Dietary roughage sources affect lactating Holstein x Zebu cows under experimental conditions in Brazil: a meta-analysis

Tropical Animal Health and Production - To reduce costs, lactating cows are often fed a higher proportion of roughage and alternative feeds; however, such protocols may not lead to optimal milk...     

The effects of tank colours on the growth and survival of cuttlefish (Sepia officinalis,Linnaeus 1758) hatchlings and juveniles

The effects of different tank colours (white, yellow sandy and black) on the growth, mortality and biomass production were studied for hatchling and early juvenile cuttlefish. For hatchlings, the use of different colour tanks did not promote differences in growth due to the higher variability (standard deviation) found in the white‐ and sand‐coloured tanks. Black tanks promoted the lowest and highest values for total mortality and biomass respectively. For juveniles, the use of different tank colours promoted different growth (P<0.05), but not mortality. Black tanks promoted the best results in terms of growth and biomass. The results obtained in the present study advise the use of black (or dark colour) tanks in the hatchling and early juvenile stages to reduce the standard deviations associated with growth, mortality and biomass production. This will contribute to minimize problems associated with slow and fast growers and competition.     

Contrasting edge and pasture matrix effects on ant diversity from fragmented landscapes across multiple spatial scales

Landscape Ecology - Harmful effects of habitat loss and fragmentation can be detected across multiple spatial scales, yet most studies that aim to characterize these effects take place at a single...     

High-resolution nuclear magnetic resonance spectroscopy and multivariate analysis for the characterization of beer

Beer contains a very complex mixture of nutrients, which in this work are identified to some extent by high-field high-resolution nuclear magnetic resonance (NMR) one- and two-dimensional methods. The (1)H NMR spectrum of beer shows a predominance of strongly overlapped peaks arising from several carbohydrates. Minor components are clearly observed both in the aliphatic and in the aromatic regions of the spectrum. With the aid of two-dimensional methods, spectral assignment was carried out, enabling the identification of approximately 30 compounds and identifying about the same number of spin systems for further assignment. The variability of the spectral profile of beers differing in type and label was studied by principal component analysis (PCA), and it was found that, although some distinction is achieved on the basis of the aliphatic and sugar compositions, clearer separation between ales and lagers is obtained by PCA of the aromatic profiles alone. The potential of this technique as a rapid and informative quality control tool is discussed.     

Effect of water and nutrient supply on root distribution in anEucalyptus globulus plantation

Water and nutrients were supplied to anEucalyptus globulus plantation in a controlled experiment in west central Portugal. The trees were planted in a sandy soil at a spacing of 3 × 3 m. The experiment consisted of four treatments: irrigation, irrigation plus fertilization, fertilization without irrigation, and a rain fed and unfertilized control. The quantification of root biomass was carried out 13 mo after planting. When the plantation was 31 mo old, a trench was dug in the soil to uncover the distribution of the roots of individual trees. In the irrigated treatments root biomass was higher than in the control and in the fertilized plots. Differences in fine and coarse root distribution along the soil profile were also observed. In both irrigated treatments roots were concentrated along tree rows, where the irrigation tubes were dripping water or water plus nutrients.