Investigation of mechanical properties of developed antimicrobial PPsuture/Ag nanocomposite

In order to prevent surgical complications due to microbial infections, we have developed polypropylene suture grafted with silver nanoparticles (PPsuture/Ag nanocomposite) by a simple immersion procedure. Physical and mechanical properties of developed suture are investigated. Suture surface characteristics are examined by scanning electron microscopy (SEM) imaging and atomic force microscopy (AFM). Silver content on suture surface was determined by Inductively coupled plasma atomic emission spectroscopy (ICP-AES). The mechanical properties of developed antibacterial PP suture/Ag were studied. We note that proposed silver coating method has not affected mechanical performances of suture. Antimicrobial performances of PP suture/Ag nanocomposites against S. aureus and E. coli colonies were also investigated.     

Diversity of root-knot nematodes in Moroccan olive nurseries and orchards: does <Emphasis Type="Italic">Meloidogyne javanica</Emphasis> disperse according to invasion processes?

Background

Root-knot nematodes (RKN) are major pest of olive tree (Olea europaea ssp. europaea), especially in nurseries and high-density orchards. Soil samples were collected from main olive growing areas of Morocco, to characterize Meloidogyne species and to discuss the contribution of biotic and abiotic factors in their spatial distribution.

Results

RKN were found in 159 soil samples out of 305 from nurseries (52.1% occurrence) and in 11 out of 49 soil samples from orchards (23.2% occurrence). Biochemical and molecular characterisation (PAGE esterase and SCAR) revealed the dominance of M. javanica both in nurseries and orchards with minor presence of M. incognita only in nurseries, and M. arenaria in only one nursery. RKN were distributed on aggregated basis. Frequent presence of M. javanica in orchards might have come from nurseries. In contrast, the detection of M. incognita in nurseries alone suggests that this species could not reproduce in orchards because of either the competition with other plant-parasitic nematodes or unfit local habitats. The impact of environmental variables (climate, habitat origin and physicochemical characteristics of the substrates) on the distribution of Meloidogyne species is also discussed.

Conclusion

Olive nurseries in Morocco are not able to guarantee the safety of rooted plants. As a result, olive production systems are exposed to strong RKN invasion risks. Consequently, the use of healthy substrates in nurseries may prevent plant-parasitic nematode induction in orchards.

     

Narbon Vetch (Vicia narbonensis L.): A Potential Feed Legume Crop for Dry Areas in West Asia

Provision of feed supplies for the rapidly growing livestock population is essential in West Asia. Shortages can be alleviated by growing forage crops in the existing fallow lands.
Narbon vetch (Vicia narbonensis L.) is a leguminous species with high yield potential, drought tolerance and cold resistance. It could be used for grain and straw production as source for animal feed in dry areas. It is good source of protein with seeds contain 28 % protein yielding 364 kg per hectare protein, whilst straw contains 9 % protein and yields a similar amounts of digestible protein per hectare.
Nine promising lines of Narbon vetch developed at ICARDA were tested at two sites over four years under rainfed conditions. Since climatic conditions were considered to be of considerable importance, each site in each year was treated as a separate environment to give eight environments with annual rainfall varied from 195 to 504 mm.
Narbon vetch possessed high seedling vigour with rapid winter growth and negligible cold damage. Grain yield varied form 0.47 to 1.90 t/ha, with a harvest index varying from 30 to 40 %. The data indicated that below 300 mm rainfall the grain yield varied from 0.47 t/ha when rain fall was 195 mm to 1.4 t/ha when rainfall was 245 mm. Most of the lines had wide adaptation to dry areas in terms of both grain yield and stability. Climate, except early spring rains had little effect on biological and grain yields.     

Irrigation and dryland cultivation effects on the surface properties and erodibility of a Zimbabwe vertisol

Abstract. Changes in chemical and physical properties and erodibility of a vertisol were studied in relation to land use. The vertisol, which occurs extensively in the semi-arid south-east of Zimbabwe, is derived from basalt and has a self mulching surface layer. Irrigated crops show static yields despite introduction of improved varieties. Four uncultivated sites were selected as controls and compared with five irrigated and four dryland sites. Surface soils were analysed for a range of chemical and physical properties, and laboratory rainfall simulation was used to measure soil erodibility under high intensity rain. The irrigated soils had greater exchangeable sodium and available phosphorus than the uncultivated soils. In contrast, dryland soils showed no such changes apart from a decrease in the amount of small water-stable aggregates. The soils are very erodible under high intensity rain but no significant differences were found between sites. We conclude that, although soil chemical changes have taken place in the irrigated soils, significant soil degradation has not occurred at the sites examined. The static yields probably result from management problems. However, immediate measures should be taken to improve drainage and irrigation management in the irrigated soils to avoid further sodium increases.     

