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1.
以鲎血为主要原料制备鲎试剂是我国鲎资源开发的关键产业链。我国鲎种群数量逐年下降,为实现鲎资源的保护和可持续利用,开展对中国鲎造血作用机理的相关研究刻不容缓。本研究向中国鲎体内注射N-乙酰半胱氨酸(NAC)和灭活鳗弧菌(V),比较注射后0, 6, 12, 24, 48小时(h)中国鲎的血淋巴细胞总数、活性氧含量及非特异性免疫酶活性变化。结果表明,与对照组相比,注射NAC后血淋巴细胞总数(THC)、活性氧(ROS)、丙二醛(MDA)活性均有下降趋势,超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、总抗氧化酶(T-AOC)、溶菌酶(LZM)、碱性磷酸酶(AKP)活性均有升高趋势。NAC与不同浓度V共同刺激下,THC、ROS、MDA含量相对仅注射NAC的下降有所减缓,其它酶活性有所升高。而血蓝蛋白(HC)在整个实验中无明显变化。6-48h,NAC组的THC、ROS与V组、NAC和V共刺激组相比呈降低趋势,共同刺激下SOD活性显著高于其它组。48h,NAC、V及共刺激下CAT、T-AOC组间无显著差异,但均高于对照组。NAC+106V的MDA含量在48h最低,AKP活性在12-48h呈升高趋势,而NAC组的LZM活性在48h最高。注射NAC可降低THC、ROS,共刺激可缓和下降,V组THC、ROS升高,但其余血淋巴参数均提高,由此推测NAC和V均能刺激中国鲎血淋巴细胞的免疫机能;机体内的ROS含量对中国鲎血淋巴细胞增殖及再生起着重要作用。  相似文献   
2.
Mass mortality due to necrosis signs occurred in hatchery-reared zoea stage larvae of the mud crab Scylla serrata in Okinawa, Japan, and a causative bacterium was isolated. In this study, we identified and characterized the bacterium by genome analysis, biochemical properties and pathogenicity. The bacterium was a Gram-negative, non-motile, long rod, forming yellow colonies on a marine agar plate. It grew at 20–33°C (not at 37°C) and degraded chitin and gelatin. Phylogenetic analysis of the 16S rRNA gene sequence identified the bacterium as Aquimarina hainanensis. Genome sequence data obtained from Illumina MiSeq generated 29 contigs with 3.56 Mbp in total length and a G + C content of 32.5%. The predicted 16 chitinase genes, as putative virulence factors, had certain homologies with those of genus Aquimarina. Experimental infection with the bacterium conducted on larvae of four crustacean species, brine shrimp Artemia franciscana, freshwater shrimp Caridina multidentata, swimming crab Portunus trituberculatus and mud crab S. serrata, revealed that this bacterium was highly virulent to these species. The present study suggests that the bacterium caused mass mortality in mud crab seed production was A. hainanensis and can be widely pathogenic to crustaceans.  相似文献   
3.
Charybdis feriatus is a highly prized crab in the local and international markets of East Asian countries. In local markets, crabs are sold live, iced, or refrigerated at 2°C – 4°C. The present study was carried out to determine the shelf life of whole crab stored at 4°C for 192 h using a set of biochemical, microbiological, and sensorial parameters. Biochemical indicators such as the total volatile base nitrogen (TVB-N) and trimethylamine nitrogen (TMA-N) increased significantly during storage and within an acceptable limit up to 144 h. Regarding the biogenic amines, cadaverine and spermidine increased significantly (p < 0.05) during the storage period. Among them, cadaverine could be proposed as a useful spoilage indicator for this crab species. The mesophilic and psychotropic bacterial count exceeded the limit of acceptance after 144 h of storage. Sensory attributes were gradually diminished with the storage time. Sensory scores were found to correlate well with both mesophiles and psychrotrophs. Based on the results of this study, the meat quality of Charybdis feriatus can be maintained up to 144 h when properly stored at a temperature of 4°C ± 1°C.  相似文献   
4.
Six isonitrogenous and isolipidic diets were formulated containing two astaxanthin (AX; 0 and 90 mg/kg) and three vitamin E (VE) levels (0, 25 and 50 mg/kg). There were three replicates (18 crabs per replicate) for each treatment. Juvenile swimming crab (initial weight 31.65 ± 0.06 g/crab) were fed different diets for 8 weeks. After the feeding trial, growth performance was not significantly affected by the different treatments. Crabs fed with AX‐supplemented diets showed more redness. Whole body 22:6n‐3, 22:4n‐6 and 20:5n‐3 levels increased with the dietary addition of AX (= .009, = .002 and = .042, respectively). The malondialdehyde (MDA) concentrations of fresh/frozen hepatopancreas and frozen muscle were significantly decreased by the dietary AX supplementation (p < .001, = .010 and = 0.011, respectively). These findings provide evidence that dietary AX has an ability to improve the redness of the shell and reduce the MDA concentrations of tissues. Furthermore, there is no strong interactive relationship between dietary VE and AX on the coloration and fatty acid concentrations for the swimming crab.  相似文献   
5.
针对鱼蟹稻田飞虫捕食装置的离网型户外供能需求的问题,着重研究该装置的供能系统方案。基于户外供能合理性要求,采用小型风力发电机和太阳能电池板自主互补发电来进行能源供应;对小型风力发电机和太阳能电池板分别进行Matlab/Simulink建模,着重对叶轮的风能利用系数、叶尖速比和桨距角的相关性进行量化分析,利用单因素分析法对太阳能电池板进行分析;在桨距角确定的条件下,适当取值叶尖速比,能够获得最大风能利用系数。同时,在不同温度和辐射的条件下,太阳能电池板能够取得功率曲线的峰值,为风光互补的最大功率获取提供理论上的支持。针对离网型风光互补系统能源的合理化利用,提出混合供能的能量管理策略,符合该装置的供能需求,对户外同类型装置供能设计提供一定的参考。  相似文献   
6.
