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1.
研究旨在利用近红外光谱技术(near infrared reflectance spectroscopy,NIRS)建立全株玉米青贮6种营养成分的近红外预测模型,为生产实践中合理利用全株玉米青贮饲料资源提供理论依据。选取玉米青贮样品64份作为定标集,16份作为验证集。利用NIRS结合改良偏最小二乘法(modified partial least squares,MPLS)构建并且验证其建立预测模型的优劣。结果表明:构建的玉米青贮干物质(DM)、粗蛋白(CP)、酸性洗涤纤维(ADF)和粗灰分(Ash)预测模型的交叉验证相关系数(1-VR)分别为0.83、0.80、0.93和0.78,都在0.80左右,可以用于实际预测。粗脂肪(EE)和中性洗涤纤维(NDF)含量预测模型1-VR为0.64和0.40,低于0.80,构建的模型相关性较差,模型还需要进一步优化。  相似文献   
2.
Long-term fertilization and crop rotation can influence both organic C sequestration as well as the C composition of soils and the more resistant organic C compounds contained in humic acid(HA). This study examined the effects of fertilization and cropping type(monoculture corn(MC) and Kentucky bluegrass sod(KBS) and corn-oat-alfalfa-alfalfa rotation(RC)) on the HA composition of soil from a 52-year field study in southern Ontario, Canada. Humic acid samples were extracted from soil, and elemental analysis, infrared spectroscopy, solid state 13C nuclear magnetic resonance spectra, and electron paramagnetic resonance methods were used to determine the influence of the cropping type on the characteristics of HA. Both fertilization and cropping type affected the chemical characteristics of HA. Fertilization led to a 5.9% increase in C, a 7.6% decrease in O, and lower O/C and(N + O)/C ratios in HA as compared to the corresponding non-fertilized treatments. Rotation resulted in a lower proportion of C(48.1%) and a greater(N + O)/C ratio(0.7) relative to monoculture cropping. Infrared spectroscopy analysis showed that HA contained more C-O groups in fertilized soil than in non-fertilized soil under MC and KBS. Fertilization increased the O-alkyl-C, phenolic-C, and free radical contents of HA relative to non-fertilization treatments. Rotation decreased the aliphatic and carboxyl groups and increased the O-alkyl, carbohydrate, aryl, and phenolic groups and free radicals, relative to MC and KBS. Both long-term crop rotation and fertilization dramatically modified the soil HA composition. Significant relationships were observed between the molecular composition of HA and soil organic C. Hence, humic acid characterization could be used as an indicator of the long-term sustainability of crop management practices.  相似文献   
3.
为挖掘利用高营养燕麦饲草种质资源,将源自以色列不同地区的23份野生燕麦生态型和3份燕麦栽培品种种植于四川甘孜、贵州贵阳、四川成都3个环境,分别在抽穗期、灌浆期、成熟期进行刈割处理,并测定其酸性洗涤纤维(ADF)、中性洗涤纤维(NDF)、酸性洗涤木质素(ADL)、纤维素(F)、半纤维素(HF)、木质素(L)、洗涤纤维中性洗涤可溶物(NDS)、粗蛋白(CP)、全磷(TP)、全钾(TK)、可溶性糖(WSC)含量以及鲜干比(FDR)。方差和相关性网络分析结果表明,不同生态型和品种在不同地区、不同生育期和不同营养成分含量间存在差异;从燕麦抽穗期至成熟期,CP、TP、TK以及WSC含量逐渐降低,其他营养物质含量逐渐上升。作为饲草,甘孜州生长的燕麦CP、TP、TK以及WSC含量比其他地区高。  相似文献   
4.
