Characteristics and Functional Properties of Ovary from Squid Loligo Formosana

The characteristics and functional properties of the ovary from Loligo formosana were studied. Moisture (72.07 ± 0.24%) was dominant, followed by protein (18.64 ± 0.51%) and carbohydrate (7.44 ± 0.2%). Ash (1.39 ± 0.03%) and lipids (0.46 ± 0.5%) were found as the minor constituents. Albumin (79.02 ± 0.79%) was the major protein of the squid ovary, followed by glutelin-1 (8.31 ± 0.62%) and globulin (6.68 ± 0.08%). Nevertheless, prolamin and glutelin-2 constituted approximately 1% of the total proteins. Based on the electrophoretic studies, albumin had the largest band intensity. The squid ovary was rich in non-essential amino acids (52.26%) and high in hydrophobic amino acids (48.03%). It was also rich in polyunsaturated fatty acid (PUFA, 43.76 ± 0.84%), followed by saturated fatty acid (SFA, 39.36 ± 0.12%) and monounsaturated fatty acid (MUFA, 12.94 ± 0.55%). Ovary lipids had a high amount of docosahexaenoic acid (C22:6) (28.59%). At pH 3, the squid ovary powder (SOP) had the maximum solubility (96.39%), whereas the lowest solubility (38.33%) was observed at pH 9. The foaming capacity and stability of SOP were increased with increasing concentration up to 8% (p < 0.05). The globulin fraction showed the higher foaming capacity, as compared to albumin and glutelin-1 fractions. The squid ovary had good nutritional value and possessed excellent foaming properties. Therefore, the squid ovary could serve as a novel food additive or ingredient.     

Modelling transport of chokka squid (Loligo reynaudii) paralarvae off South Africa: reviewing,testing and extending the ‘Westward Transport Hypothesis’

Annual landings of chokka squid (Loligo reynaudii), an important fishing resource for South Africa, fluctuate greatly, and are believed to be related to recruitment success. The ‘Westward Transport Hypothesis’ (WTH) attributes recruitment strength to variability in transport of newly hatched paralarvae from spawning grounds to the ‘cold ridge’ nursery region some 100–200 km to the west, where oceanographic conditions sustain high productivity. We used an individual‐based model (IBM) coupled with a 3‐D hydrodynamic model (ROMS) to test the WTH and assessed four factors that might influence successful transport – Release Area, Month, Specific Gravity (body density) and Diel Vertical Migration (DVM) – in numerical experiments that estimated successful transport of squid paralarvae to the cold ridge. A multifactor ANOVA was used to identify the primary determinants of transport success in the various experimental simulations. Among these, release area was found to be the most important, implying that adult spawning behaviour (i.e., birth site fidelity) may be more important than paralarval behaviour in determining paralarval transport variability. However, specific gravity and DVM were found to play a role by retaining paralarvae on the shelf and optimizing early transport, respectively. Upwelling events seem to facilitate transport by moving paralarvae higher in the water column and thus exposing them to faster surface currents.     

Physicochemical and Structural Properties of Recovered Elastin from Jumbo Squid (Dosidicus gigas) By-Products

Physicochemical and structural properties of soluble jumbo squid (Dosidicus gigas) elastin recovered from skin by-products were evaluated. The molecular weight of isolated elastin was ~40 kDa with an isoelectric point (pI) between 9 and 10. Aspartic, glutamic, arginine, proline, glycine, and lysine amino acids were the most abundant in squid elastin, whereas the hydroxyproline absence, ~0.7% cysteine content, and the calculated 0.35 isoleucine/leucine ratio were used as purity index. Total and reactive sulfhydryl contents were similar (247.0 ± 5.1 vs 242.0 ± 7.5 μmol mg^?1 of protein, P ≥ 0.05) in purified squid elastin but surprisingly higher than previously reported in other elastins. On the other hand, the secondary structures of squid elastin analyzed by Fourier transform infrared spectroscopy (FTIR) were ~45% β-sheets, ~15% α-helices, ~10% β-turns, and ~30% undefined structures. In addition, squid elastin experienced glass transition at 82.01 ± 0.01ºC, denaturation temperature at 110.45 ± 0.64ºC, and aggregation at 197.5 ± 0.23ºC. In conclusion, the prevalence of charged amino acids and pI of squid elastin can facilitate its solubilization in hydrophilic systems, whereas the secondary structure profile and thermostability are desirable features in proteins used for biopolymer designs such as food biofilms or barrier systems.     