Postovulatory Effect of Intravenous Administration of Lipopolysaccharide (Escherichia coli, O55:B5) on the Endocrine Status of Recently Ovulated Sows

The effects of lipopolysaccharide ( Escherichia coli , O55:B5), administered 18 h after ovulation in the second oestrus after weaning on the hormonal profiles in 14 Swedish cross-bred (Landrace × Yorkshire) multiparous sows were studied. The endotoxin group (E-group) sows were administered with 300 ng/kg of lipopolysaccharide (LPS) whereas the control group (C-group) sows were administered 5 ml of saline intravenously via an indwelling jugular cannula. Blood samples for hormonal analyses were collected from all sows until slaughter. In the E-group, progesterone, cortisol and prostaglandin F_2α metabolite levels increased significantly (p < 0.05) following LPS compared with the C-group. It can be concluded from this study that apart from elevating cortisol and prostaglandin F_2α metabolite, LPS also elevates progesterone levels.     

Regulation of Capacitation of Canine Spermatozoa during Co-culture with Heterologous Oviductal Epithelial Cells

Progress of essential steps of the capacitation is coordinated in the oviductal isthmus, where sperm are stored in close contact with the epithelium. A crucial capacitational event is the phosphorylation of sperm membrane proteins. Regulation of the tyrosine phosphorylation by the oviduct has not been examined in dog sperm yet. The aim of this work was to study the effect of dog sperm binding to porcine oviductal epithelium on capacitation‐induced cellular and molecular changes. Epithelial cells were stripped from the oviducts of post‐puberal sows and cultured for 5–7 days at 39°C and 5% CO₂ on Biomatrix‐covered Chamber slides. Sperm washed through Percoll was co‐incubated with the oviductal epithelium cell cultures in a bicarbonate Tyrode's medium. During co‐incubation, sperm membrane changes, the state of tyrosine phosphorylation and motility were determined after 3, 30, 90, 180, 240 and 360 min. Significant increases in the percentage of capacitated and dead cells were observed in unbound sperm, while bound sperm remained uncapacitated, live and motile. An increasing tyrosine phosphorylation of tail proteins in bound, unbound and control sperm suspensions and a subsequent phosphorylation of head proteins in unbound and control sperm suspensions were observed. A significant difference regarding head phosphorylation (p < 0.05) was found between sperm bound to oviductal epithelium and unbound sperm. Binding occurred mainly in sperm with non‐ phosphorylated heads, while higher proportions of phosphorylated cells were found in unbound populations. The head phosphorylation progressed significantly during incubation in unbound spermatozoa (p < 0.05); however, it was suppressed in population of sperm attached to oviductal epithelium. Significant correlations between motility parameters related to hyperactivation and tail phosphorylation were found in unbound sperm. These observations support the hypothesis that spermatozoa with non‐phosphorylated heads preferentially attach to epithelial cells. It can be concluded that tyrosine phosphorylation of head membrane proteins and capacitation are delayed in canine spermatozoa being in closed contact with oviductal epithelium.     

The use of air‐coolers in broiler houses under subtropical conditions in Iraq

1. Under summer conditions in north Iraq, 2 000 chicks were reared for 56 d in two broiler houses. One house was provided with two air‐coolers. The birds were housed at densities of eight to 16 birds/m².

2. Differences in weight gain between birds in cooled and uncooled houses ranged from 101.5 g at eight birds/m² to 385 g at 16 birds/m². Food consumption increased gradually with increasing bird density. Food conversion efficiency, meat yield and carcass conformation were much better in the cooled house than under conventional conditions.

3. The financial return/m² ranged from 2.30 to 4.51 ID¹ in the cooled house, compared with 2.01 to 2.77 ID in the uncooled house at different floor densities.     

Mango seed kernels as an energy source for chicks1

1. Chemical analysis of a sample of ground mango seed kernels (MSK) revealed the following percentage composition: dry matter, 91.55; ash, 1.97; protein, 6.74; ether extract, 12.53; fibre, 1.30; nitrogen‐free extract, 77.46.

2. The ME content of MSK was 1.82 kcal/g.

3. The percentage retention of the crude fat content of MSK was only 3.38%.

4. Substituting MSK for corn at 10 or 20% led to reduced growth rate and poorer food consumption and a reduced efficiency of food utilisation in the period 0 to 4 weeks.