水肥一体化施肥对山地果园‘油㮈’生长及果实品质的影响

以福建特色水果‘油㮈’为试材,在等肥料成本条件下,进行水肥一体化施肥和常规施肥下‘油㮈’树枝梢生长长度和粗度、果实品质、产量表现及施肥成本的比较研究,以期为山地水肥一体化施肥提供参考。结果表明,水肥一体化施肥可在一定程度上促进当年枝梢长度和粗度的增长,提高果实可溶性糖、可溶性固形物及Vc含量,降低可滴定酸含量,提高果实平均单果重、可食率、产量。等价施肥条件下,水肥一体化施肥节省人工成本1104.0元/hm²。建议结合降水量等气候条件及山地土壤特点、生态环境等对水肥一体化施肥技术进行优化。     

色季拉山急尖长苞冷杉林下灌木群落空间格局及其与倒木关联性分析

分析西藏色季拉山急尖长苞冷杉原始林下灌木群落的空间分布格局及其与倒木的关联性，探讨该森林生态系统内灌木的分布规律，并从空间分布格局角度量化倒木对灌木分布的影响。以色季拉山急尖长苞冷杉原始林下灌木和倒木为研究对象，通过典型样地调查，用点格局法分析其空间分布格局以及与倒木的关联性。结果表明:1）样地内共有灌木7种，总密度730株·hm^-2，不同灌木种群分密度依次为杯萼忍冬（359株·hm^-2）>长尾槭（185株·hm^-2）>西南花楸（61株·hm^-2）>猴斑杜鹃（55株·hm^-2）>冰川茶藨子（53株·hm^-2）>光秃绣线菊（株·hm^-2）>峨眉蔷薇（株·hm^-2）；2）在0~50 m空间尺度内，冰川茶藨子、猴斑杜鹃、长尾槭、杯萼忍冬以集群分布为主要特征；西南花楸以随机分布为主要特征，只是在个别尺度呈现显著的集群分布；3）Ⅰ腐烂等级倒木与灌木在0~50 m空间尺度上呈显著的负关联，倒木整体与灌木及Ⅱ~Ⅴ腐烂等级倒木与灌木在0~50 m空间尺度上均无显著关联。不同灌木种群因对环境的适应性不同而具有不同的空间分布格局，灌木空间格局形成的生态过程及倒木对灌木空间分布的影响均具有复杂性。     

‘72杨’韧皮部的构造与理化性能

将‘72杨’、杉木和毛竹的木质部进行对比试验,观察并测试‘72杨’韧皮部的解剖构造以及理化特性,为其高值化利用提供基础数据。使用场发射环境扫描电镜、X射线衍射仪、傅里叶变换红外光谱仪等设备和NREL标准对‘72杨’韧皮部的微观结构、结晶度、化学成分等物化性质进行测定与分析。研究结果表明,‘72杨’韧皮部中韧皮薄壁细胞和筛管分子占细胞总面积的(81.9±1.8)%,结构相对简单。‘72杨’韧皮部气干密度为0.358 g/cm3,绝干密度为0.321 g/cm3;而木质部的相应密度较高,分别为0.497和0.482 g/cm3;‘72杨’韧皮部结晶度仅为19.4%,比木质部低8.7%。‘72杨’韧皮部纤维素、半纤维素、木质素的含量分别为28.7%,11.1%,24.1%,均低于木质部中相应成分的含量,且木质化程度低,半纤维素以木糖为主。此外,由红外谱图发现‘72杨’韧皮部含有单宁、酚类、胼胝质等物质。‘72杨’韧皮部具有低密多孔、结构疏松、结晶度低、木质素含量低、抽提物含量高等特点。因此,‘72杨’韧皮部特别有利于机械(能耗低)或化学(抗降解屏障低)降解以及物化改性(多孔、可及性强),可提取酚类、单宁、胼胝质等物质用于工业应用,研究结果可为‘72杨’韧皮部的高值化利用提供重要的理论依据。     