This study was carried out to evaluate the effects of water temperature (WT) and dietary protein levels on growth, body composition and blood biochemistry of GIFT tilapia (Oreochromis niloticus; initial average body weight: 38.75 ± 0.61g, n = 20). The fish were fed with six diets contained graded levels of protein (209.6, 251.0, 302.4, 354.3, 401.9 and 456.8 g/kg) and raised in each of WT (22°C, 28°C and 34°C) for 8 weeks. Results showed that the growth, feed utilization and protein efficiency were significantly increased with the increase of dietary protein level and followed by the latter platform at each WT. The fish raised at 28 and 34°C showed similar growth performance, and their values were significantly higher than the fish raised at 22°C (p < 0.05). The lipid contents in whole body were decreases with the increase of dietary protein level at each WT. However, the whole‐body protein, ash and moisture contents were not affected by dietary protein level or WT (p > 0.05). The values of serum biochemical indices (ALP, ALT, AST and TCHO) were all decreased with the increase of dietary protein. The optimal dietary protein requirement for GIFT tilapia to achieve maximal growth performance is 374.4, 301.7 and 304.9 g protein/kg diet at 22, 28 and 34°C, respectively.  相似文献   
5.
以浙江省凤阳山海拔1 300~1 400 m处不同林分类型(阔叶混交林、针阔混交林、杉木林、竹林)为对象,测定不同土层土壤基本理化性质、酶活性及腐殖质质量分数,分析土壤腐殖质特征及影响因素,为凤阳山自然保护区的土壤肥力和可持续经营发展提供理论依据。结果表明:土壤腐殖质质量分数针阔混交林最高,阔叶混交林、竹林、杉木林次之;胡敏酸质量分数针阔混交林最高,杉木林最低;富里酸质量分数针阔混交林最高,竹林最低。除磷酸酶活性随土层加深无统一规律外,4种林分脲酶活性、过氧化氢酶活性及蔗糖酶活性土壤随土层加深皆呈现降低趋势。土壤pH值、土壤密度与土壤腐殖质质量分数、胡敏酸质量分数和富里酸质量分数均呈现显著的负相关;除磷酸酶活性相关性不显著外,土壤脲酶活性、蔗糖酶活性、过氧化氢酶活性、总孔隙度、毛管孔隙、非毛管孔隙与土壤腐殖质质量分数、胡敏酸质量分数和富里酸质量分数均呈现显著的正相关。凤阳山不同林分类型对土壤腐殖质特征的影响较土层深度更显著,土壤理化性质及酶活性与土壤腐殖质质量分数有着密切关系。  相似文献   
6.
为研究水肥一体化设备中用于过滤有机肥的Y型网式过滤器的堵塞规律,对Y型网式过滤器在初始流量500 L/h、水源压力117.6 k Pa下,设置25、30、40、50 g/L共4种黄腐酸钾有机肥肥液质量浓度,进行了过滤器堵塞试验,分析了Y型网式过滤器的局部水头损失与单个滤孔滤网清洁度(单个滤孔有效过水断面面积与孔隙总面积比值) S/S0的关系,并利用XRD分析了过滤器内堵塞物质的成分。结果表明:肥液质量浓度对过滤器滤网清洁度影响显著,建议肥液质量浓度不超过40 g/L;过滤器局部水头损失在S/S0减小到10%后才逐渐开始增大,过滤器局部水头损失与滤网清洁度、肥液质量浓度有关,利用多项式拟合给出了过滤器滤网清洁度与肥液质量浓度、施肥持续时间的关系式及局部水头损失与肥液质量浓度、滤网清洁度的关系式;滤网堵塞物质主要成分为硫酸钙、草酸钙。本研究结果可为水肥一体化设备中过滤器的选择提供理论参考。  相似文献   
7.
Focus of this study was to evaluate the most suitable breed/crossbred and the appropriate nutritional strategies to increase marbling in beef muscle and to improve its healthy properties, in particular the n‐3 fatty acids content. One hundred and seventy‐six heifers of three crossbreed commonly reared by Emilia‐Romagna farmers: 48 Bleu Belge × Freisian (ITA), 48 Charolais × Aubrac (FRA), and 80 Angus (ANG) were used. Animals of each breed were randomly subdivided in two experimental groups that received two diets, differing for the dietary lipid source. Control group (C) received a basal diet containing protected vegetable fats, whereas treated one (T) received the same basal diet supplemented with 0.9 kg/head/day of extruded flaxseed. After slaughtering, a sample of Longissimus thoracis was collected from each animal for meat quality analysis. Our results demonstrated that, in a shorter fattening period, ANG animals obtained the best dry matter intake, average daily gain and the best fattening scores. ITA and ANG meat presented the highest marbling scores. ANG breed had the highest amount of C18:1, the highest unsaturated/saturated fatty acids ratio and the lowest n‐6/n‐3 ratio. The T animals, independently from breed, showed the highest amount of α‐linolenic acid (ALA). In addition, ANG‐T meat presented the highest ALA content.  相似文献   
8.
