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1.
Fishery by-products are rich in biologically active substances and the use of green and efficient extraction methods to recover these high-added-value compounds is of particular importance. In this study, head, skin and viscera of rainbow trout and sole were used as the target matrices and accelerated solvent extraction (ASE) (45–55 °C, 15 min, pH 5.2–6.8, 103.4 bars) and pulsed electric fields (PEF) (1–3 kV/cm, 123–300 kJ/kg, 15–24 h) were applied as extraction technologies. The results showed that ASE and PEF significantly increased the protein extract efficiency of the fish by-products (p < 0.05) by up to 80%. SDS-PAGE results showed that ASE and PEF treatments changed the molecular size distribution of the protein in the extracts, which was specifically expressed as the change in the area or number of bands between 5 and 250 kDa. The antioxidant capacity of the extracts was evaluated by oxygen radical absorbance capacity (ORAC) and total antioxidant capacity (ABTS) assays. The results showed that both ASE and PEF treatments significantly increased the antioxidant capacity of rainbow trout and sole skin and head extracts (p < 0.05). ASE and PEF extraction processes can be used as new technologies to extract high-added-value compounds from fish by-products.  相似文献   
2.
Non-edible parts of crustaceans could be a rich source of valuable bioactive compounds such as the carotenoid astaxanthin and peptides, which have well-recognized beneficial effects. These compounds are widely used in nutraceuticals and pharmaceuticals, and their market is rapidly growing, suggesting the need to find alternative sources. The aim of this work was to set up a pilot-scale protocol for the reutilization of by-products of processed shrimp, in order to address the utilization of this valuable biomass for nutraceutical and pharmaceuticals application, through the extraction of astaxanthin-enriched oil and antioxidant-rich protein hydrolysates. Astaxanthin (AST) was obtained using “green extraction methods,” such as using fish oil and different fatty acid ethyl esters as solvents and through supercritical fluid extraction (SFE), whereas bioactive peptides were obtained by protease hydrolysis. Both astaxanthin and bioactive peptides exhibited bioactive properties in vitro in cellular model systems, such as antioxidant and angiotensin I converting enzyme (ACE) inhibitory activities (IA). The results show higher astaxanthin yields in ethyl esters fatty acids (TFA) extraction and significant enrichment by short-path distillation (SPD) up to 114.80 ± 1.23 µg/mL. Peptide fractions of <3 kDa and 3–5 kDa exhibited greater antioxidant activity while the fraction 5–10 kDa exhibited a better ACE-IA. Lower-molecular-weight bioactive peptides and astaxanthin extracted using supercritical fluids showed protective effects against oxidative damage in 142BR and in 3T3 cell lines. These results suggest that “green” extraction methods allow us to obtain high-quality bioactive compounds from large volumes of shrimp waste for nutraceutical and pharmaceutical applications.  相似文献   
3.
Kisspeptin(简称Kiss或者Kp)是由KISS1/Kiss1基因编码的一种下丘脑神经肽,通过其受体KissR(也称作GPR54)的介导参与了多种生理过程,如抑制肿瘤转移和参与生殖调控。目前,尽管在鲤形目(Cypriniformes)、鲈形目(Perciforms)、鲽形目(Pleuronectiforms)、鲀形目(Tetraodontiforms)、颌针目(Beloniforms)、鲉形目(Scorpaeniformes)、鲑形目(Salmoniformes)及鳕形目(Gadiformes)等多种鱼类中均鉴定出了kiss/kissr基因,但Kiss/KissR系统在鱼类生殖调控中的精确作用及其分子机制尚未完全阐明。尤其是在鱼类中存在2种kiss及3种kissr基因,Kiss/KissR系统对鱼类生殖调控的作用方式更加复杂。本文简要总结鱼类Kiss及其受体的研究进展,并对Kiss的生理学功能、信号转导机制以及kiss/kissr表达调控研究进行概括讨论,旨在加深对鱼类Kiss/KissR系统的认识和了解,为后续研究指明方向。  相似文献   
4.
