Three-dimensional kinematics of the equine interphalangeal joints: articular impact of asymmetric bearing

The objective of this study was to assess the effects of asymmetric placement of the foot on the three-dimensional motions of the interphalangeal joints. Four isolated forelimbs were used. Trihedrons, made of three axes fitted with reflective markers, were screwed into each phalanx. They allowed to establish a local frame associated with each bone and thus to define the spatial orientation of the phalanges. The limbs were then placed under a power press, and subjected to compression with gradually increasing force (from 500 to 6 000 N). The procedure was performed in neutral position and with the lateral or medial part of the foot raised by a 12 degrees wedge. Flexion, collateromotion (passive abduction/adduction) and axial rotation of the interphalangeal joints were measured using a cardan angle decomposition according to the principle of the "Joint Coordinate System" described by Grood and Suntay. Raising the lateral or medial part of the hoof induced collateromotion (about 5.6 degrees +/- 0.8) and axial rotation (about 6.5 degrees +/- 0.5) of the distal interphalangeal joint. The proximal interphalangeal joint underwent axial rotation (about 4.7 degrees +/- 0.5 at 6 000 N) and slight collateromotion. Both interphalangeal joints underwent collateromotion in the direction of the raised part of the foot (i.e., narrowing of the articular space on the side of the wedge), whereas axial rotation occurred in the direction opposite to the raised part of the foot. These results confirm the functional importance of interphalangeal joint movements outside the sagittal plane. In particular they demonstrate the involvement of the proximal interphalangeal joint in the digital balance. These data are helpful for the identification of biomechanical factors that may predispose to interphalangeal joint injury. Also the data may be of use for the rational decision making with respect to exercise management and corrective shoeing of the lame horse.     

Stimulating effects of the insecticide chlorpyrifos on host searching and infestation efficacy of a parasitoid wasp

Hymenopterous parasitoids play an important role in the control of insect populations. During oviposition, Hymenopterous parasitoids use cues such as odours from their environment to locate their specific host. Leptopilina heterotoma (parasitoid of Drosophila larvae) locate their host by probing the substrate with the ovipositor. This behaviour can be induced by the odour of the host substrate alone. We analysed the sub-lethal effects of chlorpyrifos at LD20 on the probing activity in response to a fruit odour (banana). The insecticide increased the percentage of females spontaneously probing in response to the odour. Parasitoid females were then conditioned to associate banana odour with the oviposition in host larvae. This conditioning enables parasitoids to memorize the odour and to increase their probing response to this odour. During the olfactory conditioning, females exposed to the insecticide found and oviposited in host larvae more quickly than control females. One hour after the olfactory conditioning, females exposed to the insecticide presented a higher increase of their probing response to the odour than controls. Twenty-four hours after conditioning, the stimulation produced by chlorpyrifos was no longer perceptible, but the level of response of conditioned females was still higher than that of non-conditioned females, showing that odour memory was not impaired by the insecticide treatment. These sub-lethal effects, that stimulate host searching by parasitoids without impairing odour memorization, could increase their parasitic efficiency.     

Establishment and early growth characteristics of six Paulownia genotypes for goat browse in Raleigh, NC, USA

Meat goat production in the eastern USA is increasing as a result of growing demand from various ethnic groups. Because goats naturally prefer a high proportion of browse in their diets, research was initiated to investigate various silvopastoral production systems. The genus Paulownia contains several species which exhibit rapid juvenile growth and other characteristics that justify research into their potential use in meat goat feeding systems. In May 1997, six Paulownia genotypes were planted in a randomized complete block experiment with six replications. Trees were between 6 and 12 cm in height at planting. Genotypes included: P. fortunei seedlings, P. tomentosa seedlings, P. elongata seedlings and three P. elongata clones. Each 4-m wide plot contained a single row of 12 trees with an intra-row spacing of 1 m. Plant measurements included height, root collar diameter (RCD) at 3 cm above soil surface, and the number of main branches. Leaf samples were collected from all six replications for estimates of herbage quality. During 1998, trees were browsed with goats on two occasions to assess palatability of the herbage and to determine any preference for specific genotypes by the animals. Compared with seedling trees of all three species, the three P. elongata clones were taller (clones: 79.7 cm, seedlings: 55.9 cm; P < 0.01), had larger RCDs (clones: 18.4 mm, seedlings: 13.9 mm; P < 0.01) and had a higher branching frequency (clones: 4.9, seedlings: 1.5; P < 0.01) by the end of the first growing season. Mortality averaged 4.8% across all treatments and ranged between 0 and 8%. Early in the 1998 growing season before trees were browsed, P. elongata clones grew more rapidly than seedlings (clones: 116.4 cm, seedlings: 84.1 cm; P < 0.01). Estimates of herbage quality indicated favorable concentrations of energy and protein for lamina. In vitro true dry matter disappearance ranged from 85.4 (blades) to 71.5% (petioles) and crude protein from 25.1 (blades) to 4.9% (petioles). Animals readily browsed the lamina during two separate sessions, but no clear preference trends were observed among the different Paulownia genotypes.This revised version was published online in November 2005 with corrections to the Cover Date.     

