Relationships of Spectral Reflectance with Plant Tissue Mineral Elements of Common Bean (Phaseolus Vulgaris L.) Under Drought and Salinity Stresses

ABSTRACT

Salinity and drought stresses are critical for Phaseolus vulgaris L. growth and development. They affect plants in various ways, including tissue mineral element content. Micro- and macro-elements in leaves of Phaseolus vulgaris L. (cv. ‘Blue lake’ and cv. ‘Terli’) subjected to deficit irrigation and salinity treatments were investigated, both analytically and with regards to their effect on the leaves’ spectral reflectance. B (boron), K (potassium), Mn (manganese), Na (sodium), Si (silicon) and Zn (zinc) appeared to be influenced by stress factors, mainly responding to salinity increase. The leaf spectral reflectance of the plants appeared to be significantly correlated with most of the elements under investigation. Multivariate regression identified a relationship of the reflectance at particular regions of the spectrum with phosphorus and NDVI (normalized difference vegetation index) and indicated a significant correlation with B, Fe (iron), K, Mn, P (phosphorus) and Zn. Moreover, customized spectral indices, exhibiting significantly high correlation with B, Fe, K, Mg (magnesium), Mn, Na, P, Zn and N (nitrogen), were developed.     

Seasonal changes in sperm production and quality in the red porgy Pagrus pagrus (L.)

Cultured red porgy Pagrus pagrus (L.) males (n=6) were sampled every 2 weeks for milt, in order to monitor changes in sperm quality parameters during a whole spawning period. On 11 January 2001, 60% of the fish were spermiating, increasing to 100% in mid‐February and dropping to 30% by mid‐April. Sperm density showed a slight increasing trend, with mean values ranging between 8.6 and 23.7×10⁹ spermatozoa mL^?1. Sperm motility percentage exhibited a significant improvement during the spawning season (analysis of variance (anova ) P=0.0001). The duration of forward motility for the major part of the monitoring period ranged between 2 and 4 min. Red porgy spermatozoa maintained their viability for many days after whole storage of milt at 4°C. During the monitoring period there were significant changes in the mean duration of sperm survival after cold storage, ranging from 5 to 12 days. The total volume of expressible milt was maximal on 28 March, increasing from a mean value of 1.7 mL to 5.3 mL kg^?1. Milt production of captive‐reared red porgy does not appear to be limiting, when compared with the volume of expressible milt produced by other cultured marine fishes.     

Influence of acid soil on nodule numbers in relation to polyamine and tannin concentrations in roots of Phaseolus vulgaris

The relationship between soil acidity and polyamine (putrescine, spermidine, spermine) concentrations in roots was evaluated and compared to (1) nodule numbers in common beans and (2) tannin concentrations in roots. Six Phaseolus vulgaris cultivars were grown in pots in a greenhouse in soil at pH 4.5 or 5.5 and inoculated with Rhizobium leguminosarum bv. phaseoli strains. At pH 4.5 nodule numbers were strongly reduced but polyamine concentrations were 50% higher than at pH 5.5. At both pH levels putrescine and spermidine were the dominant polyamines, while the concentration of spermine was less than half of the other two. There was also a cultivar effect on the polyamine concentration, but this was much less pronounced than the pH effect. By 22 days after planting the uninoculated control plants had about 13% lower levels of polyamines than the inoculated plants. The concentrations of putrescine, spermidine, and spermine were negatively correlated with nodule numbers, but positively correlated with the root tannin content. There were no significant correlations with either root or plant dry weight.     

Biological activity of total lipids from red and white wine/must.

Wine is an essential component of the Mediterranean diet, and it is thought to exert a protective effect against coronary heart disease. Although many efforts have been made to determine the protective compounds in wines, their exact nature and how they are involved in the protection mechanisms are still unclear. In this study, total lipids, total polar lipids, and total neutral lipids of five wines and three musts were tested in vitro for their ability to induce washed rabbit platelet aggregation and/or to inhibit platelet activating factor (PAF) induced aggregation. The results showed that the biological activity of wine/must total lipids can be attributed mainly to total polar lipids. In the red wine Cabernet Sauvignon, we fractionated total neutral lipids, total polar lipids, and pigments by HPLC. Each fraction was tested in vitro for its biological activity. Structural data of the most active fractions, based on biological, chemical, and spectral methods, are also presented.     

