High feeding and growth rates in common octopus (Octopus vulgaris) fed formulated feeds with an improved amino acid profile and mixture of binders

Four semi‐moist formulated feeds were supplied to Octopus vulgaris subadults (664 ± 70 g; 18.4 ± 0.7°C) in two different experiments. In the experiment #1, two diets were prepared with a new mixture of binders (gelatine 150 g kg^?1, starch 100 g kg^?1 and gum 50 g kg^?1). The GEL15‐Squid and GEL15‐Hake feeds included 100 g kg^?1 freeze‐dried squid (Todarodes sagittatus) or hake (Merluccius sp.) respectively. Both feeds showed low water disintegration rates at 24 h (13.6–15.0% dry weight). The specific feeding rate was higher in animals fed GEL15‐Hake (2.7%BW day^?1), but the growth and feed efficiency were significantly better in animals fed GEL15‐Squid (1.4%BW day^?1 and 61.2% respectively; P < 0.05). The proximate composition of the digestive gland, carcass and whole animals was similar. In the experiment #2, the GEL15‐Squid amino acid profile was improved by replacing 50 g kg^?1 gelatine by 50 g kg^?1 freeze‐dried squid (GEL10‐Squid) or freeze‐dried fish (GEL10‐Fish). These feeds showed higher water disintegration rates (31.7–36.3% dry weight). The feeding rates (2.2–2.3%BW day^?1), growth (1.5%BW day^?1) and feed efficiency were similar for both diets. Total lipids were higher in the digestive gland and whole animals fed GEL10‐Fish diet (P < 0.05). Future effort could be directed towards alternative binders that allow improve amino acid balance with a minimum gelatine content or even supplementation trials including essential amino acids.     

Ontogeny and distribution of alkaline and acid phosphatases in the digestive system of California halibut larvae (Paralichthys californicus)

Studies aimed to assess the digestive physiology of marine fish larvae under culture conditions are important to further understand the functional characteristics and digestive capacities of the developing larvae. Most studies to date concentrate on intestinal lumen digestion and little attention to the absorption process. Thus, the objectives of this study were to histochemically detect and quantify some of the enzymes responsible for absorption and intracellular digestion of nutrients in the anterior and posterior intestine of California halibut larvae. Alkaline and acid phosphatases were detected from the first days post-hatch (dph). Alkaline phosphatase maintained a high level of activity during the first 20 dph in both intestinal regions. Thereafter, a clear intestinal regionalization of the activity was observed with the highest levels occurring in the anterior intestine. Acid phosphatase activity gradually increased in both intestinal regions during development, and a regionalization of the activity was not observed until late in development, once the ocular migration began. Highest levels were observed in the anterior intestine at the end of metamorphosis concomitant with the stomach development. The results from this study show some morphological and physiological changes are occurring during larval development and a clear regionalization of the absorption process as the larvae develops. These ontological changes must be considered in the elaboration of diets according to the digestive capacity of the larvae.     

Changes in lipid composition of different tissues of common octopus (Octopus vulgaris) during short‐term starvation

In this work, we study the variations in concentration (mg 100 g^?1 dry weight) and total content (mg individual^?1) of different lipid classes in muscle and the digestive gland of Octopus vulgaris during an 8‐day starvation period. In all the samples analysed, polar lipids (PL) predominated in muscle (267.3–337.2 mg 100 g^?1) compared with neutral lipids (66.9–104.7 mg 100 g^?1). A significant positive tendency was observed in muscle for the content and concentration of monoglycerides as a consequence of starvation (P < 0.05). Furthermore, a higher cholesterol (CHO) content was detected in this tissue after the fourth day of starvation compared with the fed animals (P < 0.05). Neutral lipids predominated in the digestive gland (12 958–14 151 mg 100 g^?1) compared with PL (3157–6517 mg 100 g^?1), with triglycerides, free fatty acids and monoglycerides being the major lipid classes. The concentration of PL and monoglycerides showed a positive trend with starvation, while the triacylglycerol showed a negative tendency (P < 0.05). The results suggest that triglycerides and CHO are transported simultaneously from the digestive gland to the muscular tissues during starvation and the preferential use of PL and CHO during growth phases. It was estimated that lipids contributed 26% of the energy costs of the animals during starvation, mainly in the form of triglycerides from the digestive gland.     

