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1.
While large grazers can often be excluded effectively from algal aquaculture operations, smaller herbivores such as small crustaceans and gastropods may be more difficult to control. The susceptibility of three Gracilaria species to herbivores was evaluated in multiple-choice experiments with the amphipod Ampithoe ramondi and the crab Acanthonyx lunulatus. Both mesograzers are common along the Mediterranean coast of Israel. When given a choice, the amphipod preferred to consume Gracilaria lemaneiformis significantly more than either G. conferta or G. cornea. The crab, however, consumed equivalent amounts of G. lemaneiformis and G. conferta, but did not consume G. cornea. Organic content of these algae, an important feeding cue for some mesograzers, could not account for these differences. We further assessed the susceptibility of a candidate species for aquaculture, G. lemaneiformis, against local algae, including common epiphytes. When given a choice of four algae, amphipods preferred the green alga Ulva lactuca over Jania rubens. However, consumption of U. lactuca was equivalent to those of G. lemaneiformis and Padina pavonica. In contrast, the crab showed a marked and significant preference for G. lemaneiformis above any of the other three algae offered. Our results suggest that G. cornea is more resistant to herbivory from common mesograzers and that, contrary to expectations, mixed cultures or epiphyte growth on G. lemaneiformis cannot reduce damage to this commercially appealing alga if small herbivores are capable of recruiting into culture ponds. Mixed cultures may be beneficial when culturing other Gracilaria species.  相似文献   
2.
A study was conducted to evaluate low‐protein traditional or alternative diets for pond‐raised hybrid catfish, Ictalurus punctatus × Ictalurus furcatus. Three 24% protein diets containing decreasing levels of soybean meal (30, 20, and 15%) and increasing levels of cottonseed meal and corn germ meal were compared with a 28% protein control diet. Hybrid catfish fingerlings (mean initial weight = 71 g/fish) were stocked into 20 earthen ponds (0.04 ha) at a density of 14,826 fish/ha with five ponds per dietary treatment. Fish were fed once daily to apparent satiation for a 191‐d growing season. There were no significant differences in total diet fed, net yield, weight gain, feed conversion ratio (FCR), survival, or fillet proximate nutrient composition among dietary treatments (P ≥ 0.10). However, regression analysis showed for fish fed 24% protein diets there was a linear increase in FCR as soybean meal levels decreased (P = 0.06). Compared with fish fed the 28% protein control diet, fish fed 24% protein diets had lower carcass and fillet yield. Results demonstrate a 24% protein alternative diet containing 20% soybean meal may be substituted for 28% protein diets for hybrid catfish during food fish production.  相似文献   
3.
Although a concerted effort in catfish nutrition research in the United States did not begin until the late 1950s/early 1960s, the genesis of both the catfish industry and catfish nutrition research is rooted in studies conducted early in the 20th century. Thus, a historical view delineating the progression of channel catfish, Ictalurus punctatus, nutrition from 1900 to the present is given. Notable nutrition research programs, as well as significant events and accomplishments, will be examined.  相似文献   
4.
A survey of forestry practices and attitudes was undertaken in four communities in Leyte, the Philippines, to improve understanding of the social and economic factors affecting small-scale forestry development. The survey had three main data collection activities — initial focus group discussions (FGDs), household interviews, and reporting and validation FGDs. A team of enumerators was selected for household interviews which consisted of both males and females, to avoid potential problems of unwillingness of people to talk with those of the opposite gender. The interviewers were also required to be able to speak local dialects (Cebuano and Waray Waray), the survey questionnaires being administered in these dialects. Various methods were used to gain the support and assistance of local government units and barangay captains. Some difficulty was experienced by the survey team in the first community due to barangay elections at the time of the survey, and the requirement by the University of Queensland Ethics Committee that respondents sign a consent form. This requirement was found to be not culturally appropriate for the Leyte smallholder communities. Offering goods at the end of the interview was found to be of limited value for encouraging participation in the survey. Provision of food and drinks were found to encourage FGD participants to express their views, but too much alcohol had a negative effect. The importance of providing comprehensive feedback to respondents and involving them and other stakeholders in development of policy recommendations was apparent. These survey experiences provide valuable insights which are not generally available in textbooks on sample surveys, and provide lessons for planning and conducting smallholder community survey into natural resource management issues.  相似文献   
5.
