Effects of light quality on growth and N accumulation in birch seedlings

We studied the effects of light quality and nutrient supply on growth and nitrogen accumulation in silver birch (Betula pendula Roth) seedlings to test three hypotheses: (1) growth of birch seedlings is sensitive to changes in light quality; (2) the response of birch seedling growth to light quality depends on nutrient supply; and (3) assimilation and allocation of nitrogen by birch seedlings are affected by light quality. The two light regimes simulated the spectral quality of sunlight and shadelight, but did not differ in photosynthetic photon flux density, and the two nutrient supply regimes differed in the rate of supply, but not in the composition, of mineral nutrients. Accumulation and allocation of dry weight and nitrogen were strongly affected by nutrient supply regime, but light quality had little effect. During the first 15 days of the experiment, the largest effect of light quality was on height growth, which was greater in seedlings in simulated shadelight than in seedlings in simulated sunlight. Light quality had little effect on dry weight and nitrogen allocation to the stem during this period. However, at the end of the experiment (Day 29), there was an increase in N concentration per unit dry weight in leaves and stems of seedlings in the simulated shadelight plus high nutrient supply treatment.     

Soil temperature,gas exchange and nitrogen status of 5-year-old Norway spruce seedlings

Five-year-old Norway spruce (Picea abies (L.) Karst.) seedlings were subjected to three simulated growing seasons in controlled environment chambers. Plants were acclimated to a soil temperature of 16 degrees C during the first and third growing seasons, but were allocated at random to soil temperature treatments of 9, 13, 18 and 21 degrees C during the second growing season. Low soil temperature during the second growing season depressed stomatal conductance and photosynthetic rate (A) per unit of projected leaf area, although intercellular CO2 concentrations did not differ significantly between treatments. At all soil temperatures, total chlorophyll concentration first decreased and then increased, although the rate of increase and the final concentration increased with soil temperature, which may explain the effect of soil temperature on A. Neither chlorophyll a/b ratio nor leaf nitrogen concentration was significantly affected by soil temperature. Treatment differences disappeared during the third simulated growing season when plants were again acclimated to a soil temperature of 16 degrees C.     

Fatty acids and fat-soluble vitamins in salted herring (Clupea harengus) products

The fatty acid composition and contents of fat and fat-soluble vitamins of three salted products prepared from Icelandic herring were analyzed. The effects of storage on the products over their shelf life, 6 or 12 months, were investigated. The average oil content of salted, gutted herring and salted fillets in vacuum remained constant, 17 and 12% of wet weight, respectively. In the pickled product the oil content decreased during the 12 months of storage from 13 to 12%. The composition of the products was typical for herring, the most abundant fatty acids being oleic (18:1n-9), palmitic (16:0), cetoleic (22:1n-11), and gadoleic (20:1n-9) acids. Monounsaturated acids constituted clearly the main group with a proportion of >50% of all fatty acids. Eicosapentaenoic acid (EPA, 20:5n-3) and docosahexaenoic acid (DHA, 22:6n-3) comprised together >12% of all fatty acids. During storage, some hydrolysis of triacylglycerol (TAG) occurred, causing a slight reduction in practically all esterified fatty acids. In none of the three products was the loss of polyunsaturated fatty acids from TAG greater than the loss of saturated ones, indicating that the loss of EPA and DHA was not due to oxidation. After packing, the average content of vitamins A, D, and E in the products varied between 27 and 87 microg/100 g (wet weight), between 17-28 microg/100 g (wet weight), and between 77-120 microg/100 g (wet weight), respectively. During storage, the level of vitamin A decreased significantly, whereas no loss of vitamin D was observed. The content of vitamin E was low in all products and showed wide variation. When compared to the recommended daily intake, it could be concluded that the products investigated were good and stable sources of long-chain n-3 fatty acids (EPA, DHA) and vitamin D.     

Peat Biofilters in Long-Term Experiments for Removing Odorous Sulphur Compounds

Peat was employed as a biological filter material for the removal of hydrogen sulphide (H_2> S) dimethyl sulphide (Me₂S) and methyl mercaptan (MeSH) from odorous ventilation air. Removal of H₂S was possible without the need to inoculate the filter material with oxidizing microbes whereas Me₂S required inoculation for degradation. The removal of Me₂S was decreased as a result of MeSH addition. Liming of the filter material, i.e., addition of calcium hydroxide, increased removal efficiency and activated the oxidation of H₂S without any adaptation period. As a consequence of the poor Me₂S removal efficiency of natural peat, a limed and inoculated biofilter was needed to purify mixtures of gases containing sulphur. The highest H₂S load tested with limed but otherwise natural peat was 136 g-S m^-3 day^-1, yielding a 99 % reduction. The maximum Me₂S elimination capacity with limed and inoculated peat was 175 g-S m^-3day^-1, but removal became unstable when the load exceeded 150 g-S m^-3day^-1. The maximum MeSH load tested was 107 g-S m^-3day^-1, yielding 98 % removal.     

