those that did not include a genetic component, with BF values of 312, 35 and 40 (and posterior probabilities of 0.99, 0.97 and 0.98), respectively, for the Landrace, Pietrain and Large White lines. Monte Carlo estimates of posterior means of heritabilities were medium to high (0.25, 0.41 and 0.38, respectively), and the highest posterior density region for heritability at 99% did not include zero in any of the three lines. These results allow us to conclude that genetic determinism has an important influence upon the rate of hoof growth in the pig. A potential genetic response can be achieved in the populations analysed, but further studies are needed to determine the genetic architecture of hoof growth disorders in pigs.     

Fragrance heritability in Hybrid Tea roses

Most of the Hybrid Tea roses that are sold as cut flowers are non-scented, despite the long-standing interest of the perfume industry to rose scent. In the absence of comprehensive knowledge on the genetic and biochemistry of volatile biosynthesis in roses, we decided to characterize a Hybrid Tea progeny obtained from parents that emit very different scents. First, we identified the 11 most abundant volatile compounds synthesized by the progeny, and a short review is given for each one that describes their occurrence in the genus Rosa, in the parents and the studied progeny. We have then used statistical analysis on the distribution of volatiles among individual progeny members to unveil the laws of segregation of the scent traits in this cross. As a general rule, the quantity and quality of volatile compounds was lower in the progeny members. Variations in scent quality were mostly linked to the quantity of monoterpenes that was present. Offsprings emitting a pleasant fragrance were, in practice, found to be rare.     

Genetic Variance and Covariance Patterns of Growth and Survival in Northern Pinus sylvestris

The amount of additive genetic and environmental variance for tree height and field survival, and the genetic relationship between the traits were estimated using data from half-sib progenies of Swedish and Finnish Scots pine (Pinus sylvestris L.) plus-trees, assessed in 18 single-tree plot progeny trials. The progeny trials were established in northern Sweden and comprised 9-13-yr-old, Finnish polycross progenies or Swedish open-pollinated progenies. In total across the trials, 71?630 individual trees from 888 families were included in the study. At the overall level, the additive genetic coefficient of variation ranged between 3.1 and 16.3% for height and between 0 and 27.9% for survival, with averages of 9.5% and 14.2%, respectively. Narrow-sense heritabilities were moderate to low, with averages across trials of 0.11 for height and 0.06 for survival. At the within-population level, estimates of genetic correlation between height and survival were mostly large and positive, with an arithmetic mean and standard error across trials of 0.47±0.39.     

Identification of QTLs related to sugar and organic acid composition in melon using near-isogenic lines

The soluble sugar and organic acid composition of melon (Cucumis melo L.) fruit flesh has become a major focus of plant breeding worldwide in an attempt to improve taste. Thus, sugar and organic acid profiles were characterized using near-isogenic lines (NILs) derived from the Spanish cultivar Piel de Sapo (PS) and the exotic Korean accession Shongwan Charmi (PI 161375). Fruits were cultivated in only one environment. These data were used to map 60 quantitative trait loci (QTLs): 18 for individual sugars, eight for sucrose equivalents, five for the glucose-to-fructose ratio, seven for the total sugar content and 21 for organic acids. Within the QTLs that were associated with the sugar profile, 27 defined the sugar content: eight for fructose, six for glucose, four for sucrose, and nine for sucrose equivalents. Although increased sweetness of selected NILs compared with the parental PS was achieved by an increased glucose or fructose content, only glucose heritability was above 0.5. A total of 21 QTLs (two with positive effects and nineteen with detrimental effects compared with the PS levels) controlled the organic acid profile: l-glutamic, ascorbic and succinic acids (the principal ones) and fumaric, citric, oxalacetic, and isocitric acids. The levels of sugars imparted by the PI 161375 introgression frequently decreased the score grades given to NILs by consumers. Within the 32 QTLs mapped for sensory traits, 27 were associated with lower scores in taste (nine QTLs), sweetness (eight QTLs) or global quality appreciation (nine QTLs); two with increased fruit sourness or sweetness and three with increased fruit bitterness. The QTLs defined herein may assist breeders to understand the overall organoleptic balance (sweetness, sourness, and umami taste) in melon fruit, particularly those located within linkage groups III, V, VI, and VIII to XI.     

油松优树子代测定及遗传增益的初步研究

通过对５３０株油松优树子代林内８２９个家系（次）生长疸的测定，初步选出了较为优良的油松家系，并对不同来源的优树家系和单株的树高及地径的遗传率进行了估算。     

南方春大豆不同播季主要农艺性状的变化及其遗传研究

本文以１２个南方春大豆早熟品种（系）和１２个中熟品种（系）为材料，进行春，秋播试验，研究主要农艺性状的秋播变异率，遗传变异系数，遗传力和遗传进度，结果表明：１，两熟期组秋播变异率平均，除分枝起点为负值以外，其它１１个性状在２．３６％－５２．８８％之间，说明秋播对为结性状均有一定影响；熟期组之间各性状秋播变异率的大小亦存在较大差异，如秋播对早熟组株高，主茎节数，结荚节数，结荚高度，主茎荚数和百粒重的     

Resin canal traits relevant for constitutive resistance of Norway spruce against bark beetles: environmental and genetic variability

The influence of genetic determination and environment on the variability of secondary resin canal traits was investigated on 15–19-year-old Norway spruce (Picea abies (L.) Karst.) clones grown in Lower Austria (Pressbaum and Ulmerfeld) and southern Sweden (Knutstorp and Hermanstorp). Eleven and 20 clones were present on the two Austrian and the two Swedish sites, respectively. The sites differed in their water availability, as indicated by different annual precipitation and soil type. Resin canal traits measured were the number of epithelial cells per canal, the number of resin canals per unit tangential wood surface area, the mean resin canal area and the total resin canal area per unit tangential wood surface area. The latter three traits are known to be related to the constitutive resin flow of Norway spruce.

Environment had an influence on the variability of resin canal traits but the most important factor for the variability was the tree’s genetic disposition. Within countries, clones from the drier sites (Pressbaum and Hermanstorp) showed significantly smaller resin canals. Trees from Pressbaum also had smaller total resin canal areas than trees from Ulmerfeld. The number of epithelial cells and the number of canals did not differ between sites.

Resin canal traits had wide genetic variation and high broad sense heritabilities (H²), with values between 0.28 and 0.82. Highest heritability values were reached for the number of epithelial cells and the number of canals (H² > 0.8). Genotypic correlations across trials were high for the resin canal traits and approached 1 in both the Austrian and the Swedish trials, indicating that there was little genotype by environment interaction for these traits and thus the ranking of clones was very similar in the different environments.

The number of epithelial cells, the mean area and the total resin canal area showed either moderately significant positive genotypic correlations with tree growth traits or none at all.

In a breeding context, our results are encouraging and indicate that high constitutive defence potential against bark beetles, such as Ips typographus, is not aligned with low volume growth. But it should be taken into consideration that environment and forestry practices can also have an impact on the resin reservoir provided by the radial resin canals.