Effects of dietary zinc sources and levels on growth performance,tissue zinc retention and antioxidant response of juvenile common carp (Cyprinus carpio var. Jian) fed diets containing phytic acid

Plant protein‐based diets are widely used for common carp (Cyprinus carpio var. Jian). The plant source antagonist, such as phytate, negatively affects the bioavailability of trace minerals, but this aspect was not considered in previous studies on this species. A 10‐week growth trial was conducted to investigate the effects of inorganic Zinc (ZnSO₄·7H₂O, Zn‐S) and organic Zn (2‐hydroxy‐4‐(methylthio) butanoic Zinc, Zn‐M) on growth performance, Zn retention and antioxidant responses of common carp (initial weight 10.0 ± 0.03 g). Eleven semi‐purified diets containing 7 mg/kg phytic acid were prepared with 0, 5, 20, 35, 50 and 65 mg/kg Zn from Zn‐S and Zn‐M (12.8 mg/kg Zn in basal level), respectively. The results showed that either Zn‐S or Zn‐M inclusion improved growth performance, vertebral Zn deposition and antioxidant responses of fish. The Zn requirement based on WGR, vertebrae Zn and plasma SOD were 47.0, >77.8 and 48.5 mg/kg, and 63.3, 42.2 and 36.8 mg/kg, respectively, with Zn‐S and Zn‐M as Zn sources. The relative bioavailability of Zn‐M was 2.44‐ (vertebrae Zn deposition) and 1.74‐fold (plasma SOD activity) the availability of Zn‐S in the diet of common carp. The lower growth performance and poor bioavailability in vertebrae of Zn‐S group were related to the chelating of zinc with phytic acid.     

Potassium dynamics in inceptisols as influenced by graded levels of potash for banana: III. Q/I relations and K kinetics

Quantity–intensity (Q/I) relationships of potassium (K) serve as a better index of K supplying power of soil. A laboratory study was carried out to study the effect of the levels of potash application to banana on Q/I relations and kinetics of potassium in soil. The activity ratio of potassium (AR^k₀), labile potassium (K_L), potassium held at nonspecific site (ΔK₀), and potassium held at specific sites (K_X) tended to increase with increasing K fertilization. As per the threshold values of free energy exchange (ΔG), the soil appeared to possess optimum amount of available K (?2500 to ?3000 cal mol^?1). Among the four equations used to describe the non-exchangeable K release in soils, the zero-order and Elovich models showed excellent linear and distinct differences with increasing time; however, the power function and parabolic models do not differentiate K release pattern at different time intervals.     

Effects of dietary copper sources on growth,tissue copper accumulation and physiological responses of Japanese sea bass (Lateolabrax japonicus) (Cuvier, 1828) fed semipurified or practical diets

An 8‐week trial was conducted to compare the efficacy of a chelated copper (Cu) with the inorganic Cu (CuSO₄), in the diet of Japanese sea bass (Lateolabrax japonicus). Six diets were prepared based on two basal diets (semi‐purified or practical) at two Cu inclusion levels (0 and 4 mg kg^?1 from or chelated‐Cu), accordingly named as S0, SI4, SM4, P0, PI4 and PM4 respectively. Each diet was fed to quadruplicate groups of Japanese sea bass (initial weight: 65.0 ± 0.03 g) during the trial. Fish fed practical diets had higher feed intake, specific growth rate, protein efficiency rate (PER), liver Cu accumulation, liver Na⁺K⁺‐ATPase and plasma alkaline phosphatase, but lower hepatosomatic index than the groups fed semi‐purified diets (P < 0.05). Higher PER was exhibited by fish fed chelated‐Cu diets than that of fish fed CuSO₄ diets (P < 0.05). Although liver Cu accumulation was significantly higher in fish fed practical diets,, liver Cu content increased significantly with increasing dietary copper levels only in fish fed semipurified diets. Chelated‐Cu has higher efficiency than CuSO₄ when fed in practical diets. Poor growth performance of fish fed semipurified diets might induce underestimating the nutrient requirement of Japanese sea bass.     

Studies on bacteriological quality of nainital lake water in different seasons

The total coliform and E. coli load of Nainital lake water in different seasons has been studied. The variation of these organisms with season, rainfall and human activities in the catchment area were observed.     