棉田土壤养分分析与土壤墒情监测系统应用

【目的】研究土壤养分的空间变异程度及分布规律,为该区域科学施肥提供依据。【方法】以新疆生产建设兵团第八师石河子总场六分场数字农业示范田为研究区域,应用土壤墒情监测系统、GIS与地统计学的方法,对棉田土壤含水量与温度进行实时采集、分析并存储在服务器里面,分析石河子总场土壤含水量和温度变化规律、棉田土壤养分空间分布特点及变异规律。【结果】(1)根据监测数据分析,随着灌水量增加和棉花生育期推进,上层0~30 cm比下层40~60 cm的土壤含水量变化趋势明显。0~20 cm土层土壤补偿水比较充分,各个监测点土壤含水量基本维持在比较适宜的范围内。土壤各层温度受大气温度影响并随着土层深度的加深而减弱,随着土层深度的逐渐加深滞后时间相对延长;受棉株逐渐长高变大以后遮阴等造成的影响,7月以后各土层温度逐渐持平,波动不大。(2)土壤全氮、速效磷和速效钾均呈现出中等程度变异;(3)土壤速效钾的块金值在25%~75%(块金值为0.497)表现为中等空间自相关性外,土壤全氮、速效磷指标的块金系数小于25%表现为强烈的空间自相关性。【结论】应用土壤墒情实时监测系统指导棉田灌溉,较往年没有任何减产减质的情况下,棉花灌溉在全生育期内比以往灌溉次数下降了1~3次,节约水资源约20%左右。研究区域内土壤全氮、速效磷和速效钾变异呈现中等程度变异特征,全氮、速效磷表现为极强空间自相关性,速效钾表现为中等强度的空间相关性。     

Projecting future habitat quality of three midwestern reservoir fishes under warming conditions

Rising temperatures caused by climate change are likely to affect cool‐water and warm‐water fishes differently. Yet, forecasts of anticipated temperature effects on fishes of different thermal guilds are lacking, especially in freshwater ecosystems. Towards this end, we used spatially explicit, growth rate potential (GRP) models to project changes in seasonal habitat quality for a warm‐water piscivore (largemouth bass Micropterus salmoides), a cool‐water piscivore (walleye Sander vitreus) and a hybrid piscivore (saugeye S. vitreus × S. canadensis) in two Midwestern reservoirs. We assessed habitat quality for two periods (early and middle 21st century) under two realistic greenhouse gas emission scenarios (a mid‐century emissions peak and a rapid continuous increase in emissions). Largemouth bass were projected to experience enhanced or slightly reduced habitat during all seasons, and throughout the mid‐21st century. By contrast, walleye habitat was projected to decline with anticipated warming, except during the spring in the smaller of our two study reservoirs and during the fall in the larger of our two study reservoirs. Saugeye habitat was projected to either increase modestly or decline slightly during the spring and fall and declines in habitat quality and quantity that were smaller than those for walleye were identified during summer. Collectively, our findings indicate that climate warming will differentially alter habitat suitability for reservoir piscivores, favouring warm‐water species over cool‐water species. We expect these changes in habitat quality to impact the dynamics of reservoir fish populations to varying degrees necessitating the consideration of climate when making future management decisions.     

Effects of dietary fish oil replacements with three vegetable oils on growth,fatty acid composition,antioxidant capacity,serum parameters and expression of lipid metabolism related genes in juvenile Onychostoma macrolepis

Five isonitrogenous and isoenergetic diets with soybean oil (SO), linseed oil (LO), algae oil from Schizochytrium sp. (AO), mixed oil (MO, SO:LO:AO = 1:1:1) and fish oil (FO; control group) were selected to feed juvenile Onychostoma macrolepis (initial weight 1.86 ± 0.07 g) for eight weeks. The results showed that in the LO and FO groups fish grew best. There was no significant difference in specific growth rate (SGR) and feed efficiency (FE) between the MO and FO groups (p > .05). The highest contents of 18:2n‐6, 18:3n‐3 and 22:6n‐3 in liver and muscle were found with the SO, LO and AO groups, respectively (p < .05). There appeared the highest malondialdehyde (MDA) content and the lowest superoxide dismutase (SOD) activity in the fish liver of the AO group. There appeared the highest concentrations of serum glucose (GLU), cholesterol (CHOL) and triglycerides (TG) in the SO group. The expressions of lipid anabolism genes were significantly up‐regulated by dietary SO and LO (p < .05). The expressions of lipid catabolism genes were significantly higher with the AO, MO and FO groups (p < .05). This study recommended that LO or MO as a better vegetable oil source for juvenile O. macrolepis.     