基于30余年渤海鱼卵、仔稚鱼历史调查资料的整理分析并结合产卵场补充调查,以1982~1983年周年逐月调查资料为本底,采用多元统计学方法分析30余年渤海鱼类种群早期补充群体群聚特性(物种多样性和关键种群)的季节变化和年代际变化,并掌握结构更替过程中优势种和重要种协同消长规律。分析结果显示,渤海各调查季节(冬季除外)鱼卵、仔稚鱼种类数以及资源丰度指数呈先降后升变动趋势。当前鱼卵种类数仅为20世纪80年代1/2左右,资源丰度不足20世纪80年代的1/10;仔稚鱼种类数和资源丰度仅为20世纪80年代的3/4左右,但冬季仔稚鱼种类数和资源丰度指数呈现上升趋势。各调查时期相同季节鱼卵优势种变化不明显,但仔稚鱼优势种变化幅度超过鱼卵,底层重要经济种类早期补充群体优势度急剧下降;鱼卵和仔稚鱼物种多样性水平在升温季节较高而在降温季节较低,调查期内各季主要呈现先降后升变动趋势。鱼类早期补充群体种类更替现象明显,近年来种类更替率呈现明显加快趋势。各调查时期相同季节各适温类型产卵亲体种数均呈现先降后升变动趋势,但各适温类型种数所占比例和全年综合各适温类型种数所占比例基本稳定。各调查时期相同季节各主要栖所类型产卵亲体种类数也均呈现先降后升变动趋势,全年综合陆架浅水中上层鱼类种数所占比例升高,中底层和底层鱼类所占比例有所下降。近30年在多重外来干扰作用下,渤海鱼类早期补充过程各个关键环节已随其栖息地(产卵场)生境要素发生不可逆变化或变迁。渤海鱼类种群早期补充群体群聚特性和结构更替是环境-捕捞胁迫下鱼类群落内多重生态位的交替失调和渔业资源结构性衰退的具体表现。  相似文献   
5.
Due to water turbidity, fish stress might be difficult to observe. Evaluation of fish stress by blood sampling requires removing a fish from the water, which is in itself a stressful event. Therefore, we designed and built a sensor to detect fish behaviour that reflects stress. The electronic sensor detected early signs of fish stress by scoring the fish's inactivity. LEDs and detectors are embedded on a steel wand that is held underwater by an operator. In this preliminary (feasibility) study, the new sensor was validated for Tilapia (Cichlidae) and Hybrid Striped Bass (Morone). We induced stressful situations in the fish tanks by manipulating oxygen and temperature levels.ResultsLowering the temperature and oxygen levels both significantly increased the average number of signals identified by the sensor, which indicate stress. The effect of reducing water temperature from 24 °C to 15 °C was three times stronger than was the effect of lowering the oxygen saturation level from 85% to 50%. The difference in the number of signals between the good and stressful conditions was statistically significant, amounting to approximately eight sensor signals, 10.57 compared to 2.49 respectively. Lowering the temperature increased the mean number of signals by 5.85 and 6.06 at 85% and 50% oxygen saturation respectively, whereas lowering oxygen levels increased the mean number of signals by 2.02 and 2.23 at 24 °C and 15 °C, respectively. The results indicate that the stress status of cultured fish can be evaluated using the proposed behavioural sensor. The new sensor may provide an earlier indication of a problem in a fish tank or pond than was heretofore possible. This early warning can enable the fish farmer to take action before many fish are harmed.  相似文献   
6.