Recherche de bacteries thermophiles resistantes aux antibiotiques dans les bains traditionnels

Three thermophilic bacteria strains, designated strain BS1, BS2 and BS3, resistant to β-lactam antibiotics, and leaving at an optimal temperature for growth of about 50°C, were isolated from traditional baths in Meknes-city in Morocco. Physiological and biochemical studies showed that these organisms belong to Gram positive Bacilli. They could not be identified with the Bergey's Manuel of Systematic Bacteriology (1986). The dosage of β-lactamase during the exponential growth phase has revealed that the strain BS3 produces a maximal amount of this enzyme. Studies aimed at determining the optimal conditions for incubation and growth have been performed in order to optimize the excretion of β-lactamase by BS3 cells and thus facilitate the purification and and characterization of this enzyme.     

Influence of storage practices on acrylamide formation during potato frying

A number of parameters linked to storage of potatoes were evaluated with regard to their potential to influence the acrylamide formation in French fries. Acrylamide, which is a potential human carcinogen, is reported to be formed during the frying of potatoes as a result of the reactions between asparagine and reducing sugars. This study was conducted using three potato varieties (Bintje, Ramos, and Saturna) typically used in Belgium, The Netherlands, and the northern part of France for French fry and crisp production. Saturna, mainly used in crisp production, appeared to be the least susceptible for acrylamide formation during frying. Especially storage at low temperatures (4 degrees C) compared to storage at 8 degrees C seemed to enhance acrylamide formation due to a strong increase in reducing sugars caused by low-temperature storage. Because of the reversible nature of this physiological reaction, it was possible to achieve a significant reduction of the reducing sugars after a reconditioning of the cold-stored potatoes for 3 weeks at 15 degrees C. All changes in acrylamide concentrations could mainly be explained by the reducing sugar content of the potato (R2 = 0.84, n = 160). This means that, by ensuring a low reducing sugar content of the potato tuber, the risk for acrylamide formation will largely be reduced. Finally the use of a sprout inhibitor did not influence the composition of the potato, and thus acrylamide formation was not susceptible to this treatment.     

Composition and some biological activities of the essential oils from an African pasture grass: Elionurus elegans Kunth

The volatile oils of the aerial parts and roots from a pasture plant, Elionurus elegans, were studied by GC-MS analyses. Both organs studied contained only terpenic constituents. The main components found in the extract essential oils of the aerial parts were campherenone (43.0%), caryophyllene oxide (4.9%), and bisabolone (4.9%), whereas those found in the root essential oils were campherenone (39.0%), epi-beta-santalene (12.0%), and caryophyllene oxide (4.6%). Furthermore, the oils were tested for antibacterial and antifungal activities. The results obtained led to a nonsignificant inhibitory effect, although an increase of the lag stage was shown for the kinetics growth of Candida albicans, Saccharomyces cerevisiae, Enterococcus hirae, and Staphylococcus aureus. When alpha-tocopherol is used as a control, the antioxidant activities of the oils obtained from the aerial parts and roots were 30 and 46% IC(50), respectively.     

Requirement of the activation-induced deaminase (AID) gene for immunoglobulin gene conversion

Three phenotypically distinct processes-somatic hypermutation, gene conversion, and switch recombination-remodel the functionally rearranged immunoglobulin (Ig) loci in B cells. Somatic hypermutation and switch recombination have recently been shown to depend on the activation-induced deaminase (AID) gene product. Here, we show that the disruption of the AID gene in the chicken B cell line DT40 completely blocks Ig gene conversion and that this block can be complemented by reintroduction of the AID complementary DNA. This demonstrates that the AID master gene controls all B cell-specific modifications of vertebrate Ig genes.