凡纳滨对虾商业苗种抗WSSV性能比较

白斑综合征病毒(WSSV)一直是甲壳类生物的高致病性病原。为了解市场上不同凡纳滨对虾(Litopenaeus vannamei)商业苗种病原携带情况及其抗WSSV性能,本研究收集了6个品牌的凡纳滨对虾商业苗种(分别简称为海南Z、海南S、广州P、广州Z、黄骅R和东营M),先进行包括WSSV在内的8种病原的检测,然后,采用单尾定量口饲感染方式进行抗WSSV性能测试,并比较各组苗种感染WSSV后的平均存活时间、存活率以及累积死亡率的差异。结果显示,6个商业苗种都不携带WSSV,部分苗种检测有潜在虾肝肠胞虫(EHP)和偷死野田村病毒(CMNV)。各苗种感染WSSV后,平均存活时间从长到短依次为海南Z、广州P、黄骅R、海南S、广州Z、东营M。东营M感染WSSV后第4天达到死亡高峰,而海南Z在第6~7天到达死亡高峰,比东营M晚了2~3d。感染实验结束后,海南Z和广州P存活率最高,同为72.5%,而东营M和黄骅R的存活率最低。本研究表明,海南Z和广州P抗WSSV性能最强,研究结果可为凡纳滨对虾抗病新品种的选育提供基础数据。     

蚕用熏烟消毒剂蚕熏安的研究初报

利用高氯制剂为主要成分研制出了一种新型蚕用熏烟消毒剂蚕熏安。为了明确其消毒效果及用于蚕业生产的安全可靠性，试验分别采用了培养基接种和蚕体接种等方法对家蚕多种病原体进行了熏烟消毒试验，并根据养蚕生产特点进行了毒性试验及安全性测试。结果表明：一定剂量的蚕熏安点燃后密闭一定时间可使家蚕生产中常见的大多数病原体完全失活，且对家蚕无明显毒副作用。     

利用品种混合控制小麦病害的研究进展

作物多样性在病害防治上的应用包括多系混合、品种混合和物种混合，其中品种混合策略备受重视。对于小麦，品种混合与它的组分净种时的表现相比至少有两方面的优势，即增加籽粒产量的稳定性和减少病害的危害，特别是对减轻锈病和白粉病的危害更为明显。但是，由于病害防治而获得的产量收益比较小，一般平均只有4%~5%。对于小种专化的病原物，小麦混合群体中复杂小种（能侵染两个或两个以上混合组分）的相对频率高于简单小种的情况并不少见，因此有必要实行小组分数目品种混合系统的多样化、增加组分之间的抗性差异或增加混合组分数目。影响品种混合     

小麦根腐病菌鉴定及其生物学特性测定

分离鉴定小麦根腐病菌，并对其进行生物学特性测定，结果表明，小麦根腐病菌属于半知菌亚门平脐蠕孢属麦根腐平脐蠕孢（Bipolaris sorokiniana(Sacc.)Shoemakey)。该菌生长的最适温度为30℃，最适PH值为7，最适培养基为PDA，60℃5min为致死温度。分生孢子在水滴中才能萌发，萌发的最适PH值为7，最适温度为25℃，在供试的营养液中，以土壤浸液中萌发率最高。     

草莓根腐病研究进展

草莓根腐病是草莓根部重要病害，特别是在多年种植草莓的重茬地块，严重时可造成整个草莓园区的毁灭。该病的发生具有逐年上升趋势，已成为草莓产业发展的主要障碍之一。世界范围内草莓主产区已报道的根腐病病原物达20种之多，是一种较难防治的土传病害。文章从草莓根腐病的分类与特点、发生与危害、根腐病病原物生物学、病害症状及防治方法等方面全面阐述了国内外草莓根腐病的研究进展，并从化学、物理、农业、生物防治等方面介绍了目前草莓根腐病的主要防治方法，最后从生态学的角度对该病防治的研究前景进行了展望。     

