Tropical tanniniferous legumes used as an option to mitigate sheep enteric methane emission

This study presents the first results from Brazil using SF₆ tracer technique adapted from cattle to evaluate the capability of condensed tannin (CT) present in three tropical legume forages, Leucaena leucocephala (LEU), Styzolobium aterrimum (STA), and Mimosa caesalpiniaefolia Benth (MIM) to reduce enteric CH₄ production in Santa Inês sheep. Twelve male lambs [27.88?±?2.85 kg body weight (BW)] were allocated in individual metabolic cages for 20-day adaptation followed by 6 days for measuring dry matter intake (DMI) and CH₄ emission. All lambs received water, mineral supplement, and Cynodon dactylon v. coast-cross hay ad libitum. The treatments consisted of soybean meal (710 g/kg) and ground corn (290 g/kg) [control (CON)]; soybean meal (150 g/kg), ground corn (30 g/kg), and Leucaena hay (820 g/kg) (LEU); soybean meal (160 g/kg), ground corn (150 g/kg), and Mucuna hay (690 g/kg) (STA); and soybean meal (280 g/kg), ground corn (190 g/kg), and Mimosa hay (530 g/kg) (MIM); all calculated to provide 40 g/kg CT (except for CON). DMI (in grams of DMI per kilogram BW per day) was lower for LEU (22.0) than CON (29.3), STA (31.2), and MIM (31.6). The LEU group showed emission of 7.8 g CH₄/day, significantly lower than CON (10.5 g CH₄/day), STA (10.4 g CH₄/day), and MIM (11.3 g CH₄/day). However, when the CH₄ emission per DMI was considered, there were no significant differences among treatments (0.37, 0.36, 0.33, and 0.35 g CH₄/g DMI/kg BW/day, respectively, for CON, LEU, STA, and MIM). The sheep receiving STA had shown a tendency (p?=?0.15) to reduce methane emission when compared to the CON group. Therefore, it is suggested that tropical tanniniferous legumes may have potential to reduce CH₄ emission in sheep, but more research is warranted to confirm these results.     

Effect of Brazilian red propolis administration on hematological, biochemical variables and parasitic response of Santa Inês ewes during and after flushing period

Brazilian red propolis was administered orally to Santa Inês ewes, and evaluation was made of general health and hematological, biochemical, and parasitic responses during and after flushing. Thirty mature, nonlactating, nonpregnant Santa Inês ewes (40?±?2 kg and 2.5 years old) were grazing tropical pasture (Brachiaria decumbens and Pennisetum purpureum) and, as flushing after synchronization, were supplemented with a concentrate–roughage mixture at a rate of 4 % body weight (BW). Ewes were divided according to BW and fecal egg count (FEC) into two groups (n?=?15 each): control and propolis that received propolis ethanolic extract at rates of, respectively, 0 and 3 g/ewe/day. The treatments lasted 21 days until the end of flushing period. BW and body condition score (BCS) were recorded, and blood and fecal samples were taken weekly for 8 weeks. Mean values of BW and BCS were not (P?>?0.05) affected by propolis administration. Propolis increased (P?<?0.01) total leukocytes (WBC), but no significant differences were observed for other hematological parameters. Propolis increased (P?<?0.01) total protein and globulin concentrations and decreased (P?<?0.01) triglycerides, glutamate oxaloacetate transaminase, and glutamate pyruvate transaminase. Propolis decreased (P?<?0.05) FEC. Propolis administration had good impact on ewe health and may be a promising feed additive during critical periods such as flushing.     

Multivariate analysis for characteristics of heat tolerance in horses in Brazil

The environment in which the horse is reared affects its ability to maintain thermal balance which is in turn related to thermal characteristics and regulatory physiological mechanisms. In this study a multivariate analysis of physiological traits in relation to heat tolerance in horses was carried out in the Federal District, Brazil. The aim was to test the ability of these analyses to separate groups of animals and determine which physiological traits are most important in the adaptation to heat stress. Forty adult horses (4 to 13 years) were used, ten from each of four different genetic groups (English thoroughbred, Brazilian showjumper, crossbred and Breton). The traits examined included heart and breathing rate, rectal temperature as well as blood parameters. The data underwent multivariate statistical analysis including cluster, discriminate and canonical using Statistical Analysis System - SAS ® procedures CLUSTER, STEPDISC, CANCORR and DISCRIM. The tree diagram showed clear distances between groups studied and canonical analysis was able to separate individuals in groups. The discriminate analysis identified the variables which were most important in separating these groups. The multivariate analysis was able to separate the animals into groups with RR, HR and RT being important in this separation.     