Phosphate adsorption by dark alkaline vertisols in Greece

Phosphorus adsorption isotherms are presented for samples from agricultural areas in central Greece. The soils contain montmorillonitic clays, have high exchange capacities and range in pH from 6.8 to 8.1. The amounts of P adsorption are high for surface and subsurface samples and are comparable to the adsorption observed in acid kaolinitic soils. The fit of the Freundlich equation to the experimental data was significantly improved when NaHCO₃ extractable P was used as an estimate of the labile soil P to account for P already adsorbed in the soil. No conclusive relationship was established between the Freundlich parameters and selected soil properties though in some cases a values (capacity term) increased with increasing organic carbon content.     

Lipid fractions with aggregatory and antiaggregatory activity toward platelets in fresh and fried cod (Gadus morhua): correlation with platelet-activating factor and atherogenesis

Cod (Gadus morhua) is a popular part of the diet in many countries on both sides of the North Atlantic; in most cases it is consumed fried. In this study, total lipids of cod muscle were separated into neutral and polar lipids, which were further fractionated by HPLC. The lipid fractions were tested in vitro, against washed rabbit platelets, for the probable existence of lipid compounds that either exhibit an action similar to that of platelet-activating factor (PAF) or inhibit the action of PAF. The platelet bioassay was used to evaluate total lipids, total polar lipids, and total neutral lipids, before any further separation. Detection of these compounds in fresh and fried cod could be used to evaluate the nutritional value of this important fish. The in vitro biological study of lipids showed that in fresh cod lipid fractions, ranges of PAF-like and anti-PAF-like activities were present, whereas in fried cod lipid fractions, both neutral and polar, anti-PAF activities were mainly observed. Because it has already been reported that PAF is involved in atheromatosis generation, the existence of PAF inhibitors in cod may contribute to the possible protective role of fish, in this case cod, against atherosclerosis.     

Residues of six pesticides in fresh peach—nectarine fruits after preharvest treatment

One of the key features of the new cultural systems is the control of harmful agents with environment-friendly methods. In this study, the residue levels of chlorothalonil, iprodione, bupirimate, pirimicarb, chlorpyrifos and fenoxycarb in different peach??nectarine cultivars were investigated. It was found that, with the exception of chlorpyrifos, the residue levels of all pesticides were lower than the Maximum Residues Limits (MRLs) in all peach??nectarine cultivars used. The detected levels of chlorpyrifos were higher than the MRLs in the cultivar ??Maria Bianca?? 7?days after application, but in cv. ??Legory Hkcb?? dropped to very low levels 27?days after application. The degradation over time of the above pesticides in fruits was investigated in the peach cv. ??Andross??. The detected residue levels of bupirimate, iprodione, fenoxycarb, chlorpyrifos and pirimicarb in this peach cultivar were much lower than those recommended by the European Union (MRLs) 33, 22, 22, 28, and 63?days, respectively, after application, whereas the residue levels of chlorothalonil were below the limit of detection by the analytical method used. All pesticides showed a reduction over time. When examining the levels of residues of pirimicarb and chlorpyrifos in peaches (cv. ??Andross??) sampled from different parts of the tree canopy, no significant difference was found between samples collected from the top and the middle parts of the canopy; however, residues of pirimicarb were significantly higher in samples collected at the bottom of the canopy. Overall, the pesticide regime gave residue levels much lower than those of MRLs, in all peach??nectarine cultivars. This use of chemicals is in accordance with features of the new cultural systems to produce fruits with no or minimal pesticide residues, in contrast to the conventional system in which pesticide residues are not considered. Attention should however be paid to chlorpyrifos which should be applied at least 27?days before harvest. Factors related to the cultivars and the position of fruits in the tree canopy should be considered when sampling fruits for pesticide residues analysis.     

Vermiculite in Fluidized Bed as Decontaminating Agent for Liquid Phases

Over the last decades, removal of potentially toxic and hazardous materials has received a great deal of attention in the field of environmental pollution. Problems associated with the disposal of the wastes of different kinds of industries led to studies of the sorption?Cuptake properties of clay minerals and zeolites. In the present research, the behavior of vermiculite particles ranging between 425 and 500???m in a laboratory-scale fluidized bed column for uptake of Cs, Hg, and Mn ions from aqueous solutions and wastes in the presence of competing cations has been studied in order to investigate techniques for decontamination of liquid phases. Vermiculite selectively removed high percentages of Cs even from low concentrations in the presence of competing cations. Also removed were up to 60?% of added Hg²⁺ at concentrations of 5?ppm from drinking water and about 84?% from seawater, and furthermore, Mn²⁺ was selectively removed from low-concentration (ca 10?ppm) industrial wastes even when the ratio of Mn²⁺ to competing cations was 1:94. The results suggest the potential use of vermiculite as decontaminating agent in well-designed fluidized bed columns.