Effects of water temperatures and dietary protein levels on growth,body composition and blood biochemistry of juvenile GIFT tilapia (Oreochromis niloticus)

This study was carried out to evaluate the effects of water temperature (WT) and dietary protein levels on growth, body composition and blood biochemistry of GIFT tilapia (Oreochromis niloticus; initial average body weight: 38.75 ± 0.61g, n = 20). The fish were fed with six diets contained graded levels of protein (209.6, 251.0, 302.4, 354.3, 401.9 and 456.8 g/kg) and raised in each of WT (22°C, 28°C and 34°C) for 8 weeks. Results showed that the growth, feed utilization and protein efficiency were significantly increased with the increase of dietary protein level and followed by the latter platform at each WT. The fish raised at 28 and 34°C showed similar growth performance, and their values were significantly higher than the fish raised at 22°C (p < 0.05). The lipid contents in whole body were decreases with the increase of dietary protein level at each WT. However, the whole‐body protein, ash and moisture contents were not affected by dietary protein level or WT (p > 0.05). The values of serum biochemical indices (ALP, ALT, AST and TCHO) were all decreased with the increase of dietary protein. The optimal dietary protein requirement for GIFT tilapia to achieve maximal growth performance is 374.4, 301.7 and 304.9 g protein/kg diet at 22, 28 and 34°C, respectively.     

油料作物油脂合成调控研究进展

植物油脂不仅是人类可食用油的主要来源,也是人类生产生活中重要的可再生原料。本文概述了植物油脂的生物合成途径,从母体效应、QTL、GWAS等多个方面总结了油料作物油脂合成的遗传学研究进展,同时探讨了已知的油脂合成调控相关基因的功能。本文综述了该领域的研究现状,为深入了解油料作物油脂合成调控网络提供了参考,也为油料作物的分子改良和遗传育种提供了理论基础。     

蚯蚓粪对柑橘幼苗抗草甘膦胁迫的影响

草甘膦在柑橘园除草中得到大量使用，对农作物生长、果实品质、产量和质量造成影响。如何降低草甘膦对柑橘树的生物可利用性，从而降低其对农作物造成的药害、提高果实品质和食品安全将至关重要。本文在前期研究的基础上通过施用蚯蚓粪，表征蚯蚓粪作用下土壤中残留草甘膦对柑橘幼苗的生物有效性和生物毒性效应。结果显示，蚯蚓粪能够显著增强其生物有效性（BCF值显著增大）；显著降低草甘膦在土壤中的残留量到草甘膦单独处理组的55.15%，从而减少草甘膦在柑橘幼苗植株中的积累。同时，蚯蚓粪的施用能促进植物的茁壮生长，使抗氧化酶活力较对照组显著提高，从而具有更强的抗逆能力。在这两方面的共同作用下，蚯蚓粪显著减轻了土壤中残留草甘膦对柑橘幼苗的胁迫，使其株高、根长和相应的干重较草甘膦单独施用时增长了26.23%-140.11%，甚至成为对照组的1.03倍和1.13倍。此研究对兼顾化肥有机替代的草甘膦污染土壤的修复和高效利用具有重要意义。     

典型草原枯落物分解过程中官能团的动态特征

选择锡林浩特东部国家气候观象台的生态监测研究样地,对大针茅(Stipa grandis)、羊草(Leymus chinensis)、糙隐子草(Cleistogenes squarrosa)、知母(Anemarrhena asphodeloides)枯落物的化学结构特征进行阐释。结果表明:(1)枯落物分解速率呈先增大后减小的变化趋势,且知母枯落物分解速率高于大针茅、羊草和糙隐子草;枯落物总碳(TC)含量为富集-释放模式,在第120d时,知母枯落物TC含量高于其他3种植物。(2)大针茅、羊草、知母、糙隐子草枯落物所含的主要官能团为-OH;=C-H、-CH 2、-CH 3;C=O;C=O、C=C;C-O。(3)不同植物枯落物官能团含量在分解初期迅速减少,在分解后期减少趋势较为缓慢,与分解过程中枯落物的分解速率变化趋势一致;知母的含碳官能团含量在分解结束后最低,而羊草的则最大,且知母和糙隐子草损失量最大,与分解过程中枯落物TC含量的特征一致。(4)大针茅的支链化指数最大,羊草的最小;糙隐子草的芳香性指数最大,知母的最小。不同植物芳香性指数在分解初期迅速减少,在分解后期减少趋势较为缓慢,与分解速率变化趋势一致。