Skin and coat traits in sheep in Brazil and their relation with heat tolerance

The objective of this study was to evaluate and compare physical parameters in groups of sheep with different phenotypic characteristics in the Centre-west region of Brazil. Five groups of sheep, with nine animals per group, were selected, three groups of Santa Inês animals with different coat colours (white, brown and black), one group with crossbred animals (Santa Inês × Bergamasca) and one group with animals of the Bergamasca breed. The following traits were evaluated: coat thickness, number and length of hair, pigmentation level in the coat and the skin as well as the percentage area of sweats glands in the skin tissue, carried out by histological analysis. The number of hairs and the area of sweats glands were not significantly different between the evaluated groups. The Bergamasca breed showed low pigmentation of the skin and long hairs. The levels of pigmentation of the hair and of the skin were highly correlated. Between the Santa Inês groups, the group with white hair showed the better parameters for heat adaptation, while the brown hair group showed the lower heat adaptation when compared with another hair breed groups.     

Fatty acid profile of hair lambs and their crossbreds slaughtered at different weights

This study aims to investigate the effect of breed and slaughter weight on fatty the acid profile of the Longissimus dorsi muscle in lambs. Twenty-four Santa Inês (SI), 24.5 Ile de France × 0.5 Santa Inês (Ile × SI) and 12.5 Texel × 0.5 Santa Inês (Te × SI), slaughtered at different weights (30, 35, 40, and 45 kg), were evaluated. The animals were reared with creep feeding to weaning and were feedlot finished, receiving a diet composed of 30% hay and 70% concentrate. The analyses of fatty acids were carried out on the Longissimus muscle of the 13th rib. The experiment was in a three by four factorial design. The total mean saturated fatty acid level was 44.88%, with 43.30% monounsaturated fats and 1.72% polyunsaturated. The major fatty acids found included oleic (43%), palmitic (22%), and stearic (18%). The concentration of desirable fatty acids varied from 61.56% to 66.78%, with Te × SI (66.78%) having the highest levels (P < 0.05). The slaughter weight affected (P < 0.05) the saturated and unsaturated (both mono and poly) fatty acid profiles. The 35-kg slaughter weight showed the most desirable fatty acid profile. The saturated myristic and stearic fatty acids decreased with an increase in the slaughter weight, but oleic acid increased. In the conditions of the present study, the meat from Santa Ines and Texel × Santa Ines lambs had fatty acid profiles more beneficial for human health due to the higher levels of unsaturated fatty acids.     

Encapsulated nitrate replacing soybean meal changes in vitro ruminal fermentation and methane production in diets differing in concentrate to forage ratio

The objective of this study was to evaluate the effects of using encapsulated nitrate product (ENP) replacing soybean meal in diets differing in concentrate to forage ratio on ruminal fermentation and methane production in vitro using a semi‐automatic gas production technique. Eight treatments were used in a randomized complete design with a 2 × 4 factorial arrangement: two diet (20C:80F and 80C:20F concentrate to forage ratio) and four levels of ENP addition (0%, 1.5%, 3.0%, and 4.5% of DM) replacing soybean meal. There was a diet × ENP interaction (p = 0.02) for methane production. According to ENP addition, diets with 80C:20F showed more intense reduction on methane production that 20C:80F. A negative linear effect was observed for propionate production with ENP addition in diet with 80C:20F and to the relative abundance of methanogens Archaea, in both diet. The replacement of soybean meal by ENP in levels up to 3% of DM inhibited methane production due to a reduction in the methanogens community without affecting the organic matter degradability. However, ENP at 4.5% of DM level affected fiber degradability, abundance of cellulolytic bacteria, and propionic acid production, indicating that this level of inclusion is not recommended for ruminant production.     

Heat tolerance in naturalized Brazilian cattle breeds

Research carried out at the Sucupira Farm of Embrapa Recursos Genéticos e Biotecnologia, in Brasilia-DF, aimed to evaluate heat tolerance in five naturalized and two exotic breeds of cattle, at different temperatures and humidity, based upon physiological and blood parameters. The data collected included heart rate (HR), rectal temperature (RT), respiratory rate (RR), and sweating rate (SR). Blood was also collected for hemogram analysis and cortisol level. The measurements were taken at 7 am and at 2 pm after the animals were exposed to the sun, with water ad libitum. This procedure was repeated for six days, three in the middle of the dry season when temperatures and humidity were lower and three at the start of the rainy season when temperatures and humidity were higher. Significant statistical differences were observed in RR and HR for day, breed and animal within breed. The analysis indicated that the Junqueira and Nellore breeds are most adapted to climatic conditions in Brasilia; while Mocho Nacional and Holstein breeds were the least adapted. Although sample size is limited, these results are important to identify which breeds are most resistant towards climatic variations observed in the Brasilia region, as well as which physiological parameters are the most indicated for use in animal breeding programs intended to select animals and breeds adapted to thermal stress conditions.     

