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1.
Fishmeal (FM) is a high-cost and scarce feedstuff. Notwithstanding, the formulation and processing of diets for carnivorous fish strongly rely on FM as a protein source, given its palatability and biological value. Animal by-product hydrolysates are high-quality feedstuff and can substitute FM in aquafeeds. This study evaluated the digestibility of hydrolysates from tilapia residue (TR), tuna head (TH), swine liver (SL), and poultry liver (PL), and the profile of digestive enzymes in juvenile dourado, Salminus brasiliensis, a carnivorous Characin, fed diets containing graded levels of the hydrolysates. Inclusion of hydrolysates in diet formulations lowered the pH of feed but did not alter feed intake by fish. Higher apparent digestibility coefficients (ADCs) of diets were recorded for fish fed diets containing TR and SL, and lower ADCs were recorded for fish fed diets containing TH. Protease and lipase activities in the animal’s stomach were higher, especially for those fed with diets containing SL. Amylase activity was higher in pyloric caeca, whereas in the intestines, the higher activity was seen in fish fed control and TR diets. Animal by-product hydrolysates were highly digestible for dourado, and the enzymatic profile of fish was influenced by the nutrient contents of diets.  相似文献   
2.
We have extracted information on the habitats of bigeye (Thunnus obesus), skipjack (Katsuwonus pelamis) and yellowfin (Thunnus albacares) in the Eastern Tropical Pacific Ocean by matching the spatial‐temporal distribution of catch and effort of purse seine and longline fleets collected by the Inter‐American Tropical Tuna Commission with oceanographic conditions and subjecting the matched data to Quotient Analysis and General Additive Models (GAMs). These analyses yielded the following results. The habitats defined by the GAM analysis of young fish differ significantly between two periods, one before and one after the introduction of fish aggregation devices (FADs). This was not true for the older fish caught by longline. We speculate that these changes were caused by the extensive use of FADs. Younger bigeye and yellowfin caught by the purse seine fleet have a different preference of environmental variables compared to older fish caught by longline. This is to be expected since tuna of different age groups have different sizes, metabolic capabilities and swimming skills. Moreover, as revealed by GAMs, the habitats of young fish differ between species to a much larger degree than those of older fish. Our results indicate the fundamental differences between fishing methods, targeted species, and operating region of the two fisheries. Specifically, young bigeye occupy equatorial waters farther from the coast and where the hypoxic layer is deeper, young skipjack occupy more productive waters associated with equatorial and coastal upwelling, and young yellowfin occupy broad areas where waters are underlain by a shallow hypoxic layer.  相似文献   
3.
In this study, we aimed to clarify the mechanism of sinking death during the larval stage of Pacific Bluefin tuna Thunnus orientalis by investigating the effects of swimming performance on sinking death, using a behavioral approach. Swimming performance was examined 3–9 days after hatching (DAH) under day and night light conditions in cuboid experimental tanks. Swimming behavior variables such as swimming speed and swimming angle were measured under both light conditions. Larvae in the daytime experiment and larvae with inflated swim bladders at night were distributed on the surface layer of the water column. In contrast, larvae with uninflated swim bladders at night were frequently observed swimming vertically or sinking to the bottom of the tank. Larvae with inflated swim bladders at night were always distributed beneath the surface until the next morning (survival rates were 100 %). However, larvae with uninflated swim bladders at night swam upward repeatedly and later sank to the bottom of the tank (survival rates were 60 % and 38 % at 5 and 9 DAH, respectively). Larvae with uninflated swim bladders were not always able to maintain their swimming depth by swimming until the next morning. Additionally, their swimming speed and vertical swimming frequency (ratio) depended on the illumination and swim bladder conditions. Our findings show that larvae with uninflated swim bladders at night were associated with a higher risk of sinking death. The swimming energy capacity of Pacific Bluefin tuna larvae, which indicates the total amount of the energy that enables individuals to swim throughout the night without feeding, was found to be linked to sinking death.  相似文献   
4.
天然鱼蛋白乳化性不佳,难以满足实际生产需求,但鱼蛋白的酶解改性可改善其功能特性,并拓展应用范围。以鲣鱼白色肉为原料,以水解度和乳化性为主要指标,比较了不同蛋白酶(胰蛋白酶、风味蛋白酶、木瓜蛋白酶)和水解时间对酶解液制备和鱼蛋白乳化性的影响,优化了酶解工艺参数。将鱼蛋白进行冷冻干燥后,分析鱼蛋白酶解前后溶解性、乳化性和起泡性等功能特性的差异。结果表明,当胰蛋白酶添加量2 000 U·g-1,酶解10 min时,鱼蛋白水解度(DH)达到8.2%,此时鱼蛋白乳化特性最佳。与酶解前样品相比,酶解后鱼蛋白的乳化活性和乳化稳定性显著提高,其溶解度、起泡性和起泡稳定性均有一定程度的改善。酶解制备的鲣鱼蛋白在广泛pH范围内具有更好的功能性质,在食品工业具有更高的应用价值。  相似文献   
5.
Three experiments were conducted to investigate the growth, survival, and standardized cohort biomass of Pacific bluefin tuna, Thunnus orientalis, larvae fed nutritionally enhanced prey during the first week of feeding using two commonly used, commercially available enrichment media, AlgaMac Enrich and Marine Glos. T. orientalis larvae exhibited exponential growth in standard length and dry weight. The daily specific growth rates in length and weight are the first reported for T. orientalis larvae and the averages ranged from 3.8 to 4.1% and 27.5%, respectively, for larvae in the AlgaMac treatment and from 4.1 to 6.1% and 31.5%, respectively, in the Marine Glos treatment. Average daily growth rates in length ranged from 0.16 to 0.23 mm/d for larvae in the AlgaMac treatment and from 0.17 to 0.27 mm/d for those in the Marine Glos treatment. Daily growth rates in length were similar to those reported for other tuna larvae reared in the laboratory but slower than most published estimates for larval tunas in situ at similar water temperatures. Mean prey number per gut was positively associated with mean prey level in the tank. Both enrichment media appear to be good sources of nutritional improvement of planktonic prey for T. orientalis larvae.  相似文献   
6.