金寨毛竹纤维形态及化学成分   总被引:2,自引:0,他引:2  
通过离析法制取毛竹纤维,观察并记录纤维长度和宽度,计算纤维长宽比,按照国家标准分别测定化学成分质量分数,以此对3~5年生金寨毛竹不同竹干高度、径向的纤维形态和化学成分进行研究。结果表明:3~5年生金寨毛竹平均纤维长度均大于1500μm,且随着竹龄的增加而增加,而在高度上变异规律不明显;平均纤维长宽比均大于100,在竹干高度为5.5 m处达到最大值;灰分质量分数随竹龄的增加而减小,随竹干高度的增加而增加;综纤维素质量分数随竹龄的增加而增加,随竹干高度的增加趋于稳定;苯醇抽提物和纤维素质量分数随竹龄增加先减小再增加。综上可知,金寨毛竹是优良的造纸原料。  相似文献   
9.
葛晓鸣  顾伟  徐永健 《核农学报》2019,33(2):322-329
为了探讨大海马蛋白质的高效利用方法,本试验将脱脂大海马粉经碱性蛋白酶和胰蛋白酶联合消解后,酶解液(PH)经超滤膜分离为5组分(PH-Ⅰ、PH-Ⅱ、PH-Ⅲ、PH-Ⅳ、PH-Ⅴ),结合各组分的氨基酸组成,回归分析了各组分的自由基清除能力与氨基酸组成间的相关关系。结果表明,酶解液经超滤膜分离的5组分中PH-Ⅴ (<2 500 Da)抗氧化能力较强,清除DPPH自由基能力为34.2%±0.1%,对超氧阴离子的清除能力为29.2%±0.1%,Fe3+还原力为0.28%±0.1%。海马酶解多肽各组成中疏水性氨基酸含量低于亲水性氨基酸,但疏水性氨基酸对自由基的清除能力起着决定性作用,极性氨基酸和非极性氨基酸可通过协同作用来增强海马多肽清除自由基的能力,且每个单位极性氨基酸的抗氧能力是非极性氨基酸的1.2倍,每个单位芳香族氨基酸的抗氧化能力是脂肪族氨基酸的2倍。本研究不仅制备了一类具有开发价值的抗氧化多肽,并且分析了多肽抗氧化能力与氨基酸组成的相关关系,为大海马的高值化利用提供了理论依据。  相似文献   
10.
The dominant fatty acids (FAs) in oils are often used to explain different nutritional effects of dietary oils in fish. However, the amounts of dominant FAs among oils are different, and the nutritional roles of these important FAs in fish have not been precisely compared at similar levels in feeding trials. In the present study, different amounts of palmitic acid were added to safflower oil (SO), olive oil (OO) and fish oil (FO) to obtain comparable amounts (about 550 g/kg of total FAs) of 18:2n‐6, 18:1n‐9 and 20:5n‐3 + 22:6n‐3 and subsequently fed to Nile tilapia (11.1 ± 0.01 g) for 8 weeks. The results showed similar growth among groups but FO group obtained lower fat deposition, serum ALT and AST activities, compared to OO. Lipogenesis‐related gene expressions were higher in OO group than FO group in liver, muscle and adipose tissue, but there were only few differences in these genes between SO and FO groups. Lipid catabolism genes in FO group were higher than OO and SO groups in adipose tissue, but not in muscle, and the significantly higher expressions of CPT1b and PPARα were only observed in liver. Overall, dietary 18:2n‐6, 20:5n‐3 and 22:6n‐3 were beneficial to normal growth and lipid metabolism, whereas high amount of 18:1n‐9 induced lipid deposition and liver damage in Nile tilapia.  相似文献   
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