Performance of formulated diets with different level of lipids and glutamate supplementation in Octopus vulgaris

Growth, feed efficiency and proximate and lipid class composition of subadults Octopus vulgaris (788 ± 133 g; 18.5°C) fed formulated diets of low lipid (LL: 8 g kg^?1) and high lipid levels (HL: 84 g kg^?1) and each one of these with three different levels of glutamate supplementation (0, 5 and 20 g kg^?1) were compared. All the animals accepted the diets with a survival of 100%. The addition of glutamate did not stimulate feeding rates in any of the assays (2.48–2.64 and 1.86–2.01%Body weight day^?1 for LL and HL, respectively; P > 0.05). The best growth, feed efficiency and protein productive value were observed in the groups fed 5 or 20 g kg^?1 glutamate supplementation at both lipid levels, with significant differences for LL diet (P < 0.05). A better feed efficiency was achieved with the HL diet (14.6–27.5% vs. 2.5–19.2% for LL diet). There were no significant differences in the proximate composition of carcass (animal excluding the digestive gland). However, a substantial amount of lipids accumulated in the digestive gland, mainly triglycerides, was detected as a consequence of higher lipid ingestion or glutamate supplementation. It was notable the lower percentages of phosphatidylethanolamine and phosphatidylcholine in the digestive gland of animals with best growth.     

Changes in the Solubility of Corn Proteins through Interaction with the Arabinoxylans in Extruded Nixtamalized Corn Flour Treated with Xylanase

The extrusion process allows the production of nixtamalized corn flour rich in arabinoxylans, which help to prevent cardiovascular and intestinal diseases. During extrusion, physiochemical properties of nixtamalized corn flour are negatively modified. The use of enzymes such as xylanase in order to obtain nixtamalized corn flour using extrusion has been studied as an alternative to reduce these changes in corn flour tortilla. The aim of this research was to evaluate changes in protein solubility of extruded nixtamalized corn flour with and without different concentrations of xylanase enzyme (0.05, 0.075, and 0.1 %, w/w). Soluble proteins of each corn flour were extracted and analyzed by SE-HPLC, while insoluble proteins were determined by the combustion method. In addition, each corn flour was analyzed by scanning electron microscopy (SEM). Results showed that the extruded nixtamalized corn flour, with and without xylanase, increased the protein solubility, and this effect was lower in extruded nixtamalized corn flour with xylanase. Insoluble protein diminished in corn flours either with or without xylanase enzyme. The addition of xylanase reduces the effect that the extrusion process has on the solubility proteins of extruded nixtamalized corn flour.     

Econometric model of viability/profitability of octopus (<Emphasis Type="Italic">Octopus vulgaris</Emphasis>) ongrowing in sea cages

