MUSSEL CULTIVATION AS A CO-USE IN OFFSHORE WIND FARMS: POTENTIAL AND ECONOMIC FEASIBILITY

More than 50% of the annual worldwide harvest of mussels is produced in Europe. The mussel cultivation in Germany is based on an extensive on-bottom culture and depends entirely on natural resources for food, spat and space. Due to stakeholder conflicts and a lack of spat availability, mussel farmers tend to move offshore where space is not limited and adequate settlement guaranteed. Newcomers – the offshore wind farmers – are covering large areas in the German Bight which in contrast give the opportunity to use these areas in a multifunctional way by accepting mussel cultivation within the wind farms. This study compiles the basic data for offshore mussel cultivation in close vicinity to a designated offshore wind farm in the open sea of the German Bight and employs different case-scenario calculations to illustrate the impact of changing parameter values on overall profitability or non-profitability of this activity. Primary focus is placed on the production of consumer mussels but seed mussel cultivation is also taken into consideration. We show that production of consumer mussels with longline technology is sufficiently profitable even under the assumption of substantial cost increases. This is especially true, if existing capacities could be used. The cultivation of seed mussels depends on the possibility of using existing equipment. A substantial increase of seed mussel prices to at least 0.6 €, given the main cost categories remaining constant, turns this alternative into substantial profitability. This study concludes with providing some recommendations on how favorable terms or actions could further improve profitability of offshore mussel cultivation. Altogether, our results are intended to shed some light on business management topics that future offshore mariculture operators such as traditional mussel farmers should follow in order to be efficient.     

Influence of farm application of oregano on performances of sows

This study was performed in a large commercial herd in eastern Europe to test the effect of oregano feed supplementation. Sows were studied in a unit where alternate farrowing groups were given diets containing 1000 ppm oregano in the prefarrowing and lactation diet. Oregano-treated groups showed a lower (P = 0.003) annual sow mortality rate, a lower (P = 0.03) sow culling rate during lactation, an increased (P = 0.01) subsequent farrowing rate, and more (P = 0.05) live-born piglets per litter compared with the nontreated sows. The conclusion was that dietary oregano supplementation improved the reproductive performance of sows in this herd.     

Synthesis and antifungal activity of new nitro-alcohol derivatives

Thirty-six new nitro-alcohol derivatives were synthesised. Tested in vitro against Helminthosporium sativum, the compounds had high antifungal activities; the EC₅₀ values varied between 10^?2 and 10^?6 M , and for the majority of the compounds between 10^?4 and 10^?6 M . The EC₅₀ values were calculated by probit analysis, except for the compounds with low activity, for which the values were estimated. Interesting relationships between the structure and antifungal action of the compounds were established.     

Coenzyme Q9 provides cardioprotection after converting into coenzyme Q10

Coenzyme Q10 (CoQ10) has been extensively studied as adjunctive therapy for ischemic heart disease, and its cardioprotective ability is well-established. The mitochondrial respiratory chain contains several coenzymes, including CoQ1, CoQ2, CoQ4, CoQ6, CoQ7, CoQ8, CoQ9, and CoQ10. It is not known whether other CoQs, especially CoQ9, is equally cardioprotective as CoQ10. The present study was designed to determine if CoQ 9 could protect guinea pig hearts from ischemia reperfusion injury. Guinea pigs were randomly divided into three groups: groups I and II were fed CoQ 9 and CoQ10, respectively, for 30 days while group III served as control. After 30 days, the guinea pigs were sacrificed and isolated hearts were perfused via working mode were subjected to 30 min ischemia followed by 2 h of reperfusion. Cardioprotection was assessed by evaluating left ventricular function, ventricular arrhythmias, myocardial infarct size, and cardiomyocyte apoptosis. Samples of hearts were examined for the presence of CoQ9 and CoQ10. The results demonstrated that both CoQ9 and CoQ10 were equally cardioprotective, as evidenced by their abilities to improve left ventricular performance and to reduce myocardial infarct size and cardiomyocyte apoptosis. High performance liquid chromatographic (HPLC) analysis revealed that a substantial portion of CoQ9 had been converted into CoQ10. The results indicate that CoQ9 by itself, or after being converted into CoQ10, reduced myocardial ischemia/reperfusion-induced injury.     

Anti-ulcerogenic activity of the aerial parts of Lithraea molleoides

The hydro-alcoholic extract of the aerial parts of Lithraea molleoides, given orally at a dose of 1000 mg/kg, showed significant anti-ulcerogenic activity on ulcer induced by indomethacin and absolute alcohol in rats.     

Genetic Diversity within and Between Populations of Lathyrus genus (Fabaceae) Revealed by ISSR Markers

In order to evaluate the genetic diversity in Lathyrus genus, the Inter Simple Sequence Repeats method (ISSR) was exploited in five populations. These consisted of two cultivated species belonging to section Lathyrus (L. sativus L. and L. cicera L.) and a wild one belonging to the section Clymenum (L. ochrus DC.). Two 3′anchored ISSR primers and two unanchored ones, generated a total of 60 useful polymorphic DNA bands. Our data provide evidence of high molecular polymorphism at the intra- and the inter-specific levels showing that both wild and cultivated forms constitute an important pool of diversity. Moreover, among the generated DNA bands, a 500 bp band, totally absent in the banding patterns of the section Clymenum, appears to be a molecular marker of section Lathyrus. Results provided for lineage and suggest recent origin of these species that might have evolved from a common ancestor producing both L. ochrus species and the two other species L. sativus and L. cicera. These relationships support previous studies based on morphological variation and molecular analysis.     

Control Ability of Extracts from Ajuga Plants on Some Pests

IntroductionDuringapproximately2Oomillionyears'coexistence,plantandanimalkingdomshaveaffected-eachotherindifferentways.ManyplantsproduceaIlelochemicals(secondaryplantsubstances)whichaffectonthelifeofherbivores.Someoftheallelochemica1scaninterferewiththeho…