The Atlantic bluefin tuna (Thunnus thynnus) population in the western Atlantic supports substantial commercial and recreational fisheries. Despite quota establishment and management under the auspices of the International Commission for the Conservation of Atlantic Tunas, only small increases in population growth have been estimated. In contrast to other western bluefin tuna fisheries indices, contemporary estimates of catch per unit effort (CPUE) in the southern Gulf of St. Lawrence have increased rapidly and are at record highs. This area is characterized by the Cold Intermediate Layer (CIL) that is defined by waters <3°C and located at depths of 30–40 m in September. We investigated the influence of several in situ environmental variables on the bluefin tuna fishery CPUE using delta‐lognormal modelling and relatively extensive and consistent oceanographic survey data, as well as dockside monitoring and mandatory logbook data associated with the fishery. Although there is considerable spatial and temporal variation of water mass characteristics, the amount of available habitat in the southern Gulf of St. Lawrence (assuming a > 3°C thermal ambit) for bluefin tuna has been increasing. The percentage of the water column occupied by the CIL was a significant environmental variable in the standardization of CPUE estimates. There was also a negative relationship between the spatial extents of the CIL and the fishery. Properties of the CIL account for variation in the bluefin tuna CPUE and may be a factor in determining the amount of available feeding habitat for bluefin tuna in the southern Gulf of St. Lawrence.  相似文献   
7.
Recruitment of age‐0 Pacific bluefin tuna (Thunnus orientalis) from 1952 to 2014 was examined by a sequential regime shift detection method. The regime shifts in recruitment were detected in 1957, 1972, 1980, 1994 and 2009. The durations of regime shift ranged from 8–15 years and averaged 13.0 years. In both the total (1952–2014) and data rich (1980–2014) periods, negative relationships were found between recruitment and the Pacific Decadal Oscillation in autumn, and positive relationships were found between recruitment and sea surface temperature (SST) anomalies in the northern part of the East China Sea, in the southwestern part of the Sea of Japan, and in the waters off Shikoku and Tokai in summer and autumn. The 1994 and 2009 regime shifts in recruitment occurred in the same years as shifts in SST anomalies in the northern part of the East China Sea in summer. These results suggest that the ocean conditions in the northern part of the East China Sea are closely related to recruitment of Pacific bluefin tuna, and that the warmer conditions result in higher recruitment of the species.  相似文献   
8.
Bigeye tuna are of global economic importance and are the primary target species of Hawaii's most valuable commercial fishery. Due to their high commercial value, bigeye tuna are relatively well studied and routinely assessed. Larval and adult bigeye surveys have been conducted for many years and are supported by ongoing research on their physiology and life history. Yet, modeling stock dynamics and estimating future catch rates remain challenging. Here, we show that an appropriately lagged measure of phytoplankton size is a robust predictor of catch rates in Hawaii's bigeye tuna fishery with a forecast window of four years. We present a fishery‐independent tool with the potential to improve stock assessments, aid dynamic fisheries management, and allow Hawaii's commercial longline fishing industry to better plan for the future.  相似文献   
9.
A portable single-sided nuclear magnetic resonance (NMR) surface scanner was applied to the non-destructive quantification of lipid and water in meat block samples of farmed bluefin tuna (Thunnus thynnus). Proton NMR relaxation measurements of the fresh meat block samples were performed at room temperature in a laboratory. Totally, 34 tuna meat block samples were measured; the required measurement time was approximately 70 s for each sample. The results yielded estimation errors of 3.7 and 2.7 g/100 g for the lipid and water weight fractions, respectively. The investigation depth of the sensor was as deep as 3 cm, which enables the non-destructive quantification of the meat of the intact whole tuna beneath the thick scales, skin, and subcutaneous fat in markets and seafood factories.  相似文献   
10.
We investigated projected changes in sea surface temperature (SST) and the associated impacts on spawning habitat for skipjack tuna (Katsuwonus pelamis) in the Coral Triangle region (CT). A multimodel aggregate of SST CMIP5 models for the CT region, based on a comprehensive skill validation assessment, was used to identify the five best performing of 36 models tested for inclusion in a regional multimodel ensemble. Monthly 1° SST multimodel aggregate projections for the CT region under RCP8.5 show that increases in SST, as high as 2.8°C (mean value), will likely occur by the end of this century. Using these estimates of SST change, we applied three parameterizations of skipjack tuna spawning temperatures to assess the potential for change in spawning habitat within the CT region. The three spawning temperature parameterizations were as follows: (a) a square‐wave function derived from catch data with boundaries at 26 and 30°C; (b) a symmetric Gaussian function derived from the SEAPODYM models; and (c) an asymmetric Gaussian function that modifies the SEAPODYM curve in (b) to include the results of relevant physiological experiments. All three parameterizations show similar geographic patterns, with the amount of favourable spawning habitat decreasing throughout the central, equatorial CT region and increasing at higher latitudes. However, the three parameterizations show marked differences in the modelled magnitude of change, with an asymmetric Gaussian function (ASGF) showing a regionwide average of 66.1% decline in favourable spawning habitat between 2015 and 2099. These projected changes in tuna spawning habitats are likely to have important consequences on local and regional fisheries management in the CT region.  相似文献   
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