The interest in diversifying aquacultural production with new species is evident, preferably with species with a high commercial value and whose consumption is not geographically limited. In this sense, octopus would be a good choice. The present work, therefore, presents an economic-financial analysis of the commercial viability of octopus ongrowing in the Mediterranean, paying special attention to the one- or two-cycle approach. Viability–profitability equations are developed for analysing economic parameters associated with production. To estimate the investment, an offshore ongrowing installation was designed comprising 150 cages containing 30,000 individuals. Growth was estimated for the two strategies: (A) Two consecutive cycles per year (2CY), each lasting 3.5 months from October to June. Initial weight was 0.7 kg, and the mean final weight was 2.7 kg. (B) One growth cycle per year (1CY) beginning in November or December and finishing in April or May, starting with the same weight individuals (0.7 kg) and giving individuals with a final weight of 3.65 kg. The highest costs, the most important from an economic point of view, are feed (38.57 and 40.03%, respectively), fixed assets (25.26 and 17.47%, respectively), juveniles (16.65 and 23.02%, respectively), and in fourth place salaries (14.34 and 15.60%, respectively). The equations obtained for the variables NPV (Net Present Value) and IRR (Internal Ratio of Return) are the following: 1 cycle per year (1CY), NPV = −489,088 − 1.45 K − 1,439,823 C _F − 1,477,890 C _J − 1,460,627 C _O + 1,432,386 SP, IRR = 0.1328 − 7.82 × 10⁻⁸ K − 0.0416 C _F − 0.0437 C _J − 0.0427 C _O + 0.0412 SP. 2 cycles per year (2CY), NPV = −404,431 − 1.46 K − 2,118,410 C _F − 2,121,221 C _J − 2,144,755 C _O + 2,129,223 SP, and IRR = 0.0952 − 6.95 × 10⁻⁸ K − 0.0586 C _F − 0.0588 C _J − 0.0588 C _O + 0.0613 SP. The NPV and IRR values estimated with the econometric equations for each option using the initial variables confirm that 1CY has a higher NPV (3,013,569 €) and IRR (12.27%) than 2CY, with an NPV of 2,396,708 € and IRR of 10.39%. In both cases, octopus ongrowing is economically viable, although 1CY is the most favourable system.     

Lipid classes from marine species and meals intended for cephalopod feeding

In this study, HPTLC was used to make a quantitative analysis of the total lipid content (TL dry weight) and their classes in 39 samples, including molluscs, crustaceans, fish and meals in an attempt to identify those most suitable for formulating diets for cephalopods by reference to an index of nutritional quality (OI_LC: Oser’s index modified for lipid classes). All the crustaceans analysed (<10% TL), fish from artisanal fisheries such as Boops boops, Gadus poutassou, Mugil sp. and Gadus minutus (<10% TL) and the plant meals (TL < 5%) would cause fewer digestive problems than the fish that were a by-catch from fish farms (B. boops or Sparus aurata), pelagic species (Sardina pilchardus or Trachurus trachurus) or krill meal, which are characterised by their high lipid content (20–60% TL). These latter feeds were associated with neutral lipids, mainly triglycerides during the summer. Mytilus galloprovincialis, Carcinus maenas, G. poutassou, Mugil sp., S. pilchardus and G. minutus had a more appropriate lipid content and profile during the winter, when they showed a higher OI_LC due to the greater variety of polar lipid classes they contained. Phospholipids like PS, PI and PE seem to be limiting nutrients in cephalopods because of their high content (78–542, 41–309 and 152–2,114 mg/100 g, respectively) compared with the rest of the samples. None of the meals analysed showed a good nutritional balance per se and should only be used in conjunction with other foods.     

Simultaneous analysis of the intestinal parasites and diet through eDNA metabarcoding

Agricultural expansion and intensification are having a huge impact on plant and arthropod diversity and abundance, affecting food availability for farmland birds. Difficult food access, in turn, can lead to immunosuppression and a higher incidence of parasites. In the studies designed to examine changes in the diet of birds and their parasites, metabarcoding is proving particularly useful. This technique requires mini-barcodes capable of amplifying the DNA of target organisms from fecal environmental DNA. To help to understand the impact of agricultural expansion on biodiversity, this study sought to design and identify mini-barcodes that might simultaneously assess diet and intestinal parasites from the feces of farmland birds. The capacity to identify diet and parasites of 2 existing and 3 newly developed mini-barcodes was tested “in silico” in relation to the behavior of a reference eukaryotic barcode. Among the newly designed mini-barcodes, MiniB18S_81 showed the higher taxonomic coverage of eukaryotic taxa and a greater amplification and identification capacity for diet and parasite taxa. Moreover, when it was tested on fecal samples from 5 different steppe bird species, MiniB18S_81 showed high taxonomic resolution of the most relevant diet and parasite phyla, Arthropoda, Nematoda, Platyhelminthes, and Apicomplexa at the order level. Thus, the mini-barcode developed emerges as an excellent tool to simultaneously provide detailed information regarding the diet and parasites of birds, essential for conservation and management.