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1.
Two growth trials and a physiology assessment were conducted to evaluate three non‐genetically modified (GM) soybean cultivars as ingredients in practical diets for Pacific white shrimp, Litopenaeus vannamei. In addition, a commercially available fermented yeast product was evaluated as dietary supplement. For the growth trials (46 and 35 days, respectively, for trials 1 and 2), the basal diet was primarily composed of soybean meal (SBM), fishmeal (FM), whole wheat, corn protein concentrate, poultry meal (PM, pet food grade) and corn starch. Non‐GM cultivars were processed with novel methodologies to produce Navita? ingredients (N1, N2 and N3) which were incorporated at low (L) or high (H) levels into the experimental diets, in partial replacement of FM and full replacement of conventional SBM. The last two formulations incorporated the fermented yeast for a total of nine experimental diets (Table 1 ). Results from the growth trials indicate that shrimp fed diet 5 (HN2) exhibited significantly lower (< .05) weight gain as compared to shrimp fed diets 1 and 2 (basal and LN1, respectively) in trial 1, as well as compared to animals fed diets 1, 2, 3 and 8 (basal, LN1, HN1 and basal + yeast) in trial 2. The feed conversion ratio significantly increased for shrimp fed diet 5, in contrast with shrimp fed diets 1, 2, 3 and 8 in trials 1 and 2, as well as compared to shrimp fed diets diet 6 (LN3) in trial 2. For the physiological assessment (stress and immune responses), only the effects of diets 1, 3, 8 and 9 (basal, HN1, basal + yeast and HN1 + yeast, respectively) were investigated. Granular cell counts were significantly higher for shrimp fed the yeast‐containing diets. Haemolymph glucose and haemolymph packed cell volume were significantly reduced for shrimp fed diets 3, 8 and 9. No significant differences were observed in total haemocyte counts, hyaline cells counts, semi‐granular cells counts, haemolymph protein, haemocyte phagocytic capacity and haemocyte respiratory burst activity. Results of this work indicate that selective soy breeding technology coupled with novel processing options has the potential to increase the nutritional value of conventional SBM for shrimp feeds. Trends on immune responses were more difficult to elucidate possibly due to the limited length of the feeding trial.  相似文献   
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  1. Marine protected areas (MPAs) and freshwater protected areas (FPAs), collectively aquatic protected areas (APAs), share many commonalities in their design, establishment, and management, suggesting great potential for sharing lessons learned. However, surprisingly little has been exchanged to date, and both realms of inquiry and practice have progressed mostly independent of each other.
  2. This paper builds on a session held at the 7th World Fisheries Congress in Busan, South Korea, in May 2016, which explored crossover lessons between marine and freshwater realms, and included case studies of four MPAs and five FPAs (or clusters of FPAs) from nine countries.
  3. This review uses the case studies to explore similarities, differences, and transferrable lessons between MPAs and FPAs under five themes: (1) ecological system; (2) establishment approaches; (3) effectiveness monitoring; (4) sustaining APAs; and (5) challenges and external threats.
  4. Ecological differences between marine and freshwater environments may necessitate different approaches for collecting species and habitat data to inform APA design, establishment and monitoring, but once collected, similar spatial ecological tools can be applied in both realms. In contrast, many similarities exist in the human dimension of both MPA and FPA establishment and management, highlighting clear opportunities for exchanging lessons related to stakeholder engagement and support, and for using similar socio‐economic and governance assessment methods to address data gaps in both realms.
  5. Regions that implement MPAs and FPAs could work together to address shared challenges, such as developing mechanisms for diversified and sustained funding, and employing integrated coastal/watershed management to address system‐level threats. Collaboration across realms could facilitate conservation of diadromous species in both marine and freshwater habitats.
  6. Continued exchange and increased collaboration would benefit both realms, and may be facilitated by defining shared terminology, holding cross‐disciplinary conferences or sessions, publishing inclusive papers, and proposing joint projects.
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The objective of this study was to identify quantitative trait loci (QTLs) controlling 100‐seed weight in soybean using 188 recombinant inbred lines (RIL) derived from a cross of PI 483463 and ‘Hutcheson’. The parents and RILs were grown for 4 years (2010–2013), and mature, dry seeds were used for 100‐seed weight measurement. The variance components of genotype (a), environment (e) and a × e interactions for seed weight were highly significant. The QTL analysis identified 14 QTLs explaining 3.83–12.23% of the total phenotypic variation. One of the QTLs, qSW17‐2, was found to be the stable QTL, being identified in all the environments with high phenotypic variation as compared to the other QTLs. Of the 14 QTLs, 10 QTLs showed colocalization with the seed weight QTLs identified in earlier reports, and four QTLs, qSW5‐1, qSW14‐1, qSW15‐1 and qSW15‐2, found to be the novel QTLs. A two‐dimensional genome scan revealed 11 pairs of epistatic QTLs across 11 chromosomes. The QTLs identified in this study may be useful in genetic improvement of soybean seed weight.  相似文献   
7.
Aquaculture of barramundi or Asian seabass (Lates calcarifer) is growing in both Australia and Southeast Asia and there is substantial interest to improve production efficiency through selective breeding. The establishment of a large and genetically diverse base population is a prerequisite for a sustainable and long‐term productive breeding program. Before selective breeding programs can begin for Australian barramundi it is important to assess the overall genetic diversity of current captive broodstock populations. To address this question, 407 captive barramundi broodstock from eight separate Australian broodstock populations were genotyped using 16 polymorphic microsatellite DNA markers. A Bayesian STRUCTURE analysis indicated that captive Australian broodstock are broadly divided into two genetic stocks. Multivariate analysis between broodstock individuals and pairwise FST between broodstock populations also supported the existence of two stocks. Comparisons with data obtained from natural stocks suggested that hatchery individuals were either sourced from the two stocks or represented an admixture between them. Genetic diversity was low within each broodstock population (allelic richness ranged from 2.67 to 3.42 and heterozygosity ranged from 0.453 to 0.537) and relatedness estimates within hatcheries were generally low (average r was equal to 0.141). We recommend sourcing captive individuals according to high levels of neutral genetic diversity and low levels of relatedness for the establishment of a base population. We also make recommendations about including genetically diverse wild individuals.  相似文献   
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The contributions of major anthropogenic source regions to wet and dry deposition of total S in eastern Canada are estimated for a winter month and a summer month with the ASTRAP model. Results indicate that the U.S. and Canada contribute approximately equal amounts to total S deposition in Canada; Canadian sources contribute more than one half of dry deposition and less than one half of wet deposition.  相似文献   
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Raspberries contain flavonoid antioxidants whose relative concentrations may vary between the juice, pulp, and seed fractions. Oxygen radical absorbance capacity (ORAC), total anthocyanin content, and berry color were determined for six cultivars of primocane raspberries grown in a dry climate (Utah, USA). Significant ORAC differences were found between juice (18.4?±?0.39 μmol TE/g), pulp (24.45?±?0.43), and seeds (273.27?±?11.15) with all Utah cultivars combined. A significantly higher concentration of anthocyanins was present in Utah raspberry juice (20.86?±?0.35 mg cyanidin-3-glucoside eq./100 g), compared to pulp (13.96?±?0.35). Anthocyanin content of juice and pulp were significantly positively correlated with dark color (L*). This is the first report of fractional differences in dry climate raspberries, and has implications for the juice and supplement industries.  相似文献   
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