Apple polyphenols (AP) are an excellent source of dietary antioxidants. The present study investigated the effect of AP on the lifespan of fruit flies and their interaction with gene expressions of superoxide dismutase (SOD), catalase (CAT), methuselah (MTH), Rpn11, and cytochrome c oxidase (CcO) subunits III and VIb. Results showed the mean lifespan was significantly extended by 10% in fruit flies fed the AP diet. This was accompanied by up-regulation of genes SOD1, SOD2, and CAT and down-regulation of MTH in the aged fruit flies. Paraquat and H(2)O(2) challenge tests demonstrated that AP prolonged the survival time only for Oregon R wild type flies but not for SOD(n108) or Cat(n1) mutants, in which either SOD or CAT was knocked out. Chronic paraquat exposure could shorten the maximum lifespan from 68 to 31 days and reduce the climbing ability by 60%, whereas AP could partially reverse the paraquat-induced mortality and decline in climbing ability. AP could up-regulate Rpn11 at day 30, whereas it appeared to have no significant effect on gene expression of ubiquitinated protein, CcO subunits III and VIb. These AP-induced changes were unlikely associated with caloric restriction as the gustatory assay found no difference in average body weight and stomach redness index between the control and AP fruit flies. It was therefore concluded that the antiaging activity of AP was, at least in part, mediated by its interaction with genes SOD, CAT, MTH, and Rpn11.  相似文献   
6.
Rapid surface plasmon resonance-based inhibition assay of deoxynivalenol   总被引:7,自引:0,他引:7  
Deoxynivalenol belongs to a group of highly toxic fungal metabolites produced by Fusarium species that may contaminate food and animal feed, mostly grains. Three different monoclonal mouse anti-deoxynivalenol antibodies were compared for the development of a surface plasmon resonance (SPR)-based immunoassay for the selective and quantitative determination of deoxynivalenol in naturally contaminated matrices. A conjugate of deoxynivalenol with the protein casein was prepared and immobilized on the sensor chip surface. An excess of antibody was added to each test solution before the measurement. The assay was based on the competition for antibody binding between the immobilized deoxynivalenol conjugate on the sensor and the free deoxynivalenol molecules in the test solution. The deoxynivalenol-casein sensor could be reused more than 500 times without significant loss of activity using 6 M guanidine chloride solution for regeneration. The cross-reactivity of the three antibodies in the SPR assay was tested with other trichothecene mycotoxins (3-acetyl-deoxynivalenol, 15-acetyl-deoxynivalenol, nivalenol, HT2-toxin, and T2-toxin). The only sample preparation was extraction with max 80 vol % acetonitrile and 10-fold dilution with the running buffer. The assay had an optimal range between 2.5 and 30 ng/mL deoxynivalenol in the test solution. Most results of the SPR-based assay were in agreement with liquid chromatography/tandem mass spectrometry measurements of naturally contaminated wheat samples.  相似文献   
7.
Bolbophorus damnificus was recognized as a threat to channel catfish, Ictalurus punctatus, production in Louisiana and Mississippi in 1997 and 1999, respectively. Severe to moderate outbreaks (≥34% prevalence) are correlated to heavy losses, but impact of mild outbreaks with low prevalence (<33%) was unknown. Laboratory and field studies were conducted to evaluate sublethal acute (early stage) and chronic (late stage) trematode infection impacts on catfish production. Fish raised in ponds seeded with ram's horn snails from ponds harboring active B. damnificus outbreaks resulted in infection prevalence ranging from 1.6 to 20.4%. Compared to fish raised in ponds not seeded with infected snails (0% prevalence), fish biomass, number harvested, and total feed fed were significantly lower. These data agree with previous studies where mild infections reduced feed consumption, fish production, and economic returns. Infected fish were collected from ponds and used in a laboratory growth study. Once removed from the infection source, weight gain, growth rate, feed consumption, and feed efficiency were equal to or greater than trematode‐free fish. This suggests that although early B. damnificus infection (premetacercarial development) can severely impact production, infection has little impact on performance once metacercarial cysts are fully developed, and the infection source is removed.  相似文献   
8.
Two experiments were conducted to evaluate various ingredient combinations in a 28% or 32% protein diet for optimum performance of channel catfish Ictalurus punctatus. All diets contained soybean meal and corn, but with or without cottonseed meal, wheat middlings or fish meal (FM). Channel catfish fingerlings were stocked into 0.04 ha earthen ponds at 18 530 fish ha?1. Fish were fed one of eight diets once daily to apparent satiation for two growing seasons. Results demonstrated that the dietary ingredient composition used had significant effects on fish performance, but magnitude of differences was relatively small. Overall, diets containing FM resulted in greater weight gain (Experiments 1 and 2) and lower feed conversion ratio (Experiment 1) than fish fed all‐plant diets. However, certain combinations of plant ingredients provided the similar fish growth as some diets containing FM. There were no significant differences in weight gain between fish fed soybean meal–corn or soybean meal–corn–wheat middlings‐based diets with cottonseed meal or FM. The use of wheat middlings in the diet had no significant effects on fish production characteristics.  相似文献   
9.