Methane emission of Santa Inês sheep fed cottonseed by-products containing different levels of gossypol

The aim of this study was to evaluate the methane (CH₄) emission of Santa Inês sheep fed cottonseed by-products, verifying if the gossypol content of these feedstuffs affects CH₄ emission. Twelve late-lactating Santa Inês sheep (44.8?±?7.5 kg body weight (BW)) were allocated in metabolic cages for an experimental period of 19 days, 14 days for adaptation and 5 days for measuring CH₄ emission and dry matter intake (DMI). The animals were divided into four treatments, established in accordance with the cottonseed by-product used in concentrate formulation: Control (CON - no cottonseed by-product), Whole cottonseed (WCS), Cottonseed cake (CSC), and Cottonseed meal (CSM). The free gossypol level of the concentrates were 0, 1,276, 350, and 190 ppm for CON, WCS, CSC, and CSM, respectively. Also, the animals received Cynodon dactylon cv. Coast Cross hay, water, and mineral salt ad libitum. The ether extract content of the diets was balanced between treatments by including soybean oil in concentrates. The technique used to measure the CH₄ emission was the sulfur hexafluoride (SF₆) tracer technique, and the gas samples collected were quantified by analysis in gas chromatography system. The CH₄ emission was evaluated considering the daily emission (g CH₄/day); DMI (g CH₄/kg DMI); and BW (g CH₄/kg BW). No statistical difference was found (P?>?0.05) between treatments for DMI and CH₄ parameters. In the regression analysis, no significant relation (P?>?0.05) between gossypol content and CH₄ emission was observed. These results suggest that gossypol does not affect rumen methanogenesis.     

Multivariate analysis of heat tolerance characteristics in Santa Inês and crossbred lambs in the Federal District of Brazil

Heat tolerance is an important trait for deciding on which genetic resource to use on farms in tropical regions. Three genetic groups of lambs were evaluated by physical and physiological parameters related to adaptation and multivariate analyses used to test if these traits were efficient in separating the genetic groups and which traits were more important in this separation. Crossbred lambs were more similar to each other than to Santa Inês, in general; but individually there was an overlap between Ile de France and Santa Inês lambs. Size traits had higher canonical correlation with physiological variables, while rectal temperature, heart rate, and hemoglobin were more highly correlated with physical traits. Error rates using only physiological traits were high, suggesting that these are inefficient in separating groups of lambs for heat tolerance, while separation with physical traits was more efficient.     

Performance,metabolic variables and enteric methane production of Santa Inês hair lambs fed Orbignya phalerata and Combretum leprosum

In this study, the possibility of using Babassu (Orbignya phalerata) and Mofumbo (Combretum leprosum) leaves for lambs feed was verified. Performance, biochemical and haematological parameters, microbial protein synthesis, nutrient apparent digestibility and enteric production of methane (CH₄) were evaluated. The experimental treatments included diets with forage‐to‐concentrate ratios of 50:50, with the leaves of the experimental plants replacing 33% of the Cynodon dactylon (Tifton‐85) hay with three treatments: control (no hay replacement) and substitution with Babassu or Mofumbo. For the performance study, 24 Santa Inês lambs were used, in a randomized experimental design with eight repetitions (5 male and 3 female) for each treatment and 48 days of experimental trial. After this period, for nine days, six animals from each treatment were allocated in metabolic cages to determine the apparent nutrient digestibility, microbial protein synthesis and nitrogen balance. Simultaneously, enteric CH₄ was measured in vivo. The control group showed higher (p < 0.05) apparent digestibility of acid detergent fibre. Enteric CH₄ production of lambs fed Mofumbo leaves did not differ from that of the control group, but was lower (p < 0.05) than in those fed with Babassu. The inclusion of Babassu and Mofumbo leaves showed no negative effects on animal health and did not compromise performance. Mofumbo also presented CH₄ mitigating potential, indicating that those plants can be used as ingredients in the composition of lamb diets with the advantage of reducing methane production.