Effects of transition season management on soil N dynamics and system N balances in rice–wheat rotations of Nepal

In the low-input rice–wheat production systems of Nepal, the N nutrition of both crops is largely based on the supply from soil pools. Declining yield trends call for management interventions aiming at the avoidance of native soil N losses. A field study was conducted at two sites in the lowland and the upper mid-hills of Nepal with contrasting temperature regimes and durations of the dry-to-wet season transition period between the harvest of wheat and the transplanting of lowland rice. Technical options included the return of the straw of the preceding wheat crop, the cultivation of short-cycled crops during the transition season, and combinations of both. Dynamics of soil N_min, nitrate leaching, nitrous oxide emissions, and crop N uptake were studied throughout the year between 2004 and 2005 and partial N balances of the cropping systems were established. In the traditional system (bare fallow between wheat and rice) a large accumulation of soil nitrate N and its subsequent disappearance upon soil saturation occurred during the transition season. This nitrate loss was associated with nitrate leaching (6.3 and 12.8 kg ha⁻¹ at the low and high altitude sites, respectively) and peaks of nitrous oxide emissions (120 and 480 mg m⁻² h⁻¹ at the low and high altitude sites, respectively). Incorporation of wheat straw at 3 Mg ha⁻¹ and/or cultivation of a nitrate catch crop during the transition season significantly reduced the build up of soil nitrate and subsequent N losses at the low altitude site. At the high altitude site, cumulative grain yields increased from 2.35 Mg ha⁻¹ with bare fallow during the transition season to 3.44 Mg ha⁻¹ when wheat straw was incorporated. At the low altitude site, the cumulative yield significantly increased from 2.85 Mg ha⁻¹ (bare fallow) to between 3.63 and 6.63 Mg ha⁻¹, depending on the transition season option applied. Irrespective of the site and the land use option applied during the transition season, systems N balances remained largely negative, ranging from −37 to −84 kg N ha⁻¹. We conclude that despite reduced N losses and increased grain yields the proposed options need to be complemented with additional N inputs to sustain long-term productivity.     

Effects of low‐density lipoproteins as additive on quality parameters and oxidative stress following cryopreservation of mithun (Bos frontalis) spermatozoa

Artificial breeding of mithun poses several challenges including lack of standard protocol for cryopreservation of spermatozoa. This is further complicated by harmful effects of hen's egg yolk (EY) as additive in extender. Purified low‐density lipoproteins (LDL) extracted from EY have been shown as beneficial over EY extender for long‐term semen storage in several species. This investigation explored use of LDL versus EY on semen quality and oxidative stress following freezing–thawing of spermatozoa. A total of 25 of 50 ejaculates based on biophysical parameters were selected for the experiment. After diluting with the Tris‐citrate‐glycerol (TCG) extender, each sample was split into three equal aliquots: Group I, control, EY; Group II and Group III contained 8% and 10% purified LDL, respectively. Frozen–thawed samples were evaluated for motility parameters (progressive, and in the bovine cervical mucus penetration test [BCMPT]), viability, sperm and nuclear abnormality, acrosome integrity, and enzymatic (leakage of intracellular contents) and biochemical (oxidative stress) profiles and in vitro fertility (IVF) assay. Study revealed a significant (p < .05) improvement in viability, sperm and nuclear abnormality, acrosome integrity, motility (progressive and in cervical mucus), cholesterol content, and reduction in the leakage of intracellular enzymes in Group II. Moreover, intactness of acrosome and biochemical membranes was protected significantly (p < .05) in addition to significant (p < .05) improvement in binding per cent and binding index in IVF assay in extender containing 8% LDL. These results demonstrate that although cryopreservation of mithun's spermatozoa in EY was comparable with other species, addition of 8% LDL holds a clear advantage over EY or 10% LDL.     

Evaluation of Meat and Bone Meal in Practical Diets Fed to Juvenile Hybrid Striped Bass Morone chrysops×M. saxatilis

Juvenile hybrid striped bass ( Morone chrysops × M. saxatilis ) were fed one of eight diets to evaluate meat and bone meal as a source of crude protein and essential amino acids. Diets contained either 0, 15, 20, 25, 30, 35, 40 or 45% meat and bone meal substituted for an isonitrogenous amount of soybean meal and fish meal. All diets were fed for 7 wk, followed by a 2-wk digestibility trial. Mean consumption, weight gain, and feed conversion ratio were not significantly affected by addition of meat and bone meal into diets. Intraperitoneal and liver lipid concentrations were not significantly affected by meat and bone meal. Fillet proximate composition was not significantly different among treatments. Apparent crude protein, phosphorus, and amino acid availabilities were significantly lower in fish fed 45% meat and bone meal compared to fish fed 30% and lower concentrations and generally lower in fish fed greater than 30% meat and bone meal. Based on these data, it appears meat and bone meal can be used as the primary source of crude protein and essential amino acids in practical growout diets for hybrid striped bass, comprising as much as 45% of the diet. Nutrient availability values were lower in fish fed greater than 30% meat and bone meal and may restrict usage in some applications.