A laboratory feeding trial was conducted to evaluate the effects of reducing digestible energy to protein (DE:P) ratios of practical diets on body fat and weight gain of channel catfish. Five diets were formulated to contain 32, 28, or 24% crude protein with typical DE:P ratios of 8.5, 9.9, or 11.4 kcal/g protein, respectively, and 28% or 24% protein with a reduced DE:P ratio of 8.5 kcal/g protein. Cellulose was used to adjust the DE:P ratio. Juvenile channel catfish Ictalurus punctatus (initial weight: 5.2 g/fish) were fed the experimental diets twice daily to apparent satiation for 12 wk. Fish fed the 28% protein diet with a reduced DE:P ratio of 8.5 kcal/g protein gained less weight and converted feed less efficiently than those fed the 28% protein diet with a typical DE:P ratio of 9.9 kcal/g protein. Fish fed the 24% protein diet with a reduced DE:P ratio of 8.5 kcal/g protein had a similar weight gain but converted feed less efficiently than those fed the 24% protein diet with a typical DE:P ratio of 11.4 kcal/g protein. Weight gain and feed conversion efficiency of fish fed the 32% protein diet with a typical DE:P ratio of 8.5 kcal/g protein were higher than for fish fed other diets except those fed the 28% protein diet with a DE:P ratio of 9.9 kcal/g protein. There were no differences in feed consumption and survival among dietary treatments. Fillet fat of fish fed the 24% and 28% protein diets with a reduced DE:P ratio was lower than that of the fish fed diets containing the same protein concentrations with typical DE:P ratios. At a DE:P ratio of 8.5 kcal/g protein, there were no differences in fillet fat concentration among fish fed diets containing different protein concentrations. There were no differences in fillet protein, moisture, and ash between fish fed the 24% or 28% protein diets containing reduced and typical DE:P ratios. Results from this study show that reducing DE:P ratios in practical diets lowers body fat but also depresses weight gain of channel catfish; thus it would not be economical to use this strategy to reduce body fat of the fish.  相似文献   
10.
Two experiments were conducted in earthen ponds to evaluate the effect of dietary protein concentration and feeding rate on weight gain, feed efficiency, and body composition of channel catfish. In Experiment 1, two dietary protein concentrations (28% or 32%) and four feeding rates (≤ 90. ≤ 112, ≤ 135 kg/ha per d, or satiation) were used in a factorial arrangement. Channel catfish Ictalurus punctatus fingerlings (average size: 27 g/fish) were stocked into 0.04-ha ponds at a rate of 24,700 fish/ha. Fish were fed once daily at the predetermined maximum feeding rates for 282 d (two growing seasons). In Experiment 2, three dietary protein concentrations (24, 28, or 32%) and two feeding rates (≤ 135 kg/ha per d or satiation) were used. Channel catfish (average size: 373 g/fish) were stocked into 0.04-ha ponds at a rate of 17,300 fish/ha. Fish were fed once daily for 155 d. In both experiments, five ponds were used for each dietary treatment. Results from Experiment 1 showed no differences in total feed fed, feed consumption per fish, weight gain, feed conversion ratio (FCR), or survival between fish fed diets containing 28% and 32% protein diets. As maximum feeding rate increased, total feed fed, feed consumption per fish, and weight gain increased. There were no differences in total feed fed, feed consumption per fish, or weight gain between fish fed at ≤ 135 kg/ha per d and those fed to satiation. Fish fed the 28% protein diet had a lower percentage carcass dressout and higher percentage visceral fat than fish fed the 32% protein diet. Dietary protein concentrations of 28% or 32% had no effect on fillet protein, fat, moisture, and ash. Feeding rate did not affect FCR, survival, percentage carcass dressout, or fillet composition, except fillet fat. As feeding rate increased, percentage visceral fat increased. Fish fed at ≤ 90 kg/ha per d had a lower percentage fillet fat than fish fed at higher feeding rates. In Experiment 2, dietary protein concentration or maximum feeding rate did not affect total feed fed, feed consumption per fish, weight gain, FCR, or survival of channel catfish. Feeding rate had no effect on percentage carcass dressout and visceral fat, or fillet composition. This was due to the similar feed consumption by the fish fed at the two feeding rates. Fish fed the 24% protein diet had lower carcass dressout, higher visceral fat and fillet fat than those fed the 28% or 32% protein diet. Results from the present study indicate that both 28% and 32% protein diets provide satisfactory fish production, dressed yield, and body composition characteristics for pond-raised channel catfish fed a maximum rate of 90 kg/ha per d or ahove.  相似文献   
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