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Chitooligosaccharides(COS)was usually prepared by acidic or enzymatic hydrolysis of chitosan.COS was paid more attention for its multiple physiological functions,such as immunomodulatory,anti-bacterial,anti-inflammatory and hypolipidemic effect.This article mainly reviewed the biological functions of COS,its application in animal nutrition and the research prospect,which may provide a useful reference for the deeper application of COS in animal nutrition. 相似文献
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