Potato plants transformed with a potato virus Y P1 gene sequence are resistant to PVYO

The cloned P1 sequence of PVY^O was transferred in sense orientation into the potato cultivar Pito usingAgrobacteriummediated transformation. Sixteen of the putatively transformed plants (NPTII positive) were assayed for PVY^O resistance. No PVY^O was detected in four plants, representing two lines, 21 days after two sap-inoculations and 35 days after graft-inoculation, and the plants remained symptomless, whereas other tested plants showed mosaic symptoms and had high PVY titers similar to those of the control plants. No line was resistant to PVY^N and potato viruses A and X. Southern analysis confirmed the presence of the transgene(s) in the two PVY^O-resistant and one susceptible line examined, but no signal was detected in nontransformed Pito. These results suggest a high level of protection against PVY^O in potato transformed with P1 sequence of PVY^O.     

Prevalence and characteristics of intimin- and Shiga toxin-producing Escherichia coli from gulls,pigeons and broilers in Finland

The role of birds as sources of Shiga toxin-and intimin-producing Escherichia coli was studied. Fecal samples from live gulls (n=86), pigeons (n=33) and broiler chickens (n=199) from 23 flocks were analyzed for stx and eae by PCR. No stx positive samples were detected. In contrast, eae E. coli were highly prevalent among gulls (40%), and was also found in pigeons (7%) and chickens (57% of the flocks contaminated). The eae positive isolates were analyzed genetically and O-serogrouped. One isolate from a pigeon was found to have stx (2f). The isolates of gulls differed from those of pigeons and chickens, and all eae E. coli isolates from birds differed from human pathogenic strains by the lack of EHEC-hlyA and bfp/EAF as well as distribution of O-serogroups. Thus, birds cannot be regarded as important carriers of zoonotic stx or eae E. coli in Finland.     

Successful Back-inoculation Confirms the Role of Black Currant Reversion Associated Virus as the Causal Agent of Reversion Disease

Reversion is the most wide-spread and serious virus-like disease infecting black currant but the causal agent of the disease has not been described. Recently, we have isolated a new nepovirus from reversion-infected black currant and by using immunocapture-RT-PCR detection, we have shown that the virus is consistently associated with reversion disease (Lemmetty et al., Phytopathology 87: 404–413, 1997). These data suggested that the virus, tentatively called black currant reversion associated virus (BRAV), could be the causal agent of reversion disease. Here we report that the isolated virus was successfully inoculated back to healthy black currant plants by slash inoculation of in vitro propagated young recipient plants. Vein pattern symptoms identical or very similar to the reported early symptoms of reversion disease were produced in the virus-infected plants. Using immunocapture-RT-PCR, the virus was again detected from symptomatic but not from inoculated symptomless plants or from the mock-inoculated or uninoculated controls. Production of the acute reversion symptoms demonstrates that BRAV is the causal agent of reversion disease, and we therefore propose that the virus be named black currant reversion virus, abbreviated BRV.     

Effects of timing of soil frost thawing on Scots pine

Effects of the timing of soil thawing in the spring on Scots pine (Pinus sylvestris L.) were studied under controlled laboratory conditions. Sixteen 6-year-old saplings were lifted from the field, replanted in containers and placed in four treatments in controlled environment (CE) chambers with four replicate saplings per chamber. The saplings were held in the CE chambers during one simulated winter and one simulated growing season. The soil was frozen to -2 degrees C during a second simulated winter in the CE chambers, and the soil thawing treatments began at the end of the second simulated winter. Soil thawing began at various times before (no delay in thawing) and after (delay in thawing) chamber air conditions were changed from simulated winter to simulated summer. Delayed soil thawing subjected saplings to stress, with the severity of stress depending on the length of the delay in thawing. If there was no delay or only a short delay in soil thawing, stress was minor and reversible. A 2-week delay in soil thawing led to death of the saplings. Stress was apparent as decreases in the variable to maximal chlorophyll fluorescence ratio (Fv/Fm), chlorophyll a/b ratio and needle water potential. In needles of stressed saplings, apoplastic electrical resistance first decreased and then increased and there were anomalies in the electrical impedance spectra of the stems. Stress from the soil thawing treatments affected both root and shoot growth.