一种甜瓜新症状病害的病原鉴定及其生物学特性

2018年在北京通州试验基地的一温室内发生一种甜瓜新症状病害,为了能够有效地控制该病害,采集典型发病植株进行病原菌分离纯化,测定其致病性;利用形态学特征和rDNA ITS序列分析法鉴定该病原菌种类,并测定其部分生物学特性。结果表明,该病原菌为尖孢镰刀菌甜瓜专化型Fusarium oxysporum f.sp melonis。该病原菌在查彼克培养基(Czapek)上生长最快,最适生长温度为25~30℃,比较适合的碳源为甘露醇、麦芽糖和葡萄糖,比较适合的氮源为酵母浸膏。该病原菌对光照不敏感,菌丝致死温度为68℃下10 min。通过分析病害的发生特点,推测这种病害初侵染源可能是种子携带的病原菌。     

Disease Law and Forecasting of the Needle Blight ofPinus sylvestris var. mongolica

IntroductionNeedleblightofPinussylvcsIrisvarmongolicaisoneofthemaindiseaseonPinus3:VlvesIrlAvar.mongolicawhichisanativesPeciesinthearcabetWecnHulunbcirgrasslandandforest.Thisdiscaseisnotcdforscriousinfestation,fastspreadanddifficulttobecontrolled.Inthepas…     

冀、京、津产麦区小麦赤霉病菌原体形成期的气象要素演变特征与分析

根据河北省、北京市、天津市22个代表站1960—2000年逐日平均气温、降雨量、相对湿度以及日照时数等资料，运用统计学方法，分析了京、津、冀地区小麦赤霉病菌原体形成期各相关气象因子的年际、年代际变化及空间分布。结果表明，日平均气温≥12℃日数大部地区呈弱增加趋势，降雨量和雨日呈减少趋势，中部以南地区的日照条件向降低小麦抗病能力的方向转化；贴近度分析表明，塘沽一天津一保定以南地区秋季小麦赤霉病菌原体形成期的气候条件是最适宜或适宜小麦赤霉病发生。     

Reuse of domestic wastewater treated in macrophyte ponds to irrigate tomato and eggplant in semi-arid West-Africa: Benefits and risks

The scarcity of freshwater resources is a critical problem in semi-arid zones and marginal quality water is increasingly being used in agriculture. This paper aimed at evaluating the physico-chemical and biological risks on irrigated soils and fruits of macrophyte treated wastewater (TWW), the nutrients supply, and the effect on tomato and eggplant production in semi-arid Burkina Faso. During three years of experiments, treated wastewater was used, with fresh water as control, in combination with or without mineral fertilizer application at recommended rate (140 kg N/ha + 180 kg P₂O₅/ha + 180 kg K₂O/ha). The study revealed that the treated wastewater provided variable nutrients supply depending on year and element. The treated wastewater without mineral fertilizer improved eggplant yield (40% in average) compared to the freshwater. Both crops responded better to mineral fertilizer (52% for tomato and 82% for eggplant) and the effects of the treated wastewater and fertilizer were additive. As the N supply of TWW was very unsteady (8-227% of crop need), and P₂O₅ supply did not satisfy in whole crop need (3-58%) during any of the three years of experiment, we recommended that moderate N and P₂O₅ fertilizers be applied when irrigating with TWW in semi-arid West-Africa. On the contrary, the K₂O supply was more steady and close to crop requirement (78-126%) over the three years of experiment and no addition of K fertilizer may be needed when irrigated with TWW. Faecal coliforms and helminth eggs were observed in treated wastewater and irrigated soils at rate over the FAO and WHO recommended limits for vegetable to be eaten uncooked. Tomato fruits were observed to be faecal coliform contaminated with the direct on-foliage irrigation with treated wastewater. Our results indicate that treated wastewater can effectively be used as both nutrients source and crop water supply in market gardening in the semi-arid Sub-Saharan West Africa (SSWA) where freshwater and farm income are limiting. Yet consumers should properly cook or disinfect treated-wastewater irrigated vegetables before eating, and market gardeners should also be careful manipulating treated wastewater to avoid direct health contamination in this environment.