A comparative study on the volatile compounds in cooked muscle of wild and farmed large yellow croaker (LYC) was conducted. The two farmed LYC groups were fed with diets containing 44% (CF) and 25% (LF) of fish meal (FM) respectively. Results showed that 48 volatiles, including aldehydes, alcohols, ketones, hydrocarbons, aromatics, acids, esters, furans and miscellaneous compound, were detected in cooked fillets. The LF group had significantly lower amounts of total aldehydes and ketones, higher content of miscellaneous compound in cooked fillets than that in the CF and wild groups (< .05). Compared with the wild group, the LF group had significantly lower amounts of total alcohols, acids and esters, while the CF group had significantly lower amounts of total aldehydes, higher content of total ketones in cooked muscle (< .05). According to the principal component analysis (PCA), some volatiles (propanal, nonanal, etc.) could be considered as sensitive indicators to classify cooked muscle samples. In conclusion, differences in the volatiles in the cooked muscle between the wild and farmed LYC have been found. Low level of dietary FM (25%) changed the volatile profiles in cooked fillets of farmed LYC. A PCA may be useful to screen potential volatiles to classify cooked muscle samples in this study.  相似文献   
7.
The zebrafish is an established vertebrate-animal model in biomedical research. Currently, their mass culture is mainly done using systems provided by commercial suppliers. Commercial systems are compact, recirculating, and use auto-cleaning tanks. These features minimize space use, labour cost, and water wastage; thus, facilitating maintenance of a large number of zebrafish using minimal resources. However, the often considered costs associated with these systems often impose a barrier to current and prospective researchers, especially those with limited funds or working in labs with no access to institutional centralized zebrafish culture facilities. In contrast to commercial systems, custom-made zebrafish maintenance systems are also described in the literature. To distinguish custom-made system from commercial systems, we termed them as “open-design” systems. Open-design systems are cost-effective, modular, and frequently being improved by zebrafish researchers. However, for further development and to present them as a viable option for zebrafish researchers around the world, a review of their current status and technical understanding is required. Here, we compile the disparate data on the purpose and technological development of the open-design systems. We believe this review will be a valuable resource for all zebrafish users and help streamline the open-design technology for zebrafish culture.  相似文献   
8.
A jet fish pump with a throat of ø60 mm was designed to study its performance in the transport of different fish species and the physiological changes in fish thereafter. Experiments were conducted to investigate the fish transport rate and energy required to transport each ton of fish when transporting Carassius auratus, commonly known as the Chinese goldfish, Megalobrama amblycephala, or Wuchang bream, and Ctenopharyngodon idella, the grass carp. Fish were examined for external injuries as well as for several important enzymes and hormones which are indicators of tissue injury and stress. The results showed that the transport rate for all three species of fish rose dramatically with an increase in the primary stream rate. In this experiment, the transport rates of C. auratus, M. amblycephala and C. idella reached 2357 ± 37.2 kg  h−1, 2888 ± 41.6 kg  h−1, and 2060 ± 40.2 kg  h−1, respectively. However, both injury rate and energy required to transport each ton of fish increased no matter whether the primary stream rate was too low or too high. Considering both transport rate and injury rate, the mean primary stream rate of 80 m3  h−1 was determined to be the optimal operating condition in this experiment. Fish were stressed and most likely some of their organs were damaged. However, most physiological indexes almost fully recovered after several hours.  相似文献   
9.
姜丽 《农业工程》2019,9(9):138-140
本文以日本农副产品加工产品的发展历程为切入点,利用SWOT分析法对日本农副产品加工产业的优势与劣势、机遇与挑战进行了较为深入的分析,并最终根据分析结构提出了部分我国相关产业发展的启迪。   相似文献   
10.
马铃薯淀粉加工的副产物及资源化利用现状   总被引:1,自引:0,他引:1  
马铃薯淀粉加工过程中会产生大量的副产物,如汁水和薯渣等,这些副产物中有机物含量较高,且COD(化学需氧量)、BOD(生物需氧量)均超标,无法直接排放,作为废弃物又会造成资源的浪费。为减少资源浪费和环境污染,近年对马铃薯淀粉加工副产物处理及资源化利用的研究成为热点。文章主要介绍了马铃薯淀粉的特性、用途、加工过程中副产物的来源,并对目前马铃薯淀粉加工副产物的处理方法及资源化利用现状进行了综述。  相似文献   
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