Metabolism of [ring-2,6-14]parathion in plant cell suspension cultures of carrot (Daucus carota), purple foxglove (Digitalis purpurea), soybean,thorn apple (Datura stramonium) and wheat (Triticum aestivum)

By means of standardized procedures, the metabolism of [ring-2,6-¹⁴C]-parathion was investigated in carrot (Daucus carota L.), purple foxglove (Digitalis purpurea L.), soybean (Glycine max Merrill cv. ?Mandarin’?, and Glycine max Merrill cv. ?Harosoy 63’? cultivated on B5 and Miller media, respectively), thorn apple (Datura stramonium L.), and wheat (Triticum aestivum L.) cell suspension cultures. In the wheat and soybean (Mandarin) cells only 2.9 and 8.9%, respectively, of the applied parthion remained unmetabolized after 48 h of incubation, while 51.2, 57.9, 60.3, and 62.4% of the unchanged parent were detected in the D. purpurea, D. Stramonium, carrot and soybean (Harosoy) cultures, respectively. In all suspensions, paraoxon and 4-nitrophenol were found as phase I metabolites, thus demonstrating that plant tissues can catalyse oxidative desulfuration and dearylation of parathion. 4-Nitrophenol was also glycosylated with glucose and possibly galactose. Further, as yet unidentified, metabolites indicated that bio-transformations had also occurred at the aromatic moiety. Large amounts of non-extractable residues were detected in the wheat suspension (38.3%), while the other cultures showed a lower incorporation of ¹⁴C into insoluble cell material (0.9-9.4%). For a prospective ecotoxicological evaluation of the metabolic fate of pesticides and xenobiotics in plants in general, the differential metabolic capacity of plant cell cultures and plants should be taken into account.     

Die Situation im Pflanzenschutz als Problem der Qualitätsforschung

Summary Plant protection as a problem of plant quality-researchThe use of pesticides —although necessary for plant protection — gives rise to cogent criticism. This refers not only to overapplications of biocidal sprays but also to certain pesticides or herbicides themselves being rather suspect as far as their physiological and biochemical behaviour and/or their peculiar metabolism are concerned. This in turn eventually leads to rather a high accumulation of toxic residues of the pesticides or of their metabolites in food plants, the latter sometimes more toxic than the pesticide itself. Furthermore undesired alterations in plant constituents important to health may occur causing significant depressions in levels of ascorbic acid (spinach) and of carotene (carrots). Chemicals used as plantregulators such as 2,4-D and their derivates may cause a most severe detrimental effect to health (damage to the offspring) even when applied in very small concentrations ranging on nanogram-levels. Therefore the dictum of Paracelsus sola dosis facit venenum does not refer to plantregulators such as 2,4-D and related chemicals. Manifold is the propaganda pro agro- chemicals and their use by manufacturers of pesticides. But they are mostly not trustworthy, erroneous and easily to refute by significant facts.     

Efficient analysis of egg yolk proteins and their thermal sensitivity using sodium dodecyl sulfate polyacrylamide gel electrophoresis under reducing and nonreducing conditions

The multiple functional properties of egg yolk are mostly influenced by its complex protein composition. The high lipid content of egg yolk as well as the low solubility of delipidated egg yolk lipoproteins make analysis by conventional chromatographic or electrophoretic techniques a difficult task. This work describes a method to profile egg yolk proteins after delipidation with acetone using sodium dodecyl sulfate polyacrylamide gel electrophoresis on precast 8-18% T polyacrylamide gradient gels. Twenty bands were obtained for the whole egg yolk profile with molecular weights ranging between 5 and 221 kDa. The bands were identified based on their molecular weight and by comparison with isolated egg yolk subfractions. The dissociation behavior under reducing and nonreducing conditions provided additionally helpful information for identification and characterization of the yolk proteins. The method presented is very well suited for assaying the thermal sensitivity of whole yolk and its components and thus for the characterization of heat treatment processes.     

Urbanization and homogenization - Comparing the floras of urban and rural areas in Germany

The process of urbanization has resulted in an expansion of alien plant species and declines of native species, in particular already rare species. These processes may cause a greater similarity between different urban regions, i.e. biotic homogenization. We explored the relationship between urban regions and homogenization for plant species in Germany using (i) all plant species, (ii) only native species, (iii) all alien species and only those introduced (iv) before or (v) after 1500, respectively. We used the database FLORKART for species distribution on a 6 min latitude × 10 min longitude (ca. 130 km²) scale. We calculated mean similarities for the 60 “most urbanized” cells. We then resampled 60 randomly drawn “less urbanized” cells and 60 “rural” cells and compared these results to the “most urbanized” cells taking distance effects into account. Urbanization does not have an overall effect on homogenization of all species, but native species as well as pre-1500 alien plant assemblages show effects of homogenization while post-1500 alien plant assemblages show the opposite effect. On a regional scale, urbanization is not unequivocally related to homogenization. This might be different when extending the analysed range across several bioclimatic regions. Specific urban habitats, or what remains of them, require special protection and management if the trend towards homogenization is to be avoided.     

Effects of rhodium heterogeneous catalyst and isomerization conditions on linoleic acid conjugation of soybean oil

Rhodium heterogeneous catalyst was used to catalyze isomerization of linoleic acid in soybean oil to conjugated linoleic acid (CLA). A central composite rotatable design with five levels of three variables, namely, reaction temperature, stirring speed, and reaction time, was used to determine the maximum CLA yield. The formation of CLA during isomerization was greatly dependent on the reaction temperature and time. The CLA content of soybean oil increased from 0.63 to 202.42 mg/g oil when isomerization was done at 200 degrees C, with a stirring speed of 200 rpm for 49 min. Analysis of triacylglycerol positions showed that linoleic acid at any position in a triacylglyceride could possibly be isomerized to CLA.     

Reviews

Ohne Zusammenfassung

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Reviews

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Analyses

     

Effect of Natural Feed,Antibiotics, Tannin,Diphenyliodoniumchloride and Salicylic Acid Supplement on Plasma Uric Acid Concentration in Captive Willow Ptarmigan (Lagopus L. Lagopus)

Mortality due to nephritis and uric acid diathesis was observed during the fall and winter in captive willow ptarmigan. The present study examined how feed protein concentration influences feed and water consumption, plasma uric acid concentration, and mortality due to nephritis and uric acid diathesis in captive w^rillow ptarmigan. An increase in feed protein concentration from 14 to 24 % resulted in reduced feed consumption and increased plasma uric acid concentration. Mortality due to nephritis and uric acid diathesis was not influenced by variations in feed protein concentration, but an admixture of 14 % grass meal to the diet reduced the incidence markedly.