Starvation and exposure to formalin were investigated as possible stress tests for evaluating the quality of mud crab, Scylla serrata, larvae. For the starvation stress test, newly hatched zoeae stocked in 150‐ml containers were either starved or fed rotifers. Similarly, newly hatched zoeae were stocked in containers with seawater of 0 (control), 20, 30 and 40 mg/L formalin for the formalin stress test. The zoeae from the same batches were used for seed production to monitor their performance and validate the results of stress tests. Starvation was found to be unsuitable for larval quality evaluation. However, the impact of initial food deprivation on the newly hatched larvae indicates that feeding immediately after hatching is necessary for mud crab larvae. Exposure of larvae to 40 mg/L formalin for 3 hr appeared to be a reliable and practical method for larval quality assessment as the survival of larvae in the mass production tanks validated the classification of good and poor quality batches in the stress tests. On this basis, a hatchery operator can decide which batch should be cultured further. Finally, there appears to be a link between the quality of larvae and the performance at the megalopa and early juvenile crabs.  相似文献   
7.
Mechanical separation of green crab resulted in an average mince yield of 49.2%, with average moisture, ash, protein, and lipid contents of 81.0, 5.1, 10.4, and 1.4%, respectively. Mince from small crabs (< 55-mm carapace width) had significantly lower lipid contents and L* values than mince from large crabs (> 55 mm). The overall acceptability of green crab mince empanadas (fried, stuffed pastries) was rated between “like slightly” and “like moderately” by a consumer panel (n = 87), regardless of empanada formulation (30, 50, or 70% mince by filling weight). Additionally, 63% of respondents indicated they would “probably” or “definitely” buy the empanadas if available locally.  相似文献   
8.
中华绒螯蟹(Eriocheir sinensis)存在一龄性早熟和二龄正常成熟两种现象,为了解其后代养殖性能是否存在差异,本研究利用构建的一龄早熟家系和二龄正常成熟家系,评估了其子一代在成蟹养殖阶段的生长、存活率、产量、生殖蜕壳和性腺发育,结果显示:(1)正常家系的子一代在8月和10月的平均体重(70.45±18.62)g,(95.87±34.44)g高于早熟家系的平均体重(58.93±16.33)g,(95.56±25.26)g,甲壳长和甲壳宽在7、8和10月份,正常家系显著高于早熟家系,4-10月二龄正常成熟家系的特定增重率(SGR,(1.48±0.45)%/d)低于一龄早熟((1.65±0.12))%/d;(2)一龄性早熟家系完成生殖蜕壳的时间早于二龄正常家系,一龄性早熟家系在8月份的生殖蜕壳率为85%,高于正常家系(75%),但两者的性腺指数和肝胰腺指数均无显著差异;(3)就最终养殖效果而言,尽管正常成熟家系子代的存活率和平均产量比早熟家系分别高出14%和17%,但两种家系间无显著差异。结果表明,河蟹二龄成熟家系子代在成蟹阶段的生长性能优于一龄早熟家系子代。  相似文献   
9.
蟹类是福建海区重要的经济渔获种类之一。本文基于2009年1月-011年12月期间进行的蟹类调查资料,分析了福建中南部近海四种捕捞作业渔获物中蟹类的种类组成和分布特点。结果表明:福建中南部近海海域有蟹类94种,隶属16科、53属,以亚热带和热带的暖水性种为主,与南海关系最为密切,而与黄、渤海关系较为疏远。从蟹种分布区域看,这些蟹类在浅海均有分布,其中26.6%的蟹类既分布于浅海又分布于潮间带。从蟹种个体大小看,福建海区蟹类多数属于中小型种类。高强度捕捞加剧了对蟹类资源的破坏,因此需要调整捕捞作业结构,拓展外海蟹类捕捞作业,开展资源动态监测和苗种放流增殖工作,并实施TAC管理制度。  相似文献   
10.
中国北方野生雄绒螯蟹成蟹可食率和生化成分分析   总被引:1,自引:0,他引:1  
比较了2017年10月由我国绥芬河、图们江和辽河采集的质量为80~160 g的野生雄绒螯蟹成蟹的组织系数、总可食率、可食组织中一般化学组成及脂肪酸组成。试验结果显示:(1)3个种群雄体性腺指数、肝胰腺指数和出肉率差异显著,但3个种群总可食率无显著差异(P>0.05)。(2)就性腺而言,图们江种群水分含量最高,绥芬河种群脂肪含量最高,辽河种群蛋白质和灰分含量最高(P<0.05);辽河种群肝胰腺水分含量显著高于其他2个种群,但灰分含量显著低于其他2个种群,绥芬河种群肝胰腺中的脂肪含量最高(P<0.05);绥芬河种群肌肉的水分最低,蛋白质、脂肪和灰分含量最高,图们江种群肌肉中的脂肪含量最低,辽河种群肌肉的蛋白质和灰分含量最低。(3)绥芬河种群雄体性腺总长链多不饱和脂肪酸含量最高,图们江种群绒螯蟹肝胰腺和肌肉中总长链多不饱和脂肪酸含量最低(P<0.05);辽河种群的可食组织中n-3/n-6的值最低,图们江种群可食组织n-3/n-6的值最高。综上,绥芬河、图们江和辽河3个种群绒螯蟹野生雄体的总可食率无显著差异,但是可食部位的常规生化和脂肪酸含量存在显著差异。  相似文献   
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