Effect of Heat Stress on Grain Growth, Starch Synthesis and Protein Synthesis in Grains of Wheat (Triticum aestivum L.) Varieties Differing in Grain Weight Stability

The effect of heat stress on the components of grain weight was analysed in wheat ( Triticum aestivum L.) varieties differing in grain weight stability. The wheat varieties PBW154, Sonalika and Hindi62 were raised in the field (New Delhi, India; 77°12' E, 28°40' N, 228.6 m a.s.l.) at three dates of sowing: 19 November 1992 (DOS I), 14 December 1992 (DOS II) and 18 January 1993 (DOS III). The late-sown crop (DOS III) experienced 6–8 °C warmer temperatures during grain development than the crop sown at the normal time (DOS I). The heat susceptibility index (S) revealed that grain weight was less susceptible to heat in Sonalika and PBW154 than in Hindi62. Heat stress reduced both the grain growth duration (GGD) and the grain growth rate (GGR). The grain weight reduction in PBW154 and Sonalika was mainly due to a reduction in GGR, while that of Hindi62 was due to a reduction in GGD. In vivo studies on starch and protein synthesis in excised endosperm at 15, 25 and 35 °C revealed that both processes were more thermotolerant in Hindi62 than in PBW154. The grain starch content was stable in Hindi62 while that in PBW154 was significantly reduced under heat stress. The grain nitrogen content at maturity increased in both varieties under heat stress. It was concluded that the heat susceptibility of grain weight in Hindi62 was mainly due to a reduction in GGD, although GGR, starch and protein synthesis were more thermotolerant in developing grains of Hindi62 than in those of PBW154.     

播量对水稻生长发育及干物质积累的影响

用盆栽方法进行播量对寒地水稻生长发育及干物质积累影响试验,结果表明:稀播的秧苗发根力强、分蘖多、茎基宽、充实度高。播量200g/m2的产量最高。     

矸酆恐?,垩白率与糙米率、蛋白

Χ灾绷吹矸酆康挠跋焓钦?,直接影响比间接影响大。Study on the correlation between rice quality and agronomic traits of quality riceNIE Cheng rong, WEN Yu hui, WANG Yun bo, CHEN Ming zhong,LI Mei, LIU Dao quan(Agronomy Department, Foshan University , Nanhai 528231,China)The correlative analy     

Influence of Low Light Irradiance on Grain Filling in Rice (Oryza saliva L.) cultivars

Time course of grain filling pattern in two rice (Oryza sativa L.) cultivars, grown under normal and low light intensities, was studied. The number of spikelets, partially filled grains and high density grains were monitored at a 5 day interval during grain filling period from uniform panicles tagged at anthesis. The low light tolerant cultivar Swarnaprabha had more high density grains and less partially filled grains throughout the grain filling period and at harvest compared to cultivar Ratna under both normal and low light intensities. Further, the opening of spikelets in two flushes in Swarnaprabha seemed to result in a more efficient resource allocation and hence better yield as compared to Ratna, in which the opening of spikelets was in a single flush on day 10.     

特优175高产结构分析和配套栽培技术探讨

特优175分蘖力中强、穗大粒重、株型理想、高产稳产.经调查分析,其高产结构中,以每穗结实粒数的变异(cv=17.20%)最大,与产量相关最密切(r=0.591 1**,对产量的通径(p=1.035 6)和净贡献率(pr=0.612 1)最大;其次为有效穗(cv=10.40%,p=0.709 5,r=0.184 4,pr=0.130 8);千粒重是品种的稳定性状,对产量的贡献有限.每公顷产量7 500 kg左右的适宜产量结构为:每公顷250万穗,每穗结实120粒、千粒重28 g左右.在保持一定的穗数下,较高的每穗结实粒数是高产栽培的主攻重点.配套栽培技术是:(1)适时播种,培育壮秧;(2)适时移栽,合理密植(每公顷基本苗150～180万);(3)合理调控水肥,每公顷施纯氮150～180 kg,氧化钾120～160 kg,五氧化二磷60～80 kg;(4)综合防治病虫害.     

N_(98s)×特青(亚种间杂交稻)抽穗后物质生产及分配特点研究初报

对N×特青示范田中试区与肥料试验田各处理小区稻株分析结果表明:抽穗后,亚种间杂交稻N×特青比常规稻特青干物质生产能力强,灌浆速度快;地上部各器官占植株干重比例,前者叶片比重大于茎,后者茎比重大于叶。亚种间杂交稻对肥料反应敏感,抽穗后,干物质累积,植株高度,每穗总粒数和粒重均随施肥量增加而增加,在高肥区有利于进一步提高产量,但增施氮肥后,灌浆速度明显滞后。     

有机大米加工技术规程

本文根据内蒙古赤峰市翁牛特旗有机大米加工实践及国内外先进经验,总结提出一整套有机大米加工技术规程。包括原料要求,加工厂址、建设要求,加工设备、加工人员、加工方法、质量要求及管理等系列化要求标准,为有机大米加工业建设提供了参考。     

水稻控蘖增粒栽培技术增产原因初探

以金优桂９９、Ｗ６１５４Ｓ／特青、香Ｓ／ＧＥＲ－１等杂交组合为材料，从分蘖节位、茎杆粗细、穗粒结构等方面探讨“控蘖法”对杂交水稻的增产原因。     

加快淮北地区杂交粳稻发展的几个问题

回顾了淮北地区十多年来杂交粳稻示范推广的发展过程，分析了影响杂交粳稻发展的主要原因，并论述了加快该地区杂交粳稻发展的几个主要问题。