海洋环境因子对日本海太平洋褶柔鱼渔场时空分布的影响

根据2010—2013年11—12月日本海太平洋褶柔鱼(Todarodes pacificus)的渔获生产数据,并结合遥感获取的海洋环境数据,利用渔获量重心法、地统计插值和数理统计方法,分析了太平洋褶柔鱼的资源丰度与渔获量重心的时空变化及其与主要环境因子(海表温度、叶绿素浓度、海流)之间的关系。研究表明,渔场重心每年稍有差异,经度重心集中在132°20′E附近;纬度重心集中在36°30′N和37°30′N两个位置附近。GAM模型显示,日本海太平洋褶柔鱼渔场的最适海表温度为16~18℃;最适叶绿素a浓度为0.37~0.45 mg/m3。海洋环境与单位捕捞努力渔获量(CPUE)的回归方程的显著性检验表明,除了叶绿素a浓度呈一般显著外,海表温度和空间因子在CPUE上的回归均极显著(P0.01),符合统计意义。4年间渔场的适宜环境范围有所差异,推断主要是日本海海域对马暖流、东朝鲜暖流与里曼寒流相互交汇的强弱作用力引起的,也有不同年份季风的强弱不同以及全球气候变化的因素存在。每一年的渔场海洋环境因子稍有差别,对其资源量的影响巨大。     

Chitinolytic Bacteria-Assisted Conversion of Squid Pen and Its Effect on Dyes and Pigments Adsorption

The aim of this work was to produce chitosanase by fermenting from squid pen, and recover the fermented squid pen for dye removal by adsorption. One chitosanase induced from squid pen powder (SPP)-containing medium by Bacillus cereus TKU034 was purified in high purification fold (441) and high yield of activity recovery (51%) by ammonium sulfate precipitation and combined column chromatography. The SDS-PAGE results showed its molecular mass to be around 43 kDa. The TKU034 chitosanase used for the chitooligomers preparation was studied. The enzyme products revealed that the chitosanase could degrade chitosan with various degrees of polymerization, ranging from 3 to 9, as well as the chitosanase in an endolytic manner. Besides, the fermented SPP was recovered and displayed a better adsorption rate (up to 99.5%) for the disperse dyes (red, yellow, blue, and black) than the water-soluble food colorants, Allura Red AC (R40) and Tartrazine (Y4). The adsorbed R40 on the unfermented SPP and the fermented SPP was eluted by distilled water and 1 M NaOH to confirm the dye adsorption mechanism. The fermented SPP had a slightly higher adsorption capacity than the unfermented, and elution of the dye from the fermented SPP was easier than from the unfermented. The main dye adsorption mechanism of fermented SPP was physical adsorption, while the adsorption mechanism of unfermented SPP was chemical adsorption.     

Recent Advances in Exopolysaccharides from Paenibacillus spp.: Production,Isolation, Structure,and Bioactivities

This review provides a comprehensive summary of the most recent developments of various aspects (i.e., production, purification, structure, and bioactivity) of the exopolysaccharides (EPSs) from Paenibacillus spp. For the production, in particular, squid pen waste was first utilized successfully to produce a high yield of inexpensive EPSs from Paenibacillus sp. TKU023 and P. macerans TKU029. In addition, this technology for EPS production is prevailing because it is more environmentally friendly. The Paenibacillus spp. EPSs reported from various references constitute a structurally diverse class of biological macromolecules with different applications in the broad fields of pharmacy, cosmetics and bioremediation. The EPS produced by P. macerans TKU029 can increase in vivo skin hydration and may be a new source of natural moisturizers with potential value in cosmetics. However, the relationships between the structures and activities of these EPSs in many studies are not well established. The contents and data in this review will serve as useful references for further investigation, production, structure and application of Paenibacillus spp. EPSs in various fields.     

响应面法优化鱿鱼皮酶解工艺研究

为研究木瓜蛋白酶酶解鱿鱼皮的最佳酶解条件,通过单因素试验研究了酶添加量、酶解时间和酶解温度对鱿鱼皮水解度的影响。结果显示,3个因素对鱿鱼皮水解度均有不同程度的影响。在单因素试验的基础上,以水解度为响应值,酶添加量、酶解时间和酶解温度为自变量,采用Box-Benhnken响应面法设计3因素3水平优化试验,通过响应面分析,建立了二次多项数学模型对酶解条件进行优化,获得木瓜蛋白酶酶解鱿鱼皮的最佳条件:酶添加量4 560 U/g,酶解时间3.2 h和酶解温度50℃。在该条件下木瓜蛋白酶酶解鱿鱼皮的水解度可达15.53%,与模型预测值基本一致。研究表明,通过响应面法获得的数学预测模型能较好地预测木瓜蛋白酶酶解鱿鱼皮的效果,试验结果为鱿鱼加工副产物高值化利用提供了参考。     

基于最大熵模型分析西南大西洋阿根廷滑柔鱼栖息地分布

根据2008—2010年中国鱿钓船在西南大西洋海域得到的生产数据及海洋环境数据(海表面温度,sea surface temperature,SST;海面高度sea surface height,SSH;叶绿素-a浓度,chlorophyll-a,chl.a),利用最大熵模型(Max Ent)分析捕捞主渔汛期间(1—4月)阿根廷滑柔鱼的潜在栖息地分布,同时与实际作业位置相比较,结合海洋环境因子分析不同年份分布差异的原因。模型运算结果显示:阿根廷滑柔鱼潜在分布区域的变化与实际作业位置变动基本一致;南北方向上,2008年和2009年的潜在分布区域较为广泛,而2010年的潜在分布区域较为狭窄,且主要分布在45°S以南的区域。Jackknife检验表明,SST是影响阿根廷滑柔鱼分布的首要环境因子,SST等温线分布可用来表征海流的强弱进而影响阿根廷滑柔鱼的分布,其中12°C等温线可以作为寻找渔场的一个指标。SSH等高线分布及其涡的变化也会影响到阿根廷滑柔鱼分布。chl.a只能间接地反映阿根廷滑柔鱼渔场的分布,不能很好地作为表征其分布的环境因子。研究表明,分析阿根廷滑柔鱼栖息地分布及其差异原因应主要观察SST和SSH的变化。     

Dietary effect of squid and fish meals on growth and survival of Pacific white shrimp Litopenaeus vannamei in the presence or absence of phytoplankton in an indoor tank system

This study was conducted in 36 indoor 40‐L fibreglass aquaria to determine the weight gain and survival of Litopenaeus vannamei fed different dietary levels of fish (FM) and squid meal (SM) and to evaluate the potential of phytoplankton to reduce FM and SM levels in shrimp feeds. Six experimental isonitrogenous (35% protein) and isocaloric (17.5 kJ g^?1) diets were formulated to contain either 5%, 10% or 20% SM combined with either 6.5% or 12% FM. Dietary effects on growth and survival were compared in two systems: a ‘CLEAR water system’ (CWS) without the presence of microalgae and a ‘GREEN water system’ (GWS) with microalgae in the culture water. Shrimp cultured in the GWS had 28–57% greater weight gain than those cultured in the CWS, regardless of dietary treatment. However, survival was not different. Shrimp cultured in the CWS or the GWS, and fed diets containing combinations of FM and SM did not show differences in weight gain and feed conversion ratio. These results suggest that under the conditions existing during this research, 6.5% FM and 5% SM can be used as a cost‐effective combination in commercial feeds for shrimp production and that growth can be enhanced in the presence of primary productivity.     

采用空穴阻挡层提高有机太阳电池效率的研究

为研究BCP对有机太阳电池的影响,制备了含BCP层的体相异质结电池,器件结构为：ITO/PEDOT：PSS/P3HT＋PCBM/BCP/LiF/Al。结果表明：BCP层起到了空穴阻挡和电子传输的作用,器件性能随着BCP层厚度的不同而变化,当BCP厚